OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparative characteristics of varietal and blended flavored wines
Elena Skorospelova, Oleg Motovilov, K. N. Nitsievskaya, et al.
IOP Conference Series Earth and Environmental Science (2019) Vol. 403, Iss. 1, pp. 012022-012022
Open Access | Times Cited: 2
Elena Skorospelova, Oleg Motovilov, K. N. Nitsievskaya, et al.
IOP Conference Series Earth and Environmental Science (2019) Vol. 403, Iss. 1, pp. 012022-012022
Open Access | Times Cited: 2
Showing 2 citing articles:
Apple and Grape Waste Pomace Fermentation and Co-Ferment Product Chemistry
Zhuoyu Wang, Andrej Svyantek, Zachary T. Miller
Fermentation (2025) Vol. 11, Iss. 3, pp. 126-126
Open Access
Zhuoyu Wang, Andrej Svyantek, Zachary T. Miller
Fermentation (2025) Vol. 11, Iss. 3, pp. 126-126
Open Access
샹그리아 시럽을 첨가한 요거트의 품질특성
Kyu-Min Kang, Yu-Jin Kang, Ju Young Kim, et al.
Food and Life (2021)
Open Access
Kyu-Min Kang, Yu-Jin Kang, Ju Young Kim, et al.
Food and Life (2021)
Open Access
