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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The effect of a Mediterranean diet on the symptoms of depression in young males (the “AMMEND: A Mediterranean Diet in MEN with Depression” study): a randomized controlled trial
Jessica Bayes, Janet Schloss, David Sibbritt
American Journal of Clinical Nutrition (2022) Vol. 116, Iss. 2, pp. 572-580
Open Access | Times Cited: 94

Showing 1-25 of 94 citing articles:

Gut microbiota and its metabolites in depression: from pathogenesis to treatment
Lanxiang Liu, Haiyang Wang, Xueyi Chen, et al.
EBioMedicine (2023) Vol. 90, pp. 104527-104527
Open Access | Times Cited: 265
Irritable bowel syndrome and mental health comorbidity — approach to multidisciplinary management
Heidi M. Staudacher, Christopher J. Black, Scott Teasdale, et al.
Nature Reviews Gastroenterology & Hepatology (2023) Vol. 20, Iss. 9, pp. 582-596
Open Access | Times Cited: 85
Mediterranean diet in the management and prevention of obesity
Ligia J. Domínguez, Nicola Veronese, Giovanna Di Bella, et al.
Experimental Gerontology (2023) Vol. 174, pp. 112121-112121
Open Access | Times Cited: 78
Clinical guidelines for the use of lifestyle-based mental health care in major depressive disorder: World Federation of Societies for Biological Psychiatry (WFSBP) and Australasian Society of Lifestyle Medicine (ASLM) taskforce
Wolfgang Marx, Sam Manger, Mark Blencowe, et al.
The World Journal of Biological Psychiatry (2022) Vol. 24, Iss. 5, pp. 333-386
Open Access | Times Cited: 68
Gut microbiota-derived short-chain fatty acids and depression: deep insight into biological mechanisms and potential applications
Junzhe Cheng, Hongkun Hu, Yumeng Ju, et al.
General Psychiatry (2024) Vol. 37, Iss. 1, pp. e101374-e101374
Open Access | Times Cited: 25
The impact of the Mediterranean diet on alleviating depressive symptoms in adults: a systematic review and meta-analysis of randomized controlled trials
Bruno Bizzozero‐Peroni, Vicente Martínez‐Vizcaíno, Rubén Fernández‐Rodríguez, et al.
Nutrition Reviews (2024)
Closed Access | Times Cited: 21
Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis
Elizabeth Schneider, Kenneth J. O’Riordan, Gerard Clarke, et al.
Nature Metabolism (2024) Vol. 6, Iss. 8, pp. 1454-1478
Closed Access | Times Cited: 21
Efficacy of low carbohydrate and ketogenic diets in treating mood and anxiety disorders: systematic review and implications for clinical practice
Daniel Dietch, Jess Kerr‐Gaffney, Meghan Hockey, et al.
BJPsych Open (2023) Vol. 9, Iss. 3
Open Access | Times Cited: 38
The brain-gut-microbiota interplay in depression: A key to design innovative therapeutic approaches
Angelica Varesi, Lucrezia Irene Maria Campagnoli, Salvatore Chirumbolo, et al.
Pharmacological Research (2023) Vol. 192, pp. 106799-106799
Open Access | Times Cited: 38
The use of diet for preventing and treating depression in young men: current evidence and existing challenges
Jessica Bayes, Janet Schloss, David Sibbritt
British Journal Of Nutrition (2023) Vol. 131, Iss. 2, pp. 214-218
Open Access | Times Cited: 29
Clinical trial: A Mediterranean diet is feasible and improves gastrointestinal and psychological symptoms in irritable bowel syndrome
Heidi M. Staudacher, Sophie Mahoney, Kim EK Canale, et al.
Alimentary Pharmacology & Therapeutics (2023) Vol. 59, Iss. 4, pp. 492-503
Open Access | Times Cited: 24
Nutritional Criminology: Why the Emerging Research on Ultra-Processed Food Matters to Health and Justice
Susan L. Prescott, Alan Logan, Christopher R. D’Adamo, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 2, pp. 120-120
Open Access | Times Cited: 13
Adherence to the ultra-processed dietary pattern and risk of depressive outcomes: Findings from the NutriNet Brasil cohort study and an updated systematic review and meta-analysis
André O. Werneck, Eurídice Martínez Steele, Felipe Mendes Delpino, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 5, pp. 1190-1199
Closed Access | Times Cited: 8
Effect of Different Dietary Patterns on Patients with Depressive Disorders: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Rahele Tavakoly, Alina Moosburner, Dennis Anheyer, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 563-563
Open Access | Times Cited: 1
Mediterranean Diet Adherence Is Associated with Favorable Health-Related Quality of Life, Physical Activity, and Sleep Quality in a Community-Dwelling Greek Older Population
Maria Mantzorou, Maria Mentzelou, Georgios K. Vasios, et al.
Antioxidants (2023) Vol. 12, Iss. 5, pp. 983-983
Open Access | Times Cited: 19
A biphasic response to blueberry supplementation on depressive symptoms in emerging adults: a double-blind randomized controlled trial
Martin Velichkov, Zsofia Bezur, Carien M. van Reekum, et al.
European Journal of Nutrition (2024) Vol. 63, Iss. 4, pp. 1071-1088
Open Access | Times Cited: 6
Associations between specific dietary patterns, gut microbiome composition, and incident subthreshold depression in Chinese young adults
Xiumin Jiang, Xiaotong Wang, Meng Zhang, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 5
Mood Disorders: The Gut Bacteriome and Beyond
Amelia J. McGuinness, Amy Loughman, Jane A. Foster, et al.
Biological Psychiatry (2023) Vol. 95, Iss. 4, pp. 319-328
Open Access | Times Cited: 15
Existing and Future Strategies to Manipulate the Gut Microbiota With Diet as a Potential Adjuvant Treatment for Psychiatric Disorders
Fiona C. Ross, D.E. Mayer, Arpana Gupta, et al.
Biological Psychiatry (2023) Vol. 95, Iss. 4, pp. 348-360
Closed Access | Times Cited: 14
Adherence to the Mediterranean diet and depressive, anxiety, and stress symptoms in Spanish adolescents: results from the EHDLA study
Estela Jiménez‐López, Arthur Eumann Mesas, María Eugenia Visier‐Alfonso, et al.
European Child & Adolescent Psychiatry (2024) Vol. 33, Iss. 8, pp. 2637-2646
Closed Access | Times Cited: 5
Association between Active Commuting and Lifestyle Parameters with Mental Health Problems in Chilean Children and Adolescent
Felipe Caamaño‐Navarrete, Indya del‐Cuerpo, Carlos Arriagada-Hernández, et al.
Behavioral Sciences (2024) Vol. 14, Iss. 7, pp. 554-554
Open Access | Times Cited: 5
Association between healthy eating and depression symptoms among Chinese older adults: A cross-sectional study based on the Chinese Longitudinal Healthy Longevity survey
Xinyue Zhang, Wenqin Zhou, Hui Wang, et al.
Preventive Medicine Reports (2024) Vol. 38, pp. 102616-102616
Open Access | Times Cited: 4
Predispose, precipitate, perpetuate, and protect: how diet and the gut influence mental health in emerging adulthood
Michael D. Warren, Colleen O’Connor, Ju Eun Lee, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 4
Exploring the Relationship between Mediterranean Diet Adherence and Subjective Well-Being among Greek and Cypriot Adults
Georgia-Eirini Deligiannidou, Elena Philippou, Eirini Vasiari, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1238-1238
Open Access | Times Cited: 4
Mediterranean Diet and Mental Health in Children and Adolescents: A Systematic Review
Patricia Camprodon-Boadas, Aitana Gil-Dominguez, Elena de la Serna, et al.
Nutrition Reviews (2024)
Closed Access | Times Cited: 4
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