OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fatty acids produced by the gut microbiota dampen host inflammatory responses by modulating intestinal SUMOylation
Chaima Ezzine, Léa Loison, Nadine Montbrion, et al.
Gut Microbes (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

The Role of the FODMAP Diet in IBS
Luisa Bertin, Miriana Zanconato, Martina Crepaldi, et al.
Nutrients (2024) Vol. 16, Iss. 3, pp. 370-370
Open Access | Times Cited: 23

The microbiota–gut–brain axis in Huntington's disease: pathogenic mechanisms and therapeutic targets
Millicent N. Ekwudo, Carolina Gubert, Anthony J. Hannan
FEBS Journal (2024)
Open Access | Times Cited: 18

Gut microbiota-derived short-chain fatty acids ameliorate methamphetamine-induced depression- and anxiety-like behaviors in a Sigmar-1 receptor-dependent manner
Kai-Kai Zhang, Lijian Chen, Jian-Zheng Yang, et al.
Acta Pharmaceutica Sinica B (2023) Vol. 13, Iss. 12, pp. 4801-4822
Open Access | Times Cited: 35

Food additives impair gut microbiota from healthy individuals and IBD patients in a colonic in vitro fermentation model
Irma Gonza, Elizabeth Goya-Jorge, Caroline Douny, et al.
Food Research International (2024) Vol. 182, pp. 114157-114157
Closed Access | Times Cited: 10

Potential effects of nutrition‐induced alteration of gut microbiota on inflammatory bowel disease: A review
Qi Tian, Shui Jiao Chen, Xiao Li, et al.
Journal of Digestive Diseases (2024) Vol. 25, Iss. 2, pp. 78-90
Closed Access | Times Cited: 7

Prevention of Loperamide-Induced Constipation in Mice and Alteration of 5-Hydroxytryotamine Signaling by Ligilactobacillus salivarius Li01
Bo Qiu, Lian Zhu, Shuobo Zhang, et al.
Nutrients (2022) Vol. 14, Iss. 19, pp. 4083-4083
Open Access | Times Cited: 23

Parity modulates impact of BMI and gestational weight gain on gut microbiota in human pregnancy
Katherine M. Kennedy, Andreas Plagemann, Julia Sommer, et al.
Gut Microbes (2023) Vol. 15, Iss. 2
Open Access | Times Cited: 11

Metabolic heterogeneity in tumor microenvironment – A novel landmark for immunotherapy
Chen Chen, Peng Han, Yanping Qing
Autoimmunity Reviews (2024) Vol. 23, Iss. 6, pp. 103579-103579
Closed Access | Times Cited: 4

Gut Microbiome and Metabolome Alterations in Overweight or Obese Adult Population after Weight-Loss Bifidobacterium breve BBr60 Intervention: A Randomized Controlled Trial
Zhouya Bai, Ying Wu, Dejiao Gao, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 10871-10871
Open Access | Times Cited: 4

Staphylococcus warneri dampens SUMOylation and promotes intestinal inflammation
Léa Loison, Marion Huré, Benjamin Lefranc, et al.
Gut Microbes (2025) Vol. 17, Iss. 1
Open Access

A review on lipid inclusion in preterm formula: Characteristics, nutritional support, challenges, and future perspectives
Jiahui Yu, Yandan Wang, Wei Wei, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access

SUMOylation at the crossroads of gut health: insights into physiology and pathology
XueNi Ma, Muyang Li, Guoqing Qi, et al.
Cell Communication and Signaling (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 3

Faecal Short-Chain, Long-Chain, and Branched-Chain Fatty Acids as Markers of Different Chronic Inflammatory Enteropathies in Dogs
Cristina Higueras, Ángel Sainz, Mercedes García‐Sancho, et al.
Animals (2024) Vol. 14, Iss. 12, pp. 1825-1825
Open Access | Times Cited: 2

The Low-FODMAP Diet, IBS, and BCFAs: Exploring the Positive, Negative, and Less Desirable Aspects—A Literature Review
Maroulla D. Nikolaki, Arezina Kasti, Konstantinos Katsas, et al.
Microorganisms (2023) Vol. 11, Iss. 10, pp. 2387-2387
Open Access | Times Cited: 6

Distinctive tumorigenic significance and innovative oncology targets of SUMOylation
Heng Zhou, Na Deng, Yanshu Li, et al.
Theranostics (2024) Vol. 14, Iss. 8, pp. 3127-3149
Open Access | Times Cited: 2

Protective effect of the branched short‐chain fatty acid isobutyrate on intestinal damage in weaned piglets through intestinal microbiota remodeling
Xiuyu Fang, Zhengyi Wang, Qinrui Chen, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 105, Iss. 3, pp. 1556-1568
Open Access | Times Cited: 1

Tissue adaptation to metabolic stress: insights from SUMOylation
Hao Xie, Xin Liu, Shuo Li, et al.
Frontiers in Endocrinology (2024) Vol. 15
Open Access | Times Cited: 1

Short-Chain Fatty Acid Levels after Fecal Microbiota Transplantation in a Pediatric Cohort with Recurrent Clostridioides difficile Infection
Alison T. Jess, George Hany Eskander, My H. Vu, et al.
Metabolites (2023) Vol. 13, Iss. 10, pp. 1039-1039
Open Access | Times Cited: 3

Staphylococcus warneridampens SUMOylation and promotes intestinal inflammation
Léa Loison, Marion Huré, Benjamin Lefranc, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Closed Access

Metabolic activity of the colon microbiota in patients with obesity (pilot research)
T. S. Dushina, Л. А. Суплотова, S. M. Klyashev, et al.
Meditsinskiy sovet = Medical Council (2024), Iss. 6, pp. 217-225
Open Access

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