OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Microbial Encapsulation and Targeted Delivery Mechanisms of Double Emulsion Loaded with Probiotics — A State-of-Art Review
Liling Zhang, Yang Hu, Ling Jiang, et al.
Food Reviews International (2023) Vol. 40, Iss. 6, pp. 1731-1755
Closed Access | Times Cited: 7
Liling Zhang, Yang Hu, Ling Jiang, et al.
Food Reviews International (2023) Vol. 40, Iss. 6, pp. 1731-1755
Closed Access | Times Cited: 7
Showing 7 citing articles:
Nanoformulations in Pharmaceutical and Biomedical Applications: Green Perspectives
Sanja Petrović, Bogdan Biță, Marcela Elisabeta Barbinta-Patrascu
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5842-5842
Open Access | Times Cited: 11
Sanja Petrović, Bogdan Biță, Marcela Elisabeta Barbinta-Patrascu
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5842-5842
Open Access | Times Cited: 11
A comprehensive review of probiotics and human health-current prospective and applications
Bhutada Sarita, Dahikar Samadhan, Md Zakir Hassan, et al.
Frontiers in Microbiology (2025) Vol. 15
Open Access
Bhutada Sarita, Dahikar Samadhan, Md Zakir Hassan, et al.
Frontiers in Microbiology (2025) Vol. 15
Open Access
Encapsulation method of probiotic embedded delivery system and its application in food
Wenyan Bu, David Julian McClements, Zipei Zhang, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110625-110625
Closed Access | Times Cited: 5
Wenyan Bu, David Julian McClements, Zipei Zhang, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110625-110625
Closed Access | Times Cited: 5
Improved viability of probiotics by co-encapsulation of wheat germ oil under storage and gastrointestinal conditions: Effects of drying methods and wall composition
Baolin He, Rui Cui, Teng‐Gen Hu, et al.
Food Hydrocolloids (2024) Vol. 158, pp. 110592-110592
Closed Access | Times Cited: 2
Baolin He, Rui Cui, Teng‐Gen Hu, et al.
Food Hydrocolloids (2024) Vol. 158, pp. 110592-110592
Closed Access | Times Cited: 2
Optimization of a gelatin/carboxymethylcellulose‐based probiotic microcapsule and its application in preventing dextran sodium sulfate–induced colitis in mice
Xiao Juan Zhu, Yiming Zhi, Xiaoyi Heng, et al.
Journal of Food Science (2024)
Closed Access
Xiao Juan Zhu, Yiming Zhi, Xiaoyi Heng, et al.
Journal of Food Science (2024)
Closed Access
Understanding the Application of Emulsion Systems for Bacterial Encapsulation and Temperature-Modulated Release
Nur Suaidah Mohd Isa, Hani El Kadri, Daniele Vigolo, et al.
Fluids (2024) Vol. 9, Iss. 12, pp. 274-274
Open Access
Nur Suaidah Mohd Isa, Hani El Kadri, Daniele Vigolo, et al.
Fluids (2024) Vol. 9, Iss. 12, pp. 274-274
Open Access
Nanotechnology in Crop Insect Pest Management: Scope and Approach
Swathy Kannan, Perumal Vivekanandhan, Sarayut Pittarate, et al.
Nanotechnology in the life sciences (2024), pp. 25-49
Closed Access
Swathy Kannan, Perumal Vivekanandhan, Sarayut Pittarate, et al.
Nanotechnology in the life sciences (2024), pp. 25-49
Closed Access
