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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Roles of abscisic acid in regulating ripening and quality of strawberry, a model non-climacteric fruit
Bai‐Jun Li, Donald Grierson, Yanna Shi, et al.
Horticulture Research (2022) Vol. 9
Open Access | Times Cited: 77

Showing 1-25 of 77 citing articles:

Insights into cell wall changes during fruit softening from transgenic and naturally occurring mutants
Yanna Shi, Bai‐Jun Li, Donald Grierson, et al.
PLANT PHYSIOLOGY (2023) Vol. 192, Iss. 3, pp. 1671-1683
Open Access | Times Cited: 42
Deciphering the regulatory network of the NAC transcription factor FvRIF, a key regulator of strawberry (Fragaria vesca) fruit ripening
Xiaojing Li, Carmen Martín‐Pizarro, Leilei Zhou, et al.
The Plant Cell (2023) Vol. 35, Iss. 11, pp. 4020-4045
Open Access | Times Cited: 30
Transcriptional regulation of flavonol biosynthesis in plants
Yunlin Cao, Yuyang Mei, Ruining Zhang, et al.
Horticulture Research (2024) Vol. 11, Iss. 4
Open Access | Times Cited: 12
Abscisic acid controls sugar accumulation essential to strawberry fruit ripening via the FaRIPK1‐FaTCP7‐FaSTP13/FaSPT module
Xuexue Chen, Jiahui Gao, Yuanyue Shen
The Plant Journal (2024) Vol. 119, Iss. 3, pp. 1400-1417
Closed Access | Times Cited: 10
Advances from chlorophyll biosynthesis to photosynthetic adaptation, evolution and signaling
Fan Gao, Jiaxuan Guo, Yuanyue Shen
Plant Stress (2024) Vol. 12, pp. 100470-100470
Open Access | Times Cited: 8
An abscisic acid-responsive transcriptional regulatory module CsERF110-CsERF53 orchestrates citrus fruit coloration
Quan Sun, Zhengchen He, Di Feng, et al.
Plant Communications (2024) Vol. 5, Iss. 11, pp. 101065-101065
Open Access | Times Cited: 7
FaRIF at the Core of Strawberry Fruit Ripening: Deciphering its Targets and Interaction Networks
Carmen Martín‐Pizarro, José M. Franco‐Zorrilla, María Florencia Perotti, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2025)
Open Access
Insights into transcription factors controlling strawberry fruit development and ripening
Carlos Sánchez-Gómez, David Posé, Carmen Martín‐Pizarro
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 27
Importance of FaWRKY71 in Strawberry (Fragaria × ananassa) Fruit Ripening
Maolan Yue, Leiyu Jiang, Nating Zhang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 20, pp. 12483-12483
Open Access | Times Cited: 27
The NAC transcription factors play core roles in flowering and ripening fundamental to fruit yield and quality
Jianfeng Liu, Yuyuan Qiao, Cui Li, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 17
Transcription factor PpNAC1 and DNA demethylase PpDML1 synergistically regulate peach fruit ripening
Xiangmei Cao, Xinzhao Li, Yike Su, et al.
PLANT PHYSIOLOGY (2023) Vol. 194, Iss. 4, pp. 2049-2068
Closed Access | Times Cited: 17
The microRNA ppe-miR393 mediates auxin-induced peach fruit softening by promoting ethylene production
Li Ma, Yingjie Zhao, Miaojin Chen, et al.
PLANT PHYSIOLOGY (2023) Vol. 192, Iss. 2, pp. 1638-1655
Open Access | Times Cited: 15
Integration of ATAC-Seq and RNA-Seq Reveals the Role of FaTIP1 in Red Light-Induced Fruit Ripening in Strawberry
Xiao Dong Chen, Weijian Cai, Jin Xia, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 2, pp. 511-511
Open Access
Abscission zone metabolism impacts pre- and post-harvest fruit quality: a very attaching story
Timothy J. Tranbarger, Francisco R. Tadeo
Frontiers in Plant Science (2025) Vol. 15
Open Access
Hyperspectral technology and machine learning models to estimate the fruit quality parameters of mango and strawberry crops
Salah Elsayed, Hoda Gala, Mohamed S. Abd El-baki, et al.
PLoS ONE (2025) Vol. 20, Iss. 2, pp. e0313397-e0313397
Open Access
The HD-Zip transcription factor FaANL2 represses FaMYB10 to inhibit anthocyanin biosynthesis in strawberry fruit
Yun‐Fan Sun, Jiahan Shou, Zhengrong Dai, et al.
Plant Growth Regulation (2025)
Open Access
Detecting the physiological and molecular mechanisms by which abscisic acid (ABA) regulates the consistency of sweet cherry fruit maturity
Qian Qiao, Bing-Xue Shen, Ke Lin, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Ubiquitin‐mediated degradation of the inhibitor FvMYB1 and the activator FvBBX20 by FvCSN5 balances anthocyanin biosynthesis in strawberry fruit
Yuxin Nie, Yingying Lei, Hongbo Jiao, et al.
The Plant Journal (2025) Vol. 121, Iss. 4
Closed Access
Genome-Wide Characterization of the ABA Receptor Pyrabactin Resistance 1-like (PYL) Gene Family in Strawberry and Functional Assessment of FaPYL3 and FaPYL4 in Fruit Ripening
Sizhen Jia, Bei Lu, Yuanhua Wang, et al.
Horticulturae (2025) Vol. 11, Iss. 3, pp. 292-292
Open Access
Cell Wall Integrity Signaling in Fruit Ripening
Kenan Jia, Wei Wang, Qing Zhang, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 4054-4054
Open Access | Times Cited: 14
Light Quality and Sucrose-Regulated Detached Ripening of Strawberry with Possible Involvement of Abscisic Acid and Auxin Signaling
Leiyu Jiang, Xinpeng Chen, Xianjie Gu, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 6, pp. 5681-5681
Open Access | Times Cited: 14
Abscisic acid biosynthesis, metabolism and signaling in ripening fruit
Wei Wu, Shifeng Cao, Liyu Shi, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 14
Regulation of climacteric fruit ripening in melon: recent advances and future challenges
Marta Pujol, Jordi García-Más
Journal of Experimental Botany (2023) Vol. 74, Iss. 20, pp. 6224-6236
Open Access | Times Cited: 12
The haplotype-resolved T2T reference genome highlights structural variation underlying agronomic traits of melon
Guoli Li, Lingli Tang, Yuhua He, et al.
Horticulture Research (2023) Vol. 10, Iss. 10
Open Access | Times Cited: 12
Ethylene promotes fruit ripening initiation by downregulating photosynthesis, enhancing abscisic acid and suppressing jasmonic acid in blueberry (Vaccinium ashei)
Yi-Wen Wang, Savithri U. Nambeesan
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 4
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