OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Impact of the COVID-19 Pandemic on the Reported Incidence of Select Bacterial Enteric Diseases in Canada, 2020
Brendan Dougherty, Russell O. Forrest, Courtney R. Smith, et al.
Foodborne Pathogens and Disease (2023) Vol. 20, Iss. 3, pp. 81-89
Open Access | Times Cited: 12
Brendan Dougherty, Russell O. Forrest, Courtney R. Smith, et al.
Foodborne Pathogens and Disease (2023) Vol. 20, Iss. 3, pp. 81-89
Open Access | Times Cited: 12
Showing 12 citing articles:
Impact of the SARS-CoV-2 Pandemic on Prevalence and Incidence of Bacterial Gastroenteritis in Spain, 2019–2022
Alfredo Maldonado-Barrueco, Julio García‐Rodríguez, Guillermo Ruiz‐Carrascoso
Foodborne Pathogens and Disease (2024) Vol. 21, Iss. 5, pp. 279-287
Closed Access | Times Cited: 2
Alfredo Maldonado-Barrueco, Julio García‐Rodríguez, Guillermo Ruiz‐Carrascoso
Foodborne Pathogens and Disease (2024) Vol. 21, Iss. 5, pp. 279-287
Closed Access | Times Cited: 2
A multi-provincial outbreak of Salmonella Newport infections associated with red onions: A report of the largest Salmonella outbreak in Canada in over 20 years
Leann Denich, Joyce Cheng, Courtney R. Smith, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access | Times Cited: 1
Leann Denich, Joyce Cheng, Courtney R. Smith, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access | Times Cited: 1
Impact of the COVID-19 Pandemic on Food Safety Inspection Outcomes in Toronto, Canada: A Bayesian Interrupted Time Series Analysis
Ian Young, Binyam Negussie Desta, Fatih Şekercioğlu
Journal of Food Protection (2023) Vol. 86, Iss. 9, pp. 100138-100138
Open Access | Times Cited: 2
Ian Young, Binyam Negussie Desta, Fatih Şekercioğlu
Journal of Food Protection (2023) Vol. 86, Iss. 9, pp. 100138-100138
Open Access | Times Cited: 2
Changing Epidemiology and Antimicrobial Resistance of Bacterial Childhood Diarrhea: Insights from a 7-Year Study in an Iranian Referral Hospital
Forough Mohamadi, Babak Pourakbari, Reihaneh Hosseinpour Sadeghi, et al.
Foodborne Pathogens and Disease (2024)
Closed Access
Forough Mohamadi, Babak Pourakbari, Reihaneh Hosseinpour Sadeghi, et al.
Foodborne Pathogens and Disease (2024)
Closed Access
Global Impact of COVID-19 Pandemic on Gastrointestinal Infections: A Scoping Review
Afroditi Lazarakou, Lapo Mughini‐Gras, Roan Pijnacker
Foodborne Pathogens and Disease (2024)
Closed Access
Afroditi Lazarakou, Lapo Mughini‐Gras, Roan Pijnacker
Foodborne Pathogens and Disease (2024)
Closed Access
Assessing concordance between Campylobacter prevalence in broilers and human cases before and during the COVID-19 pandemic in Lower Saxony, Germany, considering fresh chicken meat consumption patterns
Tobias Nolte, Fabian Spieß, Anne-Katrin Jacobs, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access
Tobias Nolte, Fabian Spieß, Anne-Katrin Jacobs, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access
Transition to Whole Genome Sequencing Surveillance: The Impact on National Outbreak Detection and Response for Listeria monocytogenes, Salmonella, Shiga Toxin–Producing Escherichia coli, and Shigella Clusters in Canada, 2015–2021
Vanessa Morton, Rima Kandar, Ashley Kearney, et al.
Foodborne Pathogens and Disease (2024) Vol. 21, Iss. 11, pp. 689-697
Closed Access
Vanessa Morton, Rima Kandar, Ashley Kearney, et al.
Foodborne Pathogens and Disease (2024) Vol. 21, Iss. 11, pp. 689-697
Closed Access
Risk factors associated with antibiotic prescriptions for cases of enteric pathogens in Canada, 2015–2019
Brendan Dougherty, Rita Finley, Danielle Dumoulin, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access
Brendan Dougherty, Rita Finley, Danielle Dumoulin, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access
Estimated reduction in human salmonellosis incidence in Canada from a new government requirement to reduce Salmonella in frozen breaded chicken products
Suman Kanoatova, Matt Hurst, Brendan Dougherty, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access
Suman Kanoatova, Matt Hurst, Brendan Dougherty, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access
Outbreak investigations of Salmonella and frozen raw breaded chicken: the mitigation of a significant public health issue in Canada
Ashley Kerr, Courtney R. Smith, Rima Kandar, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access
Ashley Kerr, Courtney R. Smith, Rima Kandar, et al.
Epidemiology and Infection (2024) Vol. 152
Open Access
Considerations for Enteric Disease Surveillance in a Post-COVID-19 Pandemic World: A Canadian Perspective
Brendan Dougherty, Courtney R. Smith, Russell O. Forrest, et al.
Foodborne Pathogens and Disease (2023) Vol. 20, Iss. 4, pp. 121-122
Open Access | Times Cited: 1
Brendan Dougherty, Courtney R. Smith, Russell O. Forrest, et al.
Foodborne Pathogens and Disease (2023) Vol. 20, Iss. 4, pp. 121-122
Open Access | Times Cited: 1
Foodborne Diseases: A Study before and during the COVID-19 Pandemic in Brazil
Fernanda Vinhal Nepomuceno, Rita de Cássia Akutsu, Cainara Lins Draeger, et al.
Nutrients (2023) Vol. 16, Iss. 1, pp. 60-60
Open Access
Fernanda Vinhal Nepomuceno, Rita de Cássia Akutsu, Cainara Lins Draeger, et al.
Nutrients (2023) Vol. 16, Iss. 1, pp. 60-60
Open Access
