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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The efficacy of mycotoxin binders to control mycotoxins in feeds and the potential risk of interactions with nutrient: a review
Abdelhacib Kihal, M. Rodríguez-Prado, S. Calsamiglia
Journal of Animal Science (2022) Vol. 100, Iss. 11
Open Access | Times Cited: 41

Showing 1-25 of 41 citing articles:

Mycotoxins in Food: Occurrence, Health Implications, and Control Strategies-A Comprehensive Review
Rahim Khan
Toxicon (2024) Vol. 248, pp. 108038-108038
Closed Access | Times Cited: 15
Mechanisms by which microbial enzymes degrade four mycotoxins and application in animal production: A review
Huiying Sun, Ziqi He, Dongwei Xiong, et al.
Animal nutrition (2023) Vol. 15, pp. 256-274
Open Access | Times Cited: 21
Risks for animal health related to the presence of ochratoxin A (OTA) in feed
Dieter Schrenk, Margherita Bignami, Laurent Bodin, et al.
EFSA Journal (2023) Vol. 21, Iss. 11
Open Access | Times Cited: 20
Mycotoxin binder for immune and intestinal histopathology ameliorations against Newcastle disease in vaccinated broilers
Erma Safitri, Hery Purnobasuki, Tita Damayanti Lestari, et al.
F1000Research (2025) Vol. 13, pp. 1518-1518
Open Access
Probiotic-based adsorbent mitigates aflatoxin B1 toxicity in Piaractus mesopotamicus: assessing well-being via changes in tissue architecture and digestive enzyme activity
Henrique Momo Ziemniczak, Leticia Maria Albuquerque Conceição, Antonio Cesar Godoy, et al.
Veterinary Research Communications (2025) Vol. 49, Iss. 2
Closed Access
‘Geophagy’ and Clay Minerals: Influencing Ruminal Microbial Fermentation for Methane Mitigation
Zubaer Hosen, Md. Rashidul Islam, Ravi Naidu, et al.
Microorganisms (2025) Vol. 13, Iss. 4, pp. 866-866
Open Access
Assessing the in vitro efficiency in adsorbing mycotoxins of a tri-octahedral bentonite with potential application in aquaculture feed
Xenia Pascari, Irene Teixido-Orries, Francisco Molino Gahete, et al.
Food Additives & Contaminants Part A (2025), pp. 1-14
Closed Access
Postharvest management of mycotoxins in supply chains of agricultural produces
Sofia Agriopoulou, Slim Smaoui, Theodoros Varzakas
CABI Reviews (2025)
Closed Access
Mycotoxins
Tarun Kumar Patel
IGI Global eBooks (2025), pp. 377-406
Closed Access
A network meta-analysis on the efficacy of different mycotoxin binders to reduce aflatoxin M1 in milk after aflatoxin B1 challenge in dairy cows
Abdelhacib Kihal, M. Rodríguez-Prado, S. Calsamiglia
Journal of Dairy Science (2023) Vol. 106, Iss. 8, pp. 5379-5387
Open Access | Times Cited: 9
Aflatoxin B1 impairs porcine oocyte quality via disturbing intracellular membrane system and ATP production
Linlin Hu, Shun Chen, Meng-Ying Shen, et al.
Ecotoxicology and Environmental Safety (2023) Vol. 263, pp. 115213-115213
Open Access | Times Cited: 9
Assessment of mycotoxin sequestration efficacy in Saccharomyces cerevisiae by-products cultured in wheat bran and whey protein medium
Pardis Sadat Mirseyed, Shahpour Kheirabadi, Rojin Anbarteh, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 3
Zeolite and Neurodegenerative Diseases
Stefan Panaiotov, Lyubka Tancheva, Reni Kalfin, et al.
Molecules (2024) Vol. 29, Iss. 11, pp. 2614-2614
Open Access | Times Cited: 3
Leverage of Matricaria chamomilla L. Oil Supplementation over Ochratoxin A in Growing Quails
Reda S. Mohamed, Adel Attia, Mohamed M. El‐Mekkawy, et al.
Journal of Food Quality (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 3
Nanoformulations of plant essential oils for managing mycotoxins producing fungi: An overview
Sadia Zafar, Muhammad Farooq Arshad, Husnain Khan, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 60, pp. 103314-103314
Closed Access | Times Cited: 3
Promising Phytogenic Feed Additives Used as Anti-Mycotoxin Solutions in Animal Nutrition
Sergio Quesada‐Vázquez, Raquel Codina Moreno, Antonella Della Badia, et al.
Toxins (2024) Vol. 16, Iss. 10, pp. 434-434
Open Access | Times Cited: 3
Poultry Nutrition: Achievement, Challenge and Strategy
Kexin Cao, Zhang‐Chao Deng, Shijun Li, et al.
Journal of Nutrition (2024) Vol. 154, Iss. 12, pp. 3554-3565
Closed Access | Times Cited: 3
Mycotoxin Biodegradation by Bacillus Bacteria—A Review
Thanh Nguyen, Xiaojing Chen, Linlin Ma, et al.
Toxins (2024) Vol. 16, Iss. 11, pp. 478-478
Open Access | Times Cited: 3
Effects of a Multi-Component Mycotoxin-Detoxifying Agent on Oxidative Stress, Health and Performance of Sows
Vasileios G. Papatsiros, Christos Eliopoulos, Nikolaos Voulgarakis, et al.
Toxins (2023) Vol. 15, Iss. 9, pp. 580-580
Open Access | Times Cited: 7
Purified Clinoptilolite-Tuff as an Efficient Sorbent for Food-Derived Peanut Allergens
Carmen Ranftler, Magdalena Zehentner, Andreas Pengl, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 12, pp. 6510-6510
Open Access | Times Cited: 2
Chlorophyll-Amended Organoclays for the Detoxification of Ochratoxin A
Johnson Olaleye Oladele, Meichen Wang, Xenophon Xenophontos, et al.
Toxins (2024) Vol. 16, Iss. 11, pp. 479-479
Open Access | Times Cited: 2
Effects of dietary supplementation with different levels of palygorskite-based composite on growth performance, antioxidant capacity, and meat quality of broiler chickens
Pingping Zha, Yueping Chen, Yanmin Zhou
Poultry Science (2023) Vol. 102, Iss. 6, pp. 102651-102651
Open Access | Times Cited: 4
An integrated mycotoxin-mitigating agent can effectively mitigate the combined toxicity of AFB1, DON and OTA on the production performance, liver and oviduct health in broiler breeder hens
Meng-Ling Ruan, Jie Wang, Zhiyuan Xia, et al.
Food and Chemical Toxicology (2023) Vol. 182, pp. 114159-114159
Closed Access | Times Cited: 4
The efficiency of mycotoxin binding by sorbents in the in vitro model using a naturally contaminated animal feed
Adrianna Żybura, Piotr Jedziniak
Journal of Veterinary Research (2024) Vol. 68, Iss. 2, pp. 233-240
Open Access | Times Cited: 1
Mitigation effects of plant carbon black on intestinal morphology, inflammation, antioxidant status, and microbiota in piglets challenged with deoxynivalenol
Jie Wu, Hanyang Wang, Jianling Liao, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 1
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