OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

BOARD INVITED REVIEW: The pig microbiota and the potential for harnessing the power of the microbiome to improve growth and health1
Nirosh D. Aluthge, D. M. van Sambeek, E. E. Carney-Hinkle, et al.
Journal of Animal Science (2019) Vol. 97, Iss. 9, pp. 3741-3757
Open Access | Times Cited: 46

Showing 1-25 of 46 citing articles:

Weaning stress and intestinal health of piglets: A review
Xiaopeng Tang, Kangning Xiong, Rejun Fang, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 158

Dynamic Distribution of Gut Microbiota in Pigs at Different Growth Stages: Composition and Contribution
Yuheng Luo, Wen Ren, Hauke Smidt, et al.
Microbiology Spectrum (2022) Vol. 10, Iss. 3
Open Access | Times Cited: 86

Management and Feeding Strategies in Early Life to Increase Piglet Performance and Welfare around Weaning: A Review
Laia Blavi, David Solà‐Oriol, Pol Llonch, et al.
Animals (2021) Vol. 11, Iss. 2, pp. 302-302
Open Access | Times Cited: 91

Swine Gastrointestinal Microbiota and the Effects of Dietary Amino Acids on Its Composition and Metabolism
Shengfa F. Liao, Feng Ji, Peixin Fan, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 2, pp. 1237-1237
Open Access | Times Cited: 10

Development of the duodenal, ileal, jejunal and caecal microbiota in chickens
Laura Glendinning, Kellie Watson, Mick Watson
Animal Microbiome (2019) Vol. 1, Iss. 1
Open Access | Times Cited: 60

Microbiota in viral infection and disease in humans and farm animals
Lijuan Yuan, Casey Hensley, Hassan M. Mahsoub, et al.
Progress in molecular biology and translational science (2020), pp. 15-60
Open Access | Times Cited: 42

A gene co-association network regulating gut microbial communities in a Duroc pig population
Antônio Reverter, María Ballester, Pâmela A. Alexandre, et al.
Microbiome (2021) Vol. 9, Iss. 1
Open Access | Times Cited: 26

Effect of a Co-Feed Liquid Whey-Integrated Diet on Crossbred Pigs’ Fecal Microbiota
Anna Maria Sutera, Francesca Arfuso, Giuseppe Tardiolo, et al.
Animals (2023) Vol. 13, Iss. 11, pp. 1750-1750
Open Access | Times Cited: 9

Dietary Oligofructose Alone or in Combination with 2′-Fucosyllactose Differentially Improves Recognition Memory and Hippocampal mRNA Expression
Stephen A. Fleming, Austin T. Mudd, Jonas Hauser, et al.
Nutrients (2020) Vol. 12, Iss. 7, pp. 2131-2131
Open Access | Times Cited: 23

Dietary Inulin and Trichuris suis Infection Promote Beneficial Bacteria Throughout the Porcine Gut
Sophie Stolzenbach, Laura J. Myhill, Lee O’Brien Andersen, et al.
Frontiers in Microbiology (2020) Vol. 11
Open Access | Times Cited: 21

Vaginal microbiome and serum metabolite differences in late gestation commercial sows at risk for pelvic organ prolapse
Zoë E Kiefer, Lucas R. Koester, Lucas Showman, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 16

Fate of undigested proteins in the pig large intestine: What impact on the colon epithelium?
François Blachier, Mireille Andriamihaja, Xiangfeng Kong
Animal nutrition (2021) Vol. 9, pp. 110-118
Open Access | Times Cited: 16

The impact of host genetics on porcine gut microbiota composition excluding maternal and postnatal environmental influences
Ana Heras-Molina, Jordi Estellé, Marta Vázquez-Gómez, et al.
PLoS ONE (2024) Vol. 19, Iss. 12, pp. e0315199-e0315199
Open Access | Times Cited: 2

Novel complete methanogenic pathways in longitudinal genomic study of monogastric age-associated archaea
Brandi Feehan, Qinghong Ran, Victoria Dorman, et al.
Animal Microbiome (2023) Vol. 5, Iss. 1
Open Access | Times Cited: 6

Selection of Immunobiotic Ligilactobacillus salivarius Strains from the Intestinal Tract of Wakame-Fed Pigs: Functional and Genomic Studies
Binghui Zhou, Leonardo Albarracín, Yuhki Indo, et al.
Microorganisms (2020) Vol. 8, Iss. 11, pp. 1659-1659
Open Access | Times Cited: 15

Genome-Wide Identification of Genes Involved in Acid Stress Resistance of Salmonella Derby
Dan Gu, Xue Han, Xiaohui Yuan, et al.
Genes (2021) Vol. 12, Iss. 4, pp. 476-476
Open Access | Times Cited: 13

The sow microbiome: Current and future perspectives to maximize the productivity in swine herds
Matheus Saliba Monteiro, André Pegoraro Poor, Bruno Bracco Donatelli Muro, et al.
Journal of Swine Health and Production (2022) Vol. 30, Iss. 4, pp. 238-250
Open Access | Times Cited: 9

Age Rather Than Supplementation with Oat β-Glucan Influences Development of the Intestinal Microbiota and SCFA Concentrations in Suckling Piglets
Lidija Arapovic, Yi Huang, Elin Manell, et al.
Animals (2023) Vol. 13, Iss. 8, pp. 1349-1349
Open Access | Times Cited: 5

The Gut Mycobiome and Animal Health
Katie Lynn Summers, Ann M. Arfken
˜The œmicrobiomes of humans, animals, plants, and the environment (2022), pp. 85-125
Closed Access | Times Cited: 8

Probiotics mediated gut microbiota diversity shifts are associated with reduction in histopathology and shedding of Lawsonia intracellularis
Adrian Muwonge, Anbu K. Karuppannan, Tanja Opriessnig
Animal Microbiome (2021) Vol. 3, Iss. 1
Open Access | Times Cited: 11

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