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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Cardio-metabolic consequences of dietary carbohydrates: reconciling contradictions using nutritional geometry
Jibran A. Wali, David Raubenheimer, Alistair M. Senior, et al.
Cardiovascular Research (2020) Vol. 117, Iss. 2, pp. 386-401
Closed Access | Times Cited: 32

Showing 1-25 of 32 citing articles:

Impact of dietary carbohydrate type and protein–carbohydrate interaction on metabolic health
Jibran A. Wali, Annabelle J. Milner, Alison W. S. Luk, et al.
Nature Metabolism (2021) Vol. 3, Iss. 6, pp. 810-828
Closed Access | Times Cited: 64
Determining the metabolic effects of dietary fat, sugars and fat-sugar interaction using nutritional geometry in a dietary challenge study with male mice
Jibran A. Wali, Duan Ni, Harrison J. W. Facey, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 23
Macronutrient Determinants of Obesity, Insulin Resistance and Metabolic Health
Jibran A. Wali, Samantha M. Solon‐Biet, Therese Freire, et al.
Biology (2021) Vol. 10, Iss. 4, pp. 336-336
Open Access | Times Cited: 40
Whole-Grain Intake in the Mediterranean Diet and a Low Protein to Carbohydrates Ratio Can Help to Reduce Mortality from Cardiovascular Disease, Slow Down the Progression of Aging, and to Improve Lifespan: A Review
Cristiano Capurso
Nutrients (2021) Vol. 13, Iss. 8, pp. 2540-2540
Open Access | Times Cited: 34
The Role of Ultra-Processed Foods in Inflammation and Aging
Pelin Baltacı, Nezihe Şengün
IntechOpen eBooks (2025)
Closed Access
Healthy dietary patterns to reduce obesity-related metabolic disease: polyphenol-microbiome interactions unifying health effects across geography
Camilla Diotallevi, Francesca Fava, Marco Gobbetti, et al.
Current Opinion in Clinical Nutrition & Metabolic Care (2020) Vol. 23, Iss. 6, pp. 437-444
Closed Access | Times Cited: 37
An integrative approach to dietary balance across the life course
David Raubenheimer, Alistair M. Senior, Christen K. Mirth, et al.
iScience (2022) Vol. 25, Iss. 5, pp. 104315-104315
Open Access | Times Cited: 21
Essential Minerals and Metabolic Adaptation of Immune Cells
Malak Alghamdi, Janelle Gutierrez, Slavko Komarnytsky
Nutrients (2022) Vol. 15, Iss. 1, pp. 123-123
Open Access | Times Cited: 19
Obesity and Male Reproduction; Placing the Western Diet in Context
Taylor Pini, David Raubenheimer, Stephen J. Simpson, et al.
Frontiers in Endocrinology (2021) Vol. 12
Open Access | Times Cited: 23
Macronutrient (im)balance drives energy intake in an obesogenic food environment: An ecological analysis
Amanda Grech, Zhixian Sui, Anna Rangan, et al.
Obesity (2022) Vol. 30, Iss. 11, pp. 2156-2166
Open Access | Times Cited: 18
Toward an Evidence-Based Definition and Classification of Carbohydrate Food Quality: An Expert Panel Report
Kevin Comerford, Yanni Papanikolaou, Julie Miller Jones, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2667-2667
Open Access | Times Cited: 22
Multi-Nutrient Analysis of Dietary Macronutrients with All-Cause, Cardiovascular, and Cancer Mortality: Data from NHANES 1999–2014
Nicholas A. Koemel, Alistair M. Senior, David S. Celermajer, et al.
Nutrients (2023) Vol. 15, Iss. 2, pp. 345-345
Open Access | Times Cited: 8
Ketogenic Diet Combined with Moderate Aerobic Exercise Training Ameliorates White Adipose Tissue Mass, Serum Biomarkers, and Hepatic Lipid Metabolism in High-Fat Diet-Induced Obese Mice
Jia‐Bao Yan, Cuiru Ren, Yunlong Dong, et al.
Nutrients (2023) Vol. 15, Iss. 1, pp. 251-251
Open Access | Times Cited: 7
Low-carbohydrate dietary score and the incidence of metabolically unhealthy phenotype based on BMI status: a cohort study
Mahdieh Golzarand, Soroush Masrouri, Soroush Soraneh, et al.
International Journal of Food Sciences and Nutrition (2024) Vol. 75, Iss. 3, pp. 325-335
Open Access | Times Cited: 2
Macronutrient composition of plant-based diets and breast cancer risk: the E3N prospective cohort study
Nicholas A. Koemel, Sanam Shah, Alistair M. Senior, et al.
European Journal of Nutrition (2024) Vol. 63, Iss. 5, pp. 1771-1781
Closed Access | Times Cited: 2
A randomized clinical trial to investigate the effect of dietary protein sources on periodontal health
Joerg Eberhard, Kate Ruiz, Jian Tan, et al.
Journal Of Clinical Periodontology (2021) Vol. 49, Iss. 4, pp. 388-400
Open Access | Times Cited: 14
Evaluating type and amount of dietary protein in relation to metabolic syndrome among Iranian adults: cross-sectional analysis of Fasa Persian cohort study
Ali Jamshidi, Mojtaba Farjam, Maryam Ekramzadeh, et al.
Diabetology & Metabolic Syndrome (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 10
Male reproductive traits are differentially affected by dietary macronutrient balance but unrelated to adiposity
Angela J. Crean, S. Afrin, H. N. Niranjan, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 5
A Comparison of the Australian Dietary Guidelines to the NOVA Classification System in Classifying Foods to Predict Energy Intakes and Body Mass Index
Amanda Grech, Anna Rangan, Margaret Allman‐Farinelli, et al.
Nutrients (2022) Vol. 14, Iss. 19, pp. 3942-3942
Open Access | Times Cited: 8
Macronutrient interactions and models of obesity: Insights from nutritional geometry
Jibran A. Wali, Duan Ni, David Raubenheimer, et al.
BioEssays (2024)
Closed Access | Times Cited: 1
Metabolic Syndrome According to Dietary and Health-Related Lifestyle in Male Cancer Survivors and Non-Cancer over 40 Years of Age
Huan Meng, Yong-Chul Choi, Ki-Tae Yim
Foods (2024) Vol. 13, Iss. 9, pp. 1351-1351
Open Access | Times Cited: 1
The association between dietary patterns before pregnancy and gestational diabetes mellitus: a matched case-control study in China.
Xinxin Li, Ting Kang, Zhenwei Cui, et al.
PubMed (2024) Vol. 33, Iss. 3, pp. 424-436
Closed Access | Times Cited: 1
What does self‐selection of dietary proteins in rats tell us about protein requirements and body weight control?
Patrick C. Even, Joséphine Gehring, Daniel Tomé
Obesity Reviews (2021) Vol. 22, Iss. 6
Closed Access | Times Cited: 10
Beyond diabetes: a relationship between cardiovascular outcomes and glycaemic index
Robin P. Choudhury, Naveed Akbar
Cardiovascular Research (2021) Vol. 117, Iss. 8, pp. e97-e98
Open Access | Times Cited: 8
Macronutrient-induced modulation of periodontitis in rodents—a systematic review
Phannaphat Choowong, Jibran A. Wali, Anh Thi Mai Nguyen, et al.
Nutrition Reviews (2021) Vol. 80, Iss. 5, pp. 1160-1178
Closed Access | Times Cited: 4
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