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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impaired Taste and Increased Mortality in Acutely Hospitalized Older People
Kirsten Solemdal, C. Moinichen-Berstad, Morten Mowé, et al.
Chemical Senses (2014) Vol. 39, Iss. 3, pp. 263-269
Open Access | Times Cited: 20

Showing 20 citing articles:

Global Sensory Impairment in Older Adults in the United States
Camil Correia, Kevin Lopez, Kristen Wroblewski, et al.
Journal of the American Geriatrics Society (2016) Vol. 64, Iss. 2, pp. 306-313
Open Access | Times Cited: 138
Olfactory identification deficits and increased mortality in the community
Davangere P. Devanand, Seonjoo Lee, Jennifer J. Manly, et al.
Annals of Neurology (2015) Vol. 78, Iss. 3, pp. 401-411
Open Access | Times Cited: 137
Age-Related Deficits in Taste and Smell
Richard L. Doty
Otolaryngologic Clinics of North America (2018) Vol. 51, Iss. 4, pp. 815-825
Closed Access | Times Cited: 100
Taste perception and oral microbiota are associated with obesity in children and adolescents
Chiara Mameli, Camilla Cattaneo, Simona Panelli, et al.
PLoS ONE (2019) Vol. 14, Iss. 9, pp. e0221656-e0221656
Open Access | Times Cited: 59
Global Sensory Impairment Predicts Morbidity and Mortality in Older U.S. Adults
Jayant M. Pinto, Kristen Wroblewski, Megan Huisingh‐Scheetz, et al.
Journal of the American Geriatrics Society (2017) Vol. 65, Iss. 12, pp. 2587-2595
Open Access | Times Cited: 51
Perceived Taste Loss From Early Adulthood to Mid to Late Adulthood and Mortality
Ruixin Zhu, Ran Wang, Jingjing He, et al.
JAMA Otolaryngology–Head & Neck Surgery (2025)
Closed Access
Anosmia, dysgeusia and malnutrition in chronic kidney disease: A systematic review
Gaetano Ferrara, Sara Morales Palomares, Giuliano Anastasi, et al.
Nefrología (English Edition) (2025) Vol. 45, Iss. 2, pp. 106-115
Open Access
Re-Test Reliability of Gustatory Testing and Introduction of the Sensitive Taste-Drop-Test
Alexander Wieck Fjældstad, Andreas Steenholt Niklassen, Henrique M. Fernandes
Chemical Senses (2018) Vol. 43, Iss. 5, pp. 341-346
Open Access | Times Cited: 31
Taste dysfunction in multiple sclerosis
Richard L. Doty, Isabelle Tourbier, Dzung L. Pham, et al.
Journal of Neurology (2016) Vol. 263, Iss. 4, pp. 677-688
Open Access | Times Cited: 28
Taste disorder’s management: a systematic review
Adeline Braud, Yves Boucher
Clinical Oral Investigations (2020) Vol. 24, Iss. 6, pp. 1889-1908
Closed Access | Times Cited: 26
Relationship between altered taste and smell with malnutrition among hemodialysis patients
İlknur Özkan, Seçil Taylan, Yücel Kurt
Hemodialysis International (2024) Vol. 28, Iss. 3, pp. 358-366
Closed Access | Times Cited: 2
Impact of self-tongue brushing on taste perception in Thai older adults: A pilot study
Jirakate Madiloggovit, Nattida Chotechuang, Dunyaporn Trachootham
Geriatric Nursing (2015) Vol. 37, Iss. 2, pp. 128-136
Closed Access | Times Cited: 22
Clinical Disorders Affecting Taste: An Update
Steven M. Bromley, Richard L. Doty
(2015), pp. 887-910
Closed Access | Times Cited: 20
The association between olfactory and gustatory dysfunction and chronic kidney disease
Api Chewcharat, Elizabeth A. Phipps, Khushboo Bhatia, et al.
BMC Nephrology (2022) Vol. 23, Iss. 1
Open Access | Times Cited: 10
Can Proprioceptive Training Enhance Fatigability and Decrease Progression Rate of Sarcopenia in Seniors? A Novel Approach
Ayman A. Mohamed
Current Rheumatology Reviews (2020) Vol. 17, Iss. 1, pp. 58-67
Closed Access | Times Cited: 9
Differences in dynamic perception of salty taste intensity between young and older adults
Hitomi Sato, Hirotaka Wada, Hideki Matsumoto, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 6
Mechanical tongue cleaning is a worthwhile procedure to improve the taste sensation
Nina Timmesfeld, Magdalene Kunst, Franziska Fondel, et al.
Journal of Oral Rehabilitation (2020) Vol. 48, Iss. 1, pp. 45-54
Open Access | Times Cited: 7
Evaluation of the sensory perception of sweet taste in people with Diabetes Mellitus type 2
Vanéria Ribeiro Dias, Jamille Marinho Brazil, Juliane Angelica Reges Almeida, et al.
Rev Rene (2016) Vol. 17, Iss. 4, pp. 483-483
Open Access | Times Cited: 5
Considering Chemical Resemblance: a Possible Confounder in Olfactory Identification Tests
Alexander Wieck Fjældstad, Morten Aagaard Petersen, Therese Ovesen
Chemosensory Perception (2017) Vol. 10, Iss. 1-2, pp. 42-48
Closed Access | Times Cited: 3
Weighted Gene Coregulation Network Analysis of Promoter DNA Methylation on All-Cause Mortality in Old-Aged Birth Cohorts Finds Modules of High-Risk Associated Biomarkers
Jesper Lund, Shuxia Li, Jan Baumbach, et al.
The Journals of Gerontology Series A (2020) Vol. 75, Iss. 12, pp. 2249-2257
Open Access | Times Cited: 3
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