
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Critical Reviews on Anti-Cancer Effects of Edible and Medicinal Mushroom Phellinus linteus and Its Molecular Mechanisms
Xinwen Hu, Kumar Ganesan, Haroon Khan, et al.
Food Reviews International (2023) Vol. 40, Iss. 4, pp. 1118-1137
Closed Access | Times Cited: 4
Xinwen Hu, Kumar Ganesan, Haroon Khan, et al.
Food Reviews International (2023) Vol. 40, Iss. 4, pp. 1118-1137
Closed Access | Times Cited: 4
Showing 4 citing articles:
Growth and bioactivity of Phellinus linteus in the mushroom farm, at different cultivation times
Supapitch Jitchum, Lueacha Tabtimmai, Weerachon Phoohinkong, et al.
E3S Web of Conferences (2025) Vol. 610, pp. 02003-02003
Open Access | Times Cited: 1
Supapitch Jitchum, Lueacha Tabtimmai, Weerachon Phoohinkong, et al.
E3S Web of Conferences (2025) Vol. 610, pp. 02003-02003
Open Access | Times Cited: 1
Chemical Compositions and Health Promoting Effects of Edible Mushrooms from Genus Russula
Xinwen Hu, Baojun Xu
Phytomedicine Plus (2024) Vol. 5, Iss. 1, pp. 100677-100677
Open Access
Xinwen Hu, Baojun Xu
Phytomedicine Plus (2024) Vol. 5, Iss. 1, pp. 100677-100677
Open Access
Metabolomics profiles of the liquid co-culture of Sanghuangporus vaninii and Pleurotus sapidus
Yuantian Lu, Di Liu
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access
Yuantian Lu, Di Liu
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access
Antiradical Activity Studies of Ultrasound-Assisted Extraction of Total Flavonoids from Sanghuangporus vaninii Fruit Bodies
Guo Lin, Xin Dou, Nengbin Gao, et al.
Journal of Food Biochemistry (2023) Vol. 2023, pp. 1-13
Open Access
Guo Lin, Xin Dou, Nengbin Gao, et al.
Journal of Food Biochemistry (2023) Vol. 2023, pp. 1-13
Open Access