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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Social Media and Children's and Adolescents' Diets: A Systematic Review of the Underlying Social and Physiological Mechanisms
Elida Sina, Daniel Boakye, Lara Christianson, et al.
Advances in Nutrition (2022) Vol. 13, Iss. 3, pp. 913-937
Open Access | Times Cited: 47

Showing 1-25 of 47 citing articles:

Considerations for adapting digital competencies and training approaches to the public health workforce: an interpretive description of practitioners’ perspectives in Canada
Ihoghosa Iyamu, Swathi Ramachandran, Hsiu-Ju Chang, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access | Times Cited: 3
Orthorexia and Orthorexia Nervosa: A Comprehensive Examination of Prevalence, Risk Factors, Diagnosis, and Treatment
Omer Horovitz, Marios Argyrides
Nutrients (2023) Vol. 15, Iss. 17, pp. 3851-3851
Open Access | Times Cited: 24
Social Media and Adolescent Health
Jon‐Patrick Allem
American Journal of Public Health (2024) Vol. 114, Iss. 10, pp. 980-982
Open Access | Times Cited: 7
How can food processing achieve food and nutrition security?
Anthony Fardet, Stefan Gold, Amélia Martins Delgado, et al.
Sustainable Development (2024) Vol. 32, Iss. 4, pp. 4172-4185
Open Access | Times Cited: 5
Digital Marketing of Unhealthy Foods and Non-Alcoholic Beverages to Children and Adolescents: A Narrative Review
Gabriela Fretes, Paula Veliz, Alberto Cerezo-Narváez, et al.
Current Developments in Nutrition (2025) Vol. 9, Iss. 2, pp. 104545-104545
Open Access
Disinformation about diet and nutrition on social networks: a review of the literature
S. Fernández, Beatríz Gómez Baceiredo, Pedro Jiménez Hidalgo, et al.
Nutrición Hospitalaria (2025)
Open Access
Building the workforce’s capacity to support the digital transformation of public health: An environmental scan of training programs for digital technologies in public health (Preprint)
Ihoghosa Iyamu, Swathi Ramachandran, Hsiu‐Ju Chang, et al.
(2025)
Closed Access
A scoping review of children’s and parents’ attitudes to and awareness of digital food marketing
Elena Vaughan, Magdalena Muc Da Encarnacao, E. H. Phelps Brown, et al.
Health Promotion International (2025) Vol. 40, Iss. 2
Open Access
Eating distractions as predictors of ultra-processed food consumption and Mediterranean diet adherence in adolescents
José Francisco López-Gil, Fiorella Quiroz-Cárdenas, José Adrián Montenegro-Espinosa, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
‘Soft drinks are normal’: understanding the lived experiences of Dutch teenagers with respect to sugar-sweetened beverages: a qualitative context-mapping study
Rian Pepping, Wilma Waterlander, Barbara Groot, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
A Narrative Review of Multifactorial Determinants of Childhood Eating Behaviors: Insights and Interventions Using the Social Ecological Model
Qutaibah Oudat, Sarah Messiah, Alia Dawlat Ghoneum, et al.
Children (2025) Vol. 12, Iss. 3, pp. 388-388
Open Access
Bytes and bites: social media use and dietary behaviours among adolescents across 41 countries
Asaduzzaman Khan, Jie Feng, Veronique Chachay, et al.
Pediatric Research (2025)
Open Access
Social media and food consumer behavior: A systematic review
Listia Rini, Joachim J. Schouteten, Ilona Faber, et al.
Trends in Food Science & Technology (2023) Vol. 143, pp. 104290-104290
Open Access | Times Cited: 11
Informing organizational strategies for digital public health: A qualitative description of practitioners’ perspectives on opportunities and challenges in a provincial public health organization in Canada (Preprint)
Ihoghosa Iyamu, Devon Haag, Anna Carson, et al.
(2025)
Open Access
Comparing the effectiveness of animated videos and talking‐head videos in science communication
Clara L. Marx, Laura M. König
British Journal of Health Psychology (2025) Vol. 30, Iss. 1
Open Access
Debunking nutrition myths: An experimental test of the ‘truth sandwich’ text format
Laura M. König
British Journal of Health Psychology (2023) Vol. 28, Iss. 4, pp. 1000-1010
Open Access | Times Cited: 10
The influence of gender, media, and internet usage on adolescents' fast food perception and fluid intake
Ahmad R. Al-Haifi, Nayef Y. Bumaryoum, Balqees Alawadhi, et al.
Journal of Health Population and Nutrition (2023) Vol. 42, Iss. 1
Open Access | Times Cited: 7
Digital media exposure and cognitive functioning in European children and adolescents of the I.Family study
Elida Sina, Christoph Buck, Wolfgang Ahrens, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 7
Consequences of digital media on the health of children and adolescents with a focus on the consumption of unhealthy foods
Antje Hebestreit, Elida Sina
Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz (2024) Vol. 67, Iss. 3, pp. 292-299
Open Access | Times Cited: 2
Social platform use and psychological well‐being
Cammy Crolic, Peter Pal Zubcsek, Andrew T. Stephen, et al.
Journal of Consumer Psychology (2024)
Open Access | Times Cited: 2
The mediating effect of food choice upon associations between adolescent health-related quality of life and physical activity, social media use and abstinence from alcohol
Jenny Davison, Brendan Bunting, Barbara Stewart‐Knox
Health and Quality of Life Outcomes (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 6
How eating-related social media postings influence healthy eating in senders and network members: Two field experiments with intensive longitudinal data
Michael Kilb, Helge Giese, Jutta Mata
Appetite (2022) Vol. 182, pp. 106430-106430
Closed Access | Times Cited: 9
From Pixels to Palate: Communication around #vegan on Instagram and its relation with eating intentions
Philipp Kadel, Nicolas Heist, Heiko Paulheim, et al.
Appetite (2024) Vol. 200, pp. 107518-107518
Open Access | Times Cited: 1
Relationship between motivations and dietary behaviours within parent–adolescent dyads: Application of actor–partner interdependence models
So Hyun Park, Hanjong Park
Pediatric Obesity (2024) Vol. 19, Iss. 10
Closed Access | Times Cited: 1
Isotemporal Substitution Effects of Daily Time Use on Cardiorespiratory Fitness of Children in the OptiChild Study: A Mediation Analysis with Diet Quality
Youxin Wang, Ping Zhang, Mingyue Wang, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2788-2788
Open Access | Times Cited: 1
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