
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Naringin, neohesperidin and their corresponding dihydrochalcones as bioactive substances: a symphony of bitter–sweet
Ruoqi Wang, Wenwen You, Heng Lin, et al.
Food Quality and Safety (2023) Vol. 7
Open Access | Times Cited: 5
Ruoqi Wang, Wenwen You, Heng Lin, et al.
Food Quality and Safety (2023) Vol. 7
Open Access | Times Cited: 5
Showing 5 citing articles:
Metabolomic and transcriptomic analyses reveal the formation mechanism of bitter components in blue honeysuckle
Xuelin Zhang, Lin Wang, Weixia Zhang, et al.
LWT (2025), pp. 117727-117727
Open Access
Xuelin Zhang, Lin Wang, Weixia Zhang, et al.
LWT (2025), pp. 117727-117727
Open Access
Investigation on the binding behaviors of two dihydrochalcones to bovine serum albumin and their anti-glycation activities
Mengyao Jiang, Yu Yan, Chuanying Zhang, et al.
Journal of Molecular Structure (2024) Vol. 1311, pp. 138416-138416
Closed Access | Times Cited: 2
Mengyao Jiang, Yu Yan, Chuanying Zhang, et al.
Journal of Molecular Structure (2024) Vol. 1311, pp. 138416-138416
Closed Access | Times Cited: 2
Discovery of specific inhibitors of Porphyromonas gingivalis gingipains from food-derived flavonoids by high-throughput virtual screening and molecular simulations
Desheng Wu, Xiaohan Liu, Xiaofeng Li, et al.
Food Bioscience (2024) Vol. 61, pp. 104596-104596
Closed Access | Times Cited: 2
Desheng Wu, Xiaohan Liu, Xiaofeng Li, et al.
Food Bioscience (2024) Vol. 61, pp. 104596-104596
Closed Access | Times Cited: 2
Neohesperidin Dihydrochalcone Ameliorates Experimental Colitis via Anti-Inflammatory, Antioxidative, and Antiapoptosis Effects
Ilayda Erdem, Serdar Aktaş, Serdal Öğüt
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 28, pp. 15715-15724
Closed Access | Times Cited: 1
Ilayda Erdem, Serdar Aktaş, Serdal Öğüt
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 28, pp. 15715-15724
Closed Access | Times Cited: 1
Unveiling the potentials and action mechanisms of Citri reticulatae Pericarpium as an anti‐inflammatory food
Yanyi Li, Huiling Chen, Yue Zhou, et al.
Food Frontiers (2024)
Open Access | Times Cited: 1
Yanyi Li, Huiling Chen, Yue Zhou, et al.
Food Frontiers (2024)
Open Access | Times Cited: 1