OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Gene × dietary pattern interactions in obesity: analysis of up to 68 317 adults of European ancestry
Jennifer A. Nettleton, Jack L. Follis, Julius S. Ngwa, et al.
Human Molecular Genetics (2015) Vol. 24, Iss. 16, pp. 4728-4738
Open Access | Times Cited: 92

Showing 1-25 of 92 citing articles:

Energy balance and obesity: what are the main drivers?
Isabelle Romieu, Laure Dossus, Sı́món Barquera, et al.
Cancer Causes & Control (2017) Vol. 28, Iss. 3, pp. 247-258
Open Access | Times Cited: 651

Genetics of obesity: what genetic association studies have taught us about the biology of obesity and its complications
Mark O. Goodarzi
The Lancet Diabetes & Endocrinology (2017) Vol. 6, Iss. 3, pp. 223-236
Closed Access | Times Cited: 418

Objectives, design and main findings until 2020 from the Rotterdam Study
M. Arfan Ikram, Guy Brusselle, Mohsen Ghanbari, et al.
European Journal of Epidemiology (2020) Vol. 35, Iss. 5, pp. 483-517
Open Access | Times Cited: 397

Precision Nutrition: A Review of Personalized Nutritional Approaches for the Prevention and Management of Metabolic Syndrome
Juan de Toro‐Martín, Benoît Arsenault, Jean‐Pierre Després, et al.
Nutrients (2017) Vol. 9, Iss. 8, pp. 913-913
Open Access | Times Cited: 380

Exposing the exposures responsible for type 2 diabetes and obesity
Paul W. Franks, Mark I. McCarthy
Science (2016) Vol. 354, Iss. 6308, pp. 69-73
Open Access | Times Cited: 239

The importance of gene–environment interactions in human obesity
Hudson Reddon, Jean‐Louis Guéant, David Meyre
Clinical Science (2016) Vol. 130, Iss. 18, pp. 1571-1597
Open Access | Times Cited: 176

Gene-Diet Interaction and Precision Nutrition in Obesity
Yoriko Heianza, Lu Qi
International Journal of Molecular Sciences (2017) Vol. 18, Iss. 4, pp. 787-787
Open Access | Times Cited: 166

NIH working group report—using genomic information to guide weight management: From universal to precision treatment
Molly S. Bray, Ruth J. F. Loos, Jeanne M. McCaffery, et al.
Obesity (2015) Vol. 24, Iss. 1, pp. 14-22
Open Access | Times Cited: 127

Genetic Predisposition to Weight Loss and Regain With Lifestyle Intervention: Analyses From the Diabetes Prevention Program and the Look AHEAD Randomized Controlled Trials
George D. Papandonatos, Qing Pan, Nicholas M. Pajewski, et al.
Diabetes (2015) Vol. 64, Iss. 12, pp. 4312-4321
Open Access | Times Cited: 80

Untangling the relationship between diet and visceral fat mass through blood metabolomics and gut microbiome profiling
Tess Pallister, Matthew Jackson, Tiphaine Martin, et al.
International Journal of Obesity (2017) Vol. 41, Iss. 7, pp. 1106-1113
Open Access | Times Cited: 75

Obesity and eating behavior from the perspective of twin and genetic research
Karri Silventoinen, Hanna Konttinen
Neuroscience & Biobehavioral Reviews (2020) Vol. 109, pp. 150-165
Closed Access | Times Cited: 60

Diet quality and genetic association with body mass index: results from 3 observational studies
Ming Ding, Christina Ellervik, Tao Huang, et al.
American Journal of Clinical Nutrition (2018) Vol. 108, Iss. 6, pp. 1291-1300
Open Access | Times Cited: 51

Nutrigenomics in the modern era
John C. Mathers
Proceedings of The Nutrition Society (2016) Vol. 76, Iss. 3, pp. 265-275
Open Access | Times Cited: 51

Nutritional Genomics and Direct-to-Consumer Genetic Testing: An Overview
Marta Guasch‐Ferré, Hassan S. Dashti, Jordi Merino
Advances in Nutrition (2018) Vol. 9, Iss. 2, pp. 128-135
Open Access | Times Cited: 48

Lunch eating predicts weight-loss effectiveness in carriers of the common allele at PERILIPIN1: the ONTIME (Obesity, Nutrigenetics, Timing, Mediterranean) study
Marta Garaulet, Beatriz Vera, Gemma Bonnet-Rubio, et al.
American Journal of Clinical Nutrition (2016) Vol. 104, Iss. 4, pp. 1160-1166
Open Access | Times Cited: 47

Gene–Environment Interactions on Body Fat Distribution
Xiang Li, Lu Qi
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 15, pp. 3690-3690
Open Access | Times Cited: 44

Canalization of the Polygenic Risk for Common Diseases and Traits in the UK Biobank Cohort
Sini Nagpal, Raghav Tandon, Greg Gibson
Molecular Biology and Evolution (2022) Vol. 39, Iss. 4
Open Access | Times Cited: 24

Impact of Genes and Environment on Obesity and Cardiovascular Disease
Yoriko Heianza, Lu Qi
Endocrinology (2018) Vol. 160, Iss. 1, pp. 81-100
Open Access | Times Cited: 44

Gene-nutrient interactions and susceptibility to human obesity
Joseph Castillo, Robert A. Orlando, William S. Garver
Genes & Nutrition (2017) Vol. 12, Iss. 1
Open Access | Times Cited: 41

Genetic predisposition to obesity, restrained eating and changes in body weight: a population-based prospective study
Hanna Konttinen, Clare Llewellyn, Karri Silventoinen, et al.
International Journal of Obesity (2017) Vol. 42, Iss. 4, pp. 858-865
Open Access | Times Cited: 41

Canalization and Robustness in Human Genetics and Disease
Greg Gibson, Kristine A. Lacek
Annual Review of Genetics (2020) Vol. 54, Iss. 1, pp. 189-211
Open Access | Times Cited: 35

The sulfur microbial diet and increased risk of obesity: Findings from a population-based prospective cohort study
Xiaohui Liu, Xuzhi Wan, Lange Zhang, et al.
Clinical Nutrition (2023) Vol. 42, Iss. 5, pp. 764-772
Closed Access | Times Cited: 11

FTO rs9939609 polymorphism is associated with dietary quality in Korean females
Min-Jeong Kim, Jeong‐Hwa Choi
European Journal of Nutrition (2025) Vol. 64, Iss. 4
Closed Access

Cryptic Genetic Variation in Evolutionary Developmental Genetics
Annalise B. Paaby, Greg Gibson
Biology (2016) Vol. 5, Iss. 2, pp. 28-28
Open Access | Times Cited: 35

The heritable basis of gene–environment interactions in cardiometabolic traits
Alaitz Poveda, Yan Chen, Anders Brändström, et al.
Diabetologia (2016) Vol. 60, Iss. 3, pp. 442-452
Open Access | Times Cited: 33

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