OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Regulation of fleshy fruit ripening: from transcription factors to epigenetic modifications
Xiu-Ming Li, Xuemei Wang, Yi Zhang, et al.
Horticulture Research (2022) Vol. 9
Open Access | Times Cited: 57

Showing 1-25 of 57 citing articles:

Anthocyanins distribution, transcriptional regulation, epigenetic and post-translational modification in fruits
Liping Sun, Jingtian Huo, Jieya Liu, et al.
Food Chemistry (2023) Vol. 411, pp. 135540-135540
Closed Access | Times Cited: 47

An R‐R‐type MYB transcription factor promotes non‐climacteric pepper fruit carotenoid pigment biosynthesis
Jiali Song, Binmei Sun, Changming Chen, et al.
The Plant Journal (2023) Vol. 115, Iss. 3, pp. 724-741
Closed Access | Times Cited: 30

SlMsrB5-SlGRAS4 involved in methyl jasmonate-mediated ripening and quality of postharvest tomato fruit
Xiaodong Fu, Fujun Li, Maratab Ali, et al.
Postharvest Biology and Technology (2024) Vol. 213, pp. 112929-112929
Closed Access | Times Cited: 8

Proteome and metabolome of Caryocar brasiliense camb. fruit and their interaction during development
Carlos Alexandre Rocha da Costa, Sidney Vasconcelos do Nascimento, Rafael Borges da Silva Valadares, et al.
Food Research International (2024) Vol. 191, pp. 114687-114687
Closed Access | Times Cited: 7

FaRIF at the Core of Strawberry Fruit Ripening: Deciphering its Targets and Interaction Networks
Carmen Martín‐Pizarro, José M. Franco‐Zorrilla, María Florencia Perotti, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2025)
Open Access

Molecular and Genetic Events Determining the Softening of Fleshy Fruits: A Comprehensive Review
Zhenzhen Peng, Gangshuai Liu, Hongli Li, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 20, pp. 12482-12482
Open Access | Times Cited: 36

Transcriptomic and Metabolomic Analysis of Quality Changes during Sweet Cherry Fruit Development and Mining of Related Genes
Chaoqun Chen, Hongxu Chen, Wenlong Yang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 13, pp. 7402-7402
Open Access | Times Cited: 35

Insights into transcription factors controlling strawberry fruit development and ripening
Carlos Sánchez-Gómez, David Posé, Carmen Martín‐Pizarro
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 27

Targeting ripening regulators to develop fruit with high quality and extended shelf life
Jaclyn A. Adaskaveg, Bárbara Blanco-Ulate
Current Opinion in Biotechnology (2023) Vol. 79, pp. 102872-102872
Open Access | Times Cited: 19

Recent Advances in Studying the Regulation of Fruit Ripening in Tomato Using Genetic Engineering Approaches
Denis Baranov, Vadim Timerbaev
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 2, pp. 760-760
Open Access | Times Cited: 6

Progress in research on the effects of preharvest inducers on postharvest fruit disease resistance and physiological disorders
Junsen Peng, Pengpeng Zhao, Xin Lin, et al.
Horticulture Environment and Biotechnology (2025)
Closed Access

The Role of Hydrogen Peroxide in Fruit Ripening Regulation
Yang Lü, Ding-Ding Zuo, Da‐Long Guo
Journal of Plant Growth Regulation (2025)
Closed Access

Fruit Development and Ripening—A Molecular and Physiological View Modulating and Enhancing Fruit Quality
Nicola Busatto, Raúl Herrera
Journal of Plant Growth Regulation (2025)
Closed Access

Potential roles of carbon nanotubes in flowering and regulation of fruit ripening
Muhammad Waheed, Faiza Bashir, Bilqeesa Hamid, et al.
Elsevier eBooks (2025), pp. 103-118
Closed Access

Transcription factors repressing anthocyanin biosynthesis in horticultural crops
Zhengjia Wu, Ruiqing Bian, Zhihong Zhang, et al.
Fruit Research (2025) Vol. 5, Iss. 1
Open Access

Dynamic Changes in Tomato (Solanum lycopersicum) RNA m6A Modification During Seed Germination and Under Microgravity Conditions
Jiali Cui, Jiahui Zhao, Haiying Zhang, et al.
Horticulturae (2025) Vol. 11, Iss. 3, pp. 282-282
Open Access

Recent Advances in Minimizing Cadmium Accumulation in Wheat
Min Zhou, Zhengguo Li
Toxics (2022) Vol. 10, Iss. 4, pp. 187-187
Open Access | Times Cited: 24

APETALA2/ethylene responsive factor in fruit ripening: Roles, interactions and expression regulation
Yanlei Zhai, Zhiyi Fan, Yuanyuan Cui, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 22

Benzothiadiazole induced changes in the transcriptome and regulation of banana fruit ripening and disease resistance
Xiaoyang Zhu, Ke Ma, Yulin Yao, et al.
Postharvest Biology and Technology (2022) Vol. 196, pp. 112161-112161
Closed Access | Times Cited: 22

Regulation of climacteric fruit ripening in melon: recent advances and future challenges
Marta Pujol, Jordi García-Más
Journal of Experimental Botany (2023) Vol. 74, Iss. 20, pp. 6224-6236
Open Access | Times Cited: 12

Molecular regulation of apple and grape ripening: exploring common and distinct transcriptional aspects of representative climacteric and non-climacteric fruits
Sara Zenoni, Stefania Savoi, Nicola Busatto, et al.
Journal of Experimental Botany (2023) Vol. 74, Iss. 20, pp. 6207-6223
Open Access | Times Cited: 11

MaMADS1–MaNAC083 transcriptional regulatory cascade regulates ethylene biosynthesis during banana fruit ripening
Wei Wei, Yingying Yang, Chaojie Wu, et al.
Horticulture Research (2023) Vol. 10, Iss. 10
Open Access | Times Cited: 10

FvWRKY50 is an important gene that regulates both vegetative growth and reproductive growth in strawberry
Yating Chen, Liping Liu, Qianqian Feng, et al.
Horticulture Research (2023) Vol. 10, Iss. 7
Open Access | Times Cited: 9

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