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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Dietary phytonutrients and animal health: regulation of immune function during gastrointestinal infections
Andrew R. Williams, Audrey Inge Schytz Andersen‐Civil, Ling Zhu, et al.
Journal of Animal Science (2020) Vol. 98, Iss. 4
Open Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Oligomeric Proanthocyanidins: An Updated Review of Their Natural Sources, Synthesis, and Potentials
Fanxuan Nie, Lili Liu, Jiamin Cui, et al.
Antioxidants (2023) Vol. 12, Iss. 5, pp. 1004-1004
Open Access | Times Cited: 40
Dietary proanthocyanidins on gastrointestinal health and the interactions with gut microbiota
Yong Chen, Jing Wang, Liang Zou, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 23, pp. 6285-6308
Closed Access | Times Cited: 38
Recent Development in Bioactive Peptides from Plant and Animal Products and Their Impact on the Human Health
Samir A. Mahgoub, Mahmoud Alagawany, Maha M. Nader, et al.
Food Reviews International (2021) Vol. 39, Iss. 1, pp. 511-536
Closed Access | Times Cited: 34
Use of agro-industrial by-products containing tannins for the integrated control of gastrointestinal nematodes in ruminants
Hervé Hoste, Griselda Meza-OCampos, Sarah Marchand, et al.
Parasite (2022) Vol. 29, pp. 10-10
Open Access | Times Cited: 25
Probiotic-fermented Chinese dwarf cherry [Cerasus humilis (Bge.) Sok.] juice modulates the intestinal mucosal barrier and increases the abundance of Akkermansia in the gut in association with polyphenols
Chang‐E Guo, Qingyu Cui, Jinghe Cheng, et al.
Journal of Functional Foods (2021) Vol. 80, pp. 104424-104424
Open Access | Times Cited: 32
Immunostimulatory Potential of Fruits and Their Extracts in Poultry
Teri-Lyn Hasted, Shayan Sharif, Patrick Boerlin, et al.
Frontiers in Immunology (2021) Vol. 12
Open Access | Times Cited: 31
The inflammatory response to Escherichia coli lipopolysaccharide is mitigated by in ovo delivery of carvacrol in broiler chicks
Mila M Y Meijer, Henry D van den Brand, Marta Navarro, et al.
Poultry Science (2025) Vol. 104, Iss. 3, pp. 104881-104881
Open Access
From Gut to Glory: Unveiling the Microbiome’s Impact on Human Health
Yogesh Raval, M. Guftar Shaikh, Kiran Dudhat
Regenerative Engineering and Translational Medicine (2025)
Closed Access
A Review of the Mechanisms of Action of the Herbal Medicine, STW 5‐II, Underlying Its Efficacy in Disorders of Gut–Brain Interaction
Anita Annaházi, Rudolf Bauer, Thomas Efferth, et al.
Neurogastroenterology & Motility (2025)
Open Access
Getting around the roundworms: Identifying knowledge gaps and research priorities for the ascarids
Adrian J. Wolstenholme, Erik C. Andersen, Shivani Choudhary, et al.
Advances in Parasitology/Advances in parasitology (2024), pp. 51-123
Open Access | Times Cited: 3
The phytonutrient cinnamaldehyde limits intestinal inflammation and enteric parasite infection
Ling Zhu, Audrey Inge Schytz Andersen‐Civil, Laura J. Myhill, et al.
The Journal of Nutritional Biochemistry (2021) Vol. 100, pp. 108887-108887
Open Access | Times Cited: 18
Review: Herbivory and the power of phytochemical diversity on animal health
Juan J. Villalba, R. Douglas Ramsey, Spiridoula Athanasiadou
animal (2024), pp. 101287-101287
Open Access | Times Cited: 2
Early-life immunomodulation by carvacrol delivered in ovo in broiler chickens
Mila M Y Meijer, H. van den Brand, Chiara Palmieri, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104286-104286
Open Access | Times Cited: 2
Impact of oil type and savory plant on nutrient digestibility and rumen fermentation, milk yield, and milk fatty acid profile in dairy cows
Mostafa Mehdipour Golbotteh, M. Malecky, H. Aliarabi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 2
Organic cranberry pomace and its ethanolic extractives as feed supplement in broiler: impacts on serum Ig titers, liver and bursal immunity
Quail Das, Joshua Tang, Xianhua Yin, et al.
Poultry Science (2020) Vol. 100, Iss. 2, pp. 517-526
Open Access | Times Cited: 12
Chicory (Cichorium intybus) reduces cyathostomin egg excretion and larval development in grazing horses
Joshua Malsa, Leslie Boudesocque‐Delaye, Laurence Wimel, et al.
International Journal for Parasitology Drugs and Drug Resistance (2024) Vol. 24, pp. 100523-100523
Open Access | Times Cited: 1
Potential Targets and Signaling Mechanisms of Cinnamaldehyde Enhancing Intestinal Function and Nutritional Regulation in Fat Greenling (Hexagrammos otakii)
Yixin Gu, Yu Zhan, Yafeng Guo, et al.
Aquaculture Nutrition (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 1
Impact of dietary components on enteric infectious disease
Yu Cao, Jiaxiu Liu, Wenxiu Zhu, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 15, pp. 4010-4035
Closed Access | Times Cited: 10
Effects of polyphenol-rich Aronia melanocarpa pomace feeding on growth performance, biochemical profile, and meat quality in pigs at weaned and finishing stages
X.Z. Liu, Ying Ju, Nan Bao, et al.
Livestock Science (2021) Vol. 252, pp. 104674-104674
Closed Access | Times Cited: 10
Influence of Phytogenic Feed Additive on Performance of Feedlot Cattle
Francisco Antônio Piran Filho, Tyler Turner, I Mueller, et al.
Frontiers in Animal Science (2021) Vol. 2
Open Access | Times Cited: 8
Bioactivity of plants eaten by wild birds against laboratory models of parasites and pathogens
Luis M. Bautista, Paula Bolívar, María Teresa Gómez-Muñoz, et al.
Frontiers in Ecology and Evolution (2022) Vol. 10
Open Access | Times Cited: 4
Vitamins, Minerals and Phytonutrients as Modulators of Canine Immune Function: A Literature Review
Carolina Barroso, António J. M. Fonseca, Ana R. J. Cabrita
Veterinary Sciences (2024) Vol. 11, Iss. 12, pp. 655-655
Open Access
Inflammatory genes expression and calf responses to different dietary grains (steam flaked corn vs steam-rolled barley) and protein sources (pelleted soybean meal vs pelleted canola meal)
Amin Akbarian, Mohammad Chamani, P. Shawrang, et al.
Animal Biotechnology (2023) Vol. 34, Iss. 9, pp. 4775-4782
Closed Access | Times Cited: 1
Hematological parameters, antioxidant status, and gene expression of γ-INF and IL-1β in vaccinated lambs fed different type of lipids
Morteza Rahimi-Tari, Ali Asghar Sadeghi, Farahnaz Motamedi-Sedeh, et al.
Tropical Animal Health and Production (2023) Vol. 55, Iss. 3
Closed Access | Times Cited: 1
The Benefit of Hedgerow Access on the Health and Growth Rate of Pasture Raised Broiler Chickens
Eilea Delgadillo, Caroline K. Glidden, Marissa Pollak, et al.
Frontiers in Animal Science (2021) Vol. 2
Open Access | Times Cited: 3
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