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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fat and Protein Variability in Donor Human Milk and Associations with Milk Banking Processes
Linda L. Friend, Maryanne T. Perrin
Breastfeeding Medicine (2020) Vol. 15, Iss. 6, pp. 370-376
Open Access | Times Cited: 25

Showing 25 citing articles:

Effects of milk banking procedures on nutritional and bioactive components of donor human milk
Tarah T. Colaizy
Seminars in Perinatology (2021) Vol. 45, Iss. 2, pp. 151382-151382
Closed Access | Times Cited: 38
Dilemmas in human milk fortification
Amy B. Hair, Brian Scottoline, Misty Good
Journal of Perinatology (2022) Vol. 43, Iss. 1, pp. 103-107
Open Access | Times Cited: 22
Impact of Holder Pasteurization and Preanalytical Handling Techniques on Fat Concentration in Donor Human Milk: A Scoping Review
Autumn Davis, Maryanne T. Perrin
Advances in Nutrition (2024) Vol. 15, Iss. 6, pp. 100229-100229
Open Access | Times Cited: 4
Deciphering macronutrient information about human milk
Mandy B. Belfort, Lisa M. Stellwagen, Krysten North, et al.
Journal of Perinatology (2024) Vol. 44, Iss. 9, pp. 1377-1381
Open Access | Times Cited: 4
Fortified Donor Human Milk Frequently Does Not Meet Sodium Recommendations for the Preterm Infant
Maryanne T. Perrin, Linda L. Friend, Paula M. Sisk
The Journal of Pediatrics (2022) Vol. 244, pp. 219-223.e1
Closed Access | Times Cited: 15
The Influence of Oligosaccharides when Measuring Lactose and Total Carbohydrates in Human Milk and Comparison of Methods
Sydney McCune, Sadaf Khwajazada, Nikhila Yerabandi, et al.
Journal of Nutrition (2023) Vol. 153, Iss. 7, pp. 2117-2124
Open Access | Times Cited: 7
Human Milk Fortification: A Practical Analysis of Current Evidence
Erynn M. Bergner, Sarah N. Taylor, Laura Gollins, et al.
Clinics in Perinatology (2022) Vol. 49, Iss. 2, pp. 447-460
Closed Access | Times Cited: 12
Human Milk—The Biofluid That Nourishes Infants from the First Day of Life
Nikoleta Lugonja, Vesna Marinković, Mira Pucarević, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1298-1298
Open Access | Times Cited: 2
Milk Bank Pooling Practices Impact Concentrations and Variability of Bioactive Components of Donor Human Milk
Bridget E. Young, Katherine Murphy, Laraine Lockhart Borman, et al.
Frontiers in Nutrition (2020) Vol. 7
Open Access | Times Cited: 17
Tailoring Human Milk Oligosaccharides to Prevent Necrotising Enterocolitis Among Preterm Infants
Safiyyah Abbas, Amy Keir, Maria Makrides, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 12
Donor human milk processing and its impact on infant digestion: A systematic scoping review of in vitro and in vivo studies
Michael A. Pitino, Megan R. Beggs, Deborah L. O’Connor, et al.
Advances in Nutrition (2022) Vol. 14, Iss. 1, pp. 173-189
Open Access | Times Cited: 8
Perspective: Human Milk Composition and Related Data for National Health and Nutrition Monitoring and Related Research
Jaspreet K.C. Ahuja, Kellie Casavale, Ying Li, et al.
Advances in Nutrition (2022) Vol. 13, Iss. 6, pp. 2098-2114
Open Access | Times Cited: 8
Human Milk Fortification Strategies in the Neonatal Intensive Care Unit
Ting Ting Fu, Brenda B. Poindexter
Clinics in Perinatology (2023) Vol. 50, Iss. 3, pp. 643-652
Closed Access | Times Cited: 4
Human Milk Oligosaccharides, Growth, and Body Composition in Very Preterm Infants
Margaret L. Ong, Sara Cherkerzian, Katherine Bell, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1200-1200
Open Access | Times Cited: 1
Improving growth in preterm infants through nutrition: a practical overview
Domenico Umberto De Rose, Elena Maggiora, Giulia Maiocco, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Pooling Strategies to Modify Macronutrient Content of Pasteurized Donor Human Milk
Chiara Tabasso, Pasqua Piemontese, Nicola Pesenti, et al.
Breastfeeding Medicine (2023) Vol. 18, Iss. 5, pp. 370-376
Closed Access | Times Cited: 3
Predicting Protein and Fat Content in Human Donor Milk Using Machine Learning
Rachel K Wong, Michael A. Pitino, Rafid Mahmood, et al.
Journal of Nutrition (2021) Vol. 151, Iss. 7, pp. 2075-2083
Open Access | Times Cited: 7
The Impact of Homogenization on Donor Human Milk and Human Milk–Based Fortifiers and Implications for Preterm Infant Health
Sarah M. Reyes, Biranchi Patra, Melinda J Elliott
Current Developments in Nutrition (2021) Vol. 6, Iss. 1, pp. nzab147-nzab147
Open Access | Times Cited: 6
Nutrients and Bioactive Components of Human Milk After One Year of Lactation
Elena Sinkiewicz–Darol, Dorota Martysiak‐Żurowska, Małgorzata Puta, et al.
Journal of Pediatric Gastroenterology and Nutrition (2021) Vol. 74, Iss. 2, pp. 284-291
Closed Access | Times Cited: 6
Influence of Defatting and Pasteurization on Nutrients and Oxidative Stress Markers in Human Milk
Annamaria D’Alessandro, Anna Pastore, Patrizia Amadio, et al.
Journal of Human Lactation (2023) Vol. 39, Iss. 2, pp. 278-287
Closed Access | Times Cited: 2
Investigating donor human milk composition globally to develop effective strategies for the nutritional care of preterm infants: Study protocol
Maryanne T. Perrin, Kimberly Mansen, Kiersten Israel‐Ballard, et al.
PLoS ONE (2023) Vol. 18, Iss. 4, pp. e0283846-e0283846
Open Access | Times Cited: 2
Fatty acid concentrations in preterm infants fed the exclusive human milk diet: a prospective cohort study
Lindsay F. Holzapfel, Jana P. Unger, Pam Gordon, et al.
Journal of Perinatology (2023) Vol. 44, Iss. 5, pp. 680-686
Open Access | Times Cited: 2
Methods of mixing donor human milk during bottling results in fat differences between samples within a pool
Linda L. Friend, Maryanne T. Perrin
Journal of Dairy Science (2021) Vol. 104, Iss. 5, pp. 5256-5264
Open Access | Times Cited: 3
The Impact of Homogenization on Donor Human Milk and Human Milk–Based Fortifiers and Implications for Preterm Infant Health
Sarah M. Reyes, Biranchi Patra, Melinda J Elliott
(2021) Vol. 6, Iss. 1
Open Access | Times Cited: 2
Response to Friend and Perrin re: “The Effect of Processing Donor Milk on Its Nutrient and Energy Content”
Fang‐Yuan Chang
Breastfeeding Medicine (2020) Vol. 15, Iss. 11, pp. 748-748
Closed Access
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