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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Sugars: hedonic aspects, neuroregulation, and energy balance
Allen S. Levine, Catherine M. Kotz, Blake A. Gosnell
American Journal of Clinical Nutrition (2003) Vol. 78, Iss. 4, pp. 834S-842S
Open Access | Times Cited: 165

Showing 1-25 of 165 citing articles:

Evidence for sugar addiction: Behavioral and neurochemical effects of intermittent, excessive sugar intake
Nicole M. Avena, Pedro Rada, Bartley G. Hoebel
Neuroscience & Biobehavioral Reviews (2007) Vol. 32, Iss. 1, pp. 20-39
Open Access | Times Cited: 1263
Affective neuroscience of pleasure: reward in humans and animals
Kent Berridge, Morten L. Kringelbach
Psychopharmacology (2008) Vol. 199, Iss. 3, pp. 457-480
Open Access | Times Cited: 1180
How can drug addiction help us understand obesity?
Nora D. Volkow, Roy A. Wise
Nature Neuroscience (2005) Vol. 8, Iss. 5, pp. 555-560
Closed Access | Times Cited: 1072
‘Liking’ and ‘wanting’ food rewards: Brain substrates and roles in eating disorders
Kent Berridge
Physiology & Behavior (2009) Vol. 97, Iss. 5, pp. 537-550
Open Access | Times Cited: 1063
The tempted brain eats: Pleasure and desire circuits in obesity and eating disorders
Kent Berridge, Chao‐Yi Ho, Jocelyn M. Richard, et al.
Brain Research (2010) Vol. 1350, pp. 43-64
Open Access | Times Cited: 831
Overlapping neuronal circuits in addiction and obesity: evidence of systems pathology
Nora D. Volkow, Gene‐Jack Wang, Joanna S. Fowler, et al.
Philosophical Transactions of the Royal Society B Biological Sciences (2008) Vol. 363, Iss. 1507, pp. 3191-3200
Open Access | Times Cited: 786
Intense Sweetness Surpasses Cocaine Reward
Magalie Lenoir, Fuschia Serre, Lauriane Cantin, et al.
PLoS ONE (2007) Vol. 2, Iss. 8, pp. e698-e698
Open Access | Times Cited: 561
FGF21 Mediates Endocrine Control of Simple Sugar Intake and Sweet Taste Preference by the Liver
Stephanie von Holstein‐Rathlou, Lucas D. BonDurant, Lila Peltekian, et al.
Cell Metabolism (2015) Vol. 23, Iss. 2, pp. 335-343
Open Access | Times Cited: 310
The neurobiology of food intake in an obesogenic environment
Hans‐Rudolf Berthoud
Proceedings of The Nutrition Society (2012) Vol. 71, Iss. 4, pp. 478-487
Open Access | Times Cited: 277
Food reward, hyperphagia, and obesity
Hans‐Rudolf Berthoud, Natalie R. Lenard, Andrew C. Shin
AJP Regulatory Integrative and Comparative Physiology (2011) Vol. 300, Iss. 6, pp. R1266-R1277
Open Access | Times Cited: 260
Socioeconomic status and risk factors for cardiovascular disease: Impact of dietary mediators
Θεοδώρα Ψαλτοπούλου, George Hatzis, Νικόλαος Παπαγεωργίου, et al.
Hellenic Journal of Cardiology (2017) Vol. 58, Iss. 1, pp. 32-42
Open Access | Times Cited: 180
The Marketplace Management of Illicit Pleasure
Christina Goulding, Avi Shankar, Richard Elliott, et al.
Journal of Consumer Research (2008) Vol. 35, Iss. 5, pp. 759-771
Closed Access | Times Cited: 227
The Three-Factor Eating Questionnaire, body mass index, and responses to sweet and salty fatty foods: a twin study of genetic and environmental associations
Kaisu Keskitalo, Hely Tuorila, Tim D. Spector, et al.
American Journal of Clinical Nutrition (2008) Vol. 88, Iss. 2, pp. 263-271
Open Access | Times Cited: 216
Position of the American Dietetic Association: Use of Nutritive and Nonnutritive Sweeteners

Journal of the American Dietetic Association (2004) Vol. 104, Iss. 2, pp. 255-275
Closed Access | Times Cited: 209
Diverse tastes: Genetics of sweet and bitter perception
Danielle R. Reed, Toshiko Tanaka, Amanda H. McDaniel
Physiology & Behavior (2006) Vol. 88, Iss. 3, pp. 215-226
Open Access | Times Cited: 195
Decreases in Dietary Preference Produce Increased Emotionality and Risk for Dietary Relapse
Sarah L. Teegarden, Tracy L. Bale
Biological Psychiatry (2007) Vol. 61, Iss. 9, pp. 1021-1029
Closed Access | Times Cited: 179
How Many Calories Are on Our Plate? Expected Fullness, Not Liking, Determines Meal‐size Selection
Jeffrey M. Brunstrom, Peter J. Rogers
Obesity (2009) Vol. 17, Iss. 10, pp. 1884-1890
Open Access | Times Cited: 175
The development of sweet taste: From biology to hedonics
Julie A. Mennella, Nuala Bobowski, Danielle R. Reed
Reviews in Endocrine and Metabolic Disorders (2016) Vol. 17, Iss. 2, pp. 171-178
Open Access | Times Cited: 162
Variability in Reward Responsivity and Obesity: Evidence from Brain Imaging Studies
Kyle S. Burger, Eric Stice
Current Drug Abuse Reviews (2011) Vol. 4, Iss. 3, pp. 182-189
Open Access | Times Cited: 133
Computer-based assessments of expected satiety predict behavioural measures of portion-size selection and food intake
Laura L. Wilkinson, Elanor C. Hinton, Stephanie H. Fay, et al.
Appetite (2012) Vol. 59, Iss. 3, pp. 933-938
Open Access | Times Cited: 132
Pain in neonates is different
Céleste Johnston, Ananda Fernandes, Marsha Campbell‐Yeo
Pain (2011) Vol. 152, Iss. 3, pp. S65-S73
Closed Access | Times Cited: 125
Glucose-responsive neurons of the paraventricular thalamus control sucrose-seeking behavior
Gwenaël Labouèbe, Benjamin Boutrel, David Tarussio, et al.
Nature Neuroscience (2016) Vol. 19, Iss. 8, pp. 999-1002
Open Access | Times Cited: 115
Changes in intake of plant-based diets and weight change: results from 3 prospective cohort studies
Ambika Satija, Vasanti Malik, Eric B. Rimm, et al.
American Journal of Clinical Nutrition (2019) Vol. 110, Iss. 3, pp. 574-582
Open Access | Times Cited: 104
Sugar addiction: is it real? A narrative review
James J. DiNicolantonio, James H. O’Keefe, William L. Wilson
British Journal of Sports Medicine (2017) Vol. 52, Iss. 14, pp. 910-913
Closed Access | Times Cited: 99
Sweet and bitter tastes of alcoholic beverages mediate alcohol intake in of-age undergraduates
S.L. Lanier, John E. Hayes, Valerie B. Duffy
Physiology & Behavior (2004) Vol. 83, Iss. 5, pp. 821-831
Closed Access | Times Cited: 166
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