OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sweetener Preference of C57BL/6ByJ and 129P3/J Mice
Alexander A. Bachmanov
Chemical Senses (2001) Vol. 26, Iss. 7, pp. 905-913
Open Access | Times Cited: 251

Showing 1-25 of 251 citing articles:

An amino-acid taste receptor
Greg Nelson, Jayaram Chandrashekar, Mark A. Hoon, et al.
Nature (2002) Vol. 416, Iss. 6877, pp. 199-202
Closed Access | Times Cited: 1431

Taste Receptor Genes
Alexander A. Bachmanov, Gary K. Beauchamp
Annual Review of Nutrition (2007) Vol. 27, Iss. 1, pp. 389-414
Open Access | Times Cited: 413

Food Reward in the Absence of Taste Receptor Signaling
Ivan E. de Araújo, Albino J. Oliveira‐Maia, Tatyana D. Sotnikova, et al.
Neuron (2008) Vol. 57, Iss. 6, pp. 930-941
Open Access | Times Cited: 409

Trpm5 Null Mice Respond to Bitter, Sweet, and Umami Compounds
Sami Damak, Minqing Rong, Keiko Yasumatsu, et al.
Chemical Senses (2006) Vol. 31, Iss. 3, pp. 253-264
Open Access | Times Cited: 315

Genetics of Taste Receptors
Alexander A. Bachmanov, Natalia P. Bosak, Cailu Lin, et al.
Current Pharmaceutical Design (2014) Vol. 20, Iss. 16, pp. 2669-2683
Open Access | Times Cited: 197

Cell-type-specific metabolic labeling of nascent proteomes in vivo
Beatriz Álvarez-Castelao, Christoph T Schanzenbächer, Cyril Hanus, et al.
Nature Biotechnology (2017) Vol. 35, Iss. 12, pp. 1196-1201
Closed Access | Times Cited: 190

Sweetener aspartame aggravates atherosclerosis through insulin-triggered inflammation
Weijie Wu, Wenhai Sui, Sizhe Chen, et al.
Cell Metabolism (2025)
Open Access | Times Cited: 2

Distinct Contributions of T1R2 and T1R3 Taste Receptor Subunits to the Detection of Sweet Stimuli
Yiling Nie, Stéphan Vigues, Jeanette R. Hobbs, et al.
Current Biology (2005) Vol. 15, Iss. 21, pp. 1948-1952
Open Access | Times Cited: 301

Separate Populations of Receptor Cells and Presynaptic Cells in Mouse Taste Buds
R. Anthony DeFazio, Gennady Dvoryanchikov, Yutaka Maruyama, et al.
Journal of Neuroscience (2006) Vol. 26, Iss. 15, pp. 3971-3980
Open Access | Times Cited: 282

Positional Cloning of the Mouse Saccharin Preference (Sac) Locus
Alexander A. Bachmanov
Chemical Senses (2001) Vol. 26, Iss. 7, pp. 925-933
Open Access | Times Cited: 271

Reward without Dopamine
Claire Matson Cannon, Richard D. Palmiter
Journal of Neuroscience (2003) Vol. 23, Iss. 34, pp. 10827-10831
Open Access | Times Cited: 270

Identification of the Cyclamate Interaction Site within the Transmembrane Domain of the Human Sweet Taste Receptor Subunit T1R3
Peihua Jiang, Meng Cui, Baohua Zhao, et al.
Journal of Biological Chemistry (2005) Vol. 280, Iss. 40, pp. 34296-34305
Open Access | Times Cited: 214

Virus-mediated killing of cells that lack p53 activity
Kenneth Raj, Phyllis Ogston, Peter Beard
Nature (2001) Vol. 412, Iss. 6850, pp. 914-917
Closed Access | Times Cited: 203

Sweet taste preferences are partly genetically determined: identification of a trait locus on chromosome 16
Kaisu Keskitalo, Antti Knaapila, Mikko Kallela, et al.
American Journal of Clinical Nutrition (2007) Vol. 86, Iss. 1, pp. 55-63
Open Access | Times Cited: 184

Feeling Strained? Influence of Genetic Background on Depression-Related Behavior in Mice: A Review
Laura H. Jacobson, John F. Cryan
Behavior Genetics (2006) Vol. 37, Iss. 1, pp. 171-213
Closed Access | Times Cited: 168

Nutrient Selection in the Absence of Taste Receptor Signaling
Xiaoli Ren, Jozélia Gomes Pacheco Ferreira, Long-Wu Zhou, et al.
Journal of Neuroscience (2010) Vol. 30, Iss. 23, pp. 8012-8023
Open Access | Times Cited: 156

Chronic Mild Stress (CMS) in Mice: Of Anhedonia, ‘Anomalous Anxiolysis’ and Activity
Martin Schweizer, Markus S.H. Henniger, Inge Sillaber
PLoS ONE (2009) Vol. 4, Iss. 1, pp. e4326-e4326
Open Access | Times Cited: 142

Industry-Relevant Approaches for Minimising the Bitterness of Bioactive Compounds in Functional Foods: A Review
Dongxiao Sun‐Waterhouse, Sandhya S. Wadhwa
Food and Bioprocess Technology (2012) Vol. 6, Iss. 3, pp. 607-627
Closed Access | Times Cited: 138

Physiological mechanisms by which non-nutritive sweeteners may impact body weight and metabolism
Mary V. Burke, Dana M. Small
Physiology & Behavior (2015) Vol. 152, pp. 381-388
Open Access | Times Cited: 117

Genetics of Amino Acid Taste and Appetite
Alexander A. Bachmanov, Natalia P. Bosak, John I. Glendinning, et al.
Advances in Nutrition (2016) Vol. 7, Iss. 4, pp. 806S-822S
Open Access | Times Cited: 102

Artificial Sweeteners: History and New Concepts on Inflammation
Abigail Basson, Alexander Rodriguez‐Palacios, Fabio Cominelli
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 69

Transgenerational transmission of aspartame-induced anxiety and changes in glutamate-GABA signaling and gene expression in the amygdala
Sara K. Jones, Deirdre M. McCarthy, Cynthia Vied, et al.
Proceedings of the National Academy of Sciences (2022) Vol. 119, Iss. 49
Open Access | Times Cited: 40

Individual mouse taste cells respond to multiple chemical stimuli
Alejandro Caicedo, Kyung‐Nyun Kim, Stephen D. Roper
The Journal of Physiology (2002) Vol. 544, Iss. 2, pp. 501-509
Open Access | Times Cited: 148

The binding site for neohesperidin dihydrochalcone at the human sweet taste receptor
Marcel Winnig, Bernd Bufe, Nicole A. Kratochwil, et al.
BMC Structural Biology (2007) Vol. 7, Iss. 1
Open Access | Times Cited: 138

Page 1 - Next Page

Scroll to top