OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Current trends and future perspective of probiotic yeasts research in Indonesia
Rika Indri Astuti, Muhammad Eka Prastya, Rahayu Wulan, et al.
FEMS Yeast Research (2023) Vol. 23
Open Access | Times Cited: 9
Rika Indri Astuti, Muhammad Eka Prastya, Rahayu Wulan, et al.
FEMS Yeast Research (2023) Vol. 23
Open Access | Times Cited: 9
Showing 9 citing articles:
The Networked Interaction between Probiotics and Intestine in Health and Disease: A Promising Success Story
Maria Skoufou, Christina Tsigalou, Stergios Vradelis, et al.
Microorganisms (2024) Vol. 12, Iss. 1, pp. 194-194
Open Access | Times Cited: 10
Maria Skoufou, Christina Tsigalou, Stergios Vradelis, et al.
Microorganisms (2024) Vol. 12, Iss. 1, pp. 194-194
Open Access | Times Cited: 10
Selection of appropriate probiotic yeasts for use in dairy products: a narrative review
Sanaz Kazemi, Aziz Homayouni Rad, Hossein Samadi Kafil, et al.
Food Production Processing and Nutrition (2025) Vol. 7, Iss. 1
Open Access
Sanaz Kazemi, Aziz Homayouni Rad, Hossein Samadi Kafil, et al.
Food Production Processing and Nutrition (2025) Vol. 7, Iss. 1
Open Access
Anti-Inflammatory and Antidiarrheal Effects of Two Strains of Lactic Acid Bacteria Isolated from Healthy Pets on Escherichia coli K88-Induced Diarrhea in Mice
Ya Zhao, Shukun Liang, Xiaoxin Fu, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 239-239
Open Access
Ya Zhao, Shukun Liang, Xiaoxin Fu, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 239-239
Open Access
The biochemistry behind SCOBY and kombucha tea production
Nuria Elizabeth Rocha‐Guzmán, Pedro Hassiel Sariñana-Núñez, Jorge Zamora-Arrieta
Elsevier eBooks (2025), pp. 3-22
Closed Access
Nuria Elizabeth Rocha‐Guzmán, Pedro Hassiel Sariñana-Núñez, Jorge Zamora-Arrieta
Elsevier eBooks (2025), pp. 3-22
Closed Access
Compound probiotics producing cellulase could replace cellulase preparations during solid-state fermentation of millet bran
Zhiwei Wang, Haoran Tang, Gongwei Liu, et al.
Bioresource Technology (2023) Vol. 385, pp. 129457-129457
Closed Access | Times Cited: 12
Zhiwei Wang, Haoran Tang, Gongwei Liu, et al.
Bioresource Technology (2023) Vol. 385, pp. 129457-129457
Closed Access | Times Cited: 12
Compound Probiotics Producing Cellulase Could Replace Cellulase Preparations During Solid-State Fermentation of Millet Bran
Zhiwei Wang, Haoran Tang, Gongwei Liu, et al.
(2023)
Closed Access | Times Cited: 3
Zhiwei Wang, Haoran Tang, Gongwei Liu, et al.
(2023)
Closed Access | Times Cited: 3
Exploring community succession and metabolic changes in corn gluten meal-bran mixed wastes during fermentation
Shuai Zhang, Qining Li, Zhaoxin Huang, et al.
Journal of Environmental Management (2024) Vol. 366, pp. 121684-121684
Closed Access
Shuai Zhang, Qining Li, Zhaoxin Huang, et al.
Journal of Environmental Management (2024) Vol. 366, pp. 121684-121684
Closed Access
Probiotic Yeasts: A Developing Reality?
Viviana Cristina Tullio
Journal of Fungi (2024) Vol. 10, Iss. 7, pp. 489-489
Open Access
Viviana Cristina Tullio
Journal of Fungi (2024) Vol. 10, Iss. 7, pp. 489-489
Open Access
Probiotic Yeasts and How to Find Them—From Spoilage to Probiotic
Adam Staniszewski, Patrycja Skowronek, Monika Kordowska‐Wiater
Applied Sciences (2024) Vol. 14, Iss. 24, pp. 11698-11698
Open Access
Adam Staniszewski, Patrycja Skowronek, Monika Kordowska‐Wiater
Applied Sciences (2024) Vol. 14, Iss. 24, pp. 11698-11698
Open Access
