OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Advocacy coalitions and the transfer of nutrition policy to Zambia
Jody Harris
Health Policy and Planning (2019) Vol. 34, Iss. 3, pp. 207-215
Open Access | Times Cited: 59

Showing 1-25 of 59 citing articles:

Viewpoint: Agri-nutrition research: Revisiting the contribution of maize and wheat to human nutrition and health
Nigel Poole, Jason Donovan, Olaf Erenstein
Food Policy (2020) Vol. 100, pp. 101976-101976
Open Access | Times Cited: 165

A global view of aquaculture policy
Rosamond L. Naylor, Safari Fang, Jessica Fanzo
Food Policy (2023) Vol. 116, pp. 102422-102422
Closed Access | Times Cited: 120

Framing and the formation of global health priorities
Jeremy Shiffman, Yusra Ribhi Shawar
The Lancet (2022) Vol. 399, Iss. 10339, pp. 1977-1990
Closed Access | Times Cited: 76

Food politics and development
Melissa Leach, Nicholas Nisbett, Lídia Cabral, et al.
World Development (2020) Vol. 134, pp. 105024-105024
Open Access | Times Cited: 131

Holding no-one back: The Nutrition Equity Framework in theory and practice
Nicholas Nisbett, Jody Harris, Kathryn Backholer, et al.
Global Food Security (2021) Vol. 32, pp. 100605-100605
Open Access | Times Cited: 56

Policy process theories in autocracies: Key observations, explanatory power, and research priorities
Annemieke van den Dool, Caroline Schlaufer
Review of Policy Research (2024)
Closed Access | Times Cited: 12

Food Insecurity in Europe: A Gender Perspective
Elena Grimaccia, Alessia Naccarato
Social Indicators Research (2020) Vol. 161, Iss. 2-3, pp. 649-667
Open Access | Times Cited: 53

Das Advocacy Coalition Framework: Lehren aus der Anwendung in afrikanischen Ländern
Alex Osei‐Kojo, Karin Ingold, Christopher M. Weible
Politische Vierteljahresschrift (2022) Vol. 63, Iss. 2, pp. 181-201
Open Access | Times Cited: 22

Fruits and Vegetables for Healthy Diets: Priorities for Food System Research and Action
Jody Harris, Bart de Steenhuijsen Piters, Stepha McMullin, et al.
Springer eBooks (2023), pp. 87-104
Closed Access | Times Cited: 15

The complex challenge of governing food systems: The case of South African food policy
Sandra Boatemaa Kushitor, Scott Drimie, Rashieda Davids, et al.
Food Security (2022) Vol. 14, Iss. 4, pp. 883-896
Open Access | Times Cited: 20

An understanding of trust, identity, and power can enhance equitable and resilient conservation partnerships and processes
Alia M. Dietsch, Dara M. Wald, Marc J. Stern, et al.
Conservation Science and Practice (2021) Vol. 3, Iss. 6
Open Access | Times Cited: 25

Achieving Food System Transformation: Insights From A Retrospective Review of Nutrition Policy (In)Action in High-Income Countries
Amanda Lee, Katherine Cullerton, Lisa‐Maree Herron
International Journal of Health Policy and Management (2020)
Open Access | Times Cited: 24

The Political Economy of Food System Transformation

Oxford University Press eBooks (2023)
Open Access | Times Cited: 8

Addressing Malnutrition: The Importance of Political Economy Analysis of Power
Helen Walls, Nicholas Nisbett, Amos Laar, et al.
International Journal of Health Policy and Management (2020)
Open Access | Times Cited: 21

Political Economy of Agriculture and Food Policy in Africa
Danielle Resnick
Annual Review of Resource Economics (2024) Vol. 16, Iss. 1, pp. 255-276
Closed Access | Times Cited: 2

A mechanisms-based explanation of nutrition policy (dis)integration processes in Uganda
Brenda Shenute Namugumya, Jeroen Candel, Elise F. Talsma, et al.
Food Policy (2020) Vol. 92, pp. 101878-101878
Open Access | Times Cited: 19

Towards concerted government efforts? Assessing nutrition policy integration in Uganda
Brenda Shenute Namugumya, Jeroen Candel, Elise F. Talsma, et al.
Food Security (2020) Vol. 12, Iss. 2, pp. 355-368
Open Access | Times Cited: 18

Food systems transformation requires strategic attention to political economy
Danielle Resnick, Johan Swinnen
Nature Food (2023) Vol. 4, Iss. 12, pp. 1020-1021
Closed Access | Times Cited: 6

Galvanizing political commitment in the UN Decade of Action for Nutrition: Assessing commitment in member-countries of the Scaling Up Nutrition (SUN) Movement
Patrizia Fracassi, Kendra Siekmans, Phillip Baker
Food Policy (2019) Vol. 90, pp. 101788-101788
Closed Access | Times Cited: 19

The Political Economy of Food
Jody Harris, Molly D. Anderson, Chantal Clément, et al.
IDS Bulletin (2019) Vol. 50, Iss. 2
Open Access | Times Cited: 18

Nutrition policy reforms to address the double burden of malnutrition in Zambia: a prospective policy analysis
Mulenga M. Mukanu, Zandile June‐Rose Mchiza, Peter Delobelle, et al.
Health Policy and Planning (2023) Vol. 38, Iss. 8, pp. 895-906
Open Access | Times Cited: 5

Harmful Side Effects: How Government Restrictions against Transnational Civil Society Affect Global Health
Mirko Heinzel, Mathias Koenig‐Archibugi
British Journal of Political Science (2022) Vol. 53, Iss. 4, pp. 1293-1310
Open Access | Times Cited: 8

The politics of agricultural policy and nutrition: A case study of Malawi’s Farm Input Subsidy Programme (FISP)
Helen Walls, Deborah Johnston, Mirriam Matita, et al.
PLOS Global Public Health (2023) Vol. 3, Iss. 10, pp. e0002410-e0002410
Open Access | Times Cited: 4

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