OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Optimization of the acid hydrolysis process for the extraction of Rosa roxburghii Tratt-bound phenols and antioxidant, α-glucosidase and lipase inhibitory activities in vitro
Yumeng Qin, Xiaoli Zhou, Zhicheng Qin, et al.
CyTA - Journal of Food (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 1
Yumeng Qin, Xiaoli Zhou, Zhicheng Qin, et al.
CyTA - Journal of Food (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 1
Showing 1 citing articles:
The effect of removing bound polyphenols on the physicochemical and functional properties of Rosa roxburghii Tratt dietary fiber in vitro
Xiaoli Zhou, Zhicheng Qin, Yan Chen, et al.
Food Bioscience (2025), pp. 106329-106329
Closed Access
Xiaoli Zhou, Zhicheng Qin, Yan Chen, et al.
Food Bioscience (2025), pp. 106329-106329
Closed Access
Release of Bound phenol from Rosa roxburghii pomace via solid-state fermentation with Trichoderma viride: Mechanisms of change
Yanli Wang, Yaping Wang, Xiaoli Zhou, et al.
Food Bioscience (2024) Vol. 61, pp. 105011-105011
Closed Access | Times Cited: 1
Yanli Wang, Yaping Wang, Xiaoli Zhou, et al.
Food Bioscience (2024) Vol. 61, pp. 105011-105011
Closed Access | Times Cited: 1
