OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cyanogenesis in cassava and its molecular manipulation for crop improvement
Jennifer M. McMahon, Richard T. Sayre, Tawanda Zidenga
Journal of Experimental Botany (2021) Vol. 73, Iss. 7, pp. 1853-1867
Closed Access | Times Cited: 16

Showing 16 citing articles:

Solid-state fermentation of cassava (Manihot esculenta Crantz): a review
Egoamaka O. Egbune, Theresa Ezedom, Osuvwe C. Orororo, et al.
World Journal of Microbiology and Biotechnology (2023) Vol. 39, Iss. 10
Closed Access | Times Cited: 16

Enhancing the Nutritional Quality of Low-Grade Poultry Feed Ingredients Through Fermentation: A Review
Jim Kioko Katu, Tamás Tóth, László Varga
Agriculture (2025) Vol. 15, Iss. 5, pp. 476-476
Open Access

De novo genome assembly of white clover (Trifolium repens L.) reveals the role of copy number variation in rapid environmental adaptation
Wen‐Hsi Kuo, Sara J. Wright, Linda L. Small, et al.
BMC Biology (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 4

Breeding for postharvest physiological deterioration in cassava: problems and strategies
Wilton Mbinda, Asunta Mukami
CABI Agriculture and Bioscience (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 14

De novo genome assembly of white clover (Trifolium repens L.) reveals the role of Copy Number Variation in rapid environmental adaptation
Wen‐Hsi Kuo, Sara J. Wright, Linda L. Small, et al.
Research Square (Research Square) (2024)
Open Access | Times Cited: 2

Cassava waste as an animal feed treatment: past and future
Fatimah I. Jumare, Madihah Md Salleh, Nurashikin Ihsan, et al.
Reviews in Environmental Science and Bio/Technology (2024) Vol. 23, Iss. 3, pp. 839-868
Closed Access | Times Cited: 2

Optimization of Protoplast Preparation System from Leaves and Establishment of a Transient Transformation System in Apium graveolens
Jiageng Du, Huitao Zhang, Weilong Li, et al.
Agronomy (2023) Vol. 13, Iss. 8, pp. 2154-2154
Open Access | Times Cited: 5

Biotechnological detoxification: an unchanging source–sink balance strategy for crop improvement
Yongming Liu, Hussam Hassan Nour‐Eldin, Ling Zhang, et al.
Trends in Plant Science (2022) Vol. 28, Iss. 2, pp. 135-138
Closed Access | Times Cited: 5

Pan-genome and Haplotype Map of Cultivars and Their Wild Ancestors Provides Insights into Selective Evolution of Cassava (Manihot esculentaCrantz)
Zhiqiang Xia, Zhenglin Du, Xincheng Zhou, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 2

MePHD1.2 affects the synthesis of cyanogenic glycosides by regulating the transcription ofMeCYP79D2in cassava
Mengtao Li, Xiao Zhao, Yuanchao Li, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access

Genetic Modification of Tropical Root and Tuber Crops: Prospects and Perspectives
Sujatha Thankeswaran Parvathy, M.N. Sheela
(2024), pp. 119-164
Closed Access

Cyanide in cassava: Understanding the drivers, impacts of climate variability, and strategies for food security
Jacinta Nyaika, Louise Abayomi, Aditya Parmar, et al.
Food and Energy Security (2024) Vol. 13, Iss. 4
Open Access

Insights into Genetic Improvement of Cassava
Joel Jose‐Santhi, Rajesh Kumar Singh
(2023), pp. 101-122
Closed Access | Times Cited: 1

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