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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Are cheese-making properties of dual purpose cattle impaired by highland grazing? A case study using Aosta Red Pied cows
Giovanni Niero, Madeline Koczura, Massimo De Marchi, et al.
Italian Journal of Animal Science (2018) Vol. 17, Iss. 4, pp. 827-834
Open Access | Times Cited: 15

Showing 15 citing articles:

Variation of Detailed Protein Composition of Cow Milk Predicted from a Large Database of Mid-Infrared Spectra
Marco Franzoi, Giovanni Niero, Giulio Visentin, et al.
Animals (2019) Vol. 9, Iss. 4, pp. 176-176
Open Access | Times Cited: 53
Effects of Summer Transhumance of Dairy Cows to Alpine Pastures on Body Condition, Milk Yield and Composition, and Cheese Making Efficiency
Sudeb Saha, Nicolò Amalfitano, Enrico Sturaro, et al.
Animals (2019) Vol. 9, Iss. 4, pp. 192-192
Open Access | Times Cited: 20
Milk composition, but not cheese properties, are impaired the day after transhumance to alpine pastures
Madeline Koczura, Bruno Martin, Germano Turille, et al.
International Dairy Journal (2019) Vol. 99, pp. 104540-104540
Closed Access | Times Cited: 15
A comparison of animal-related figures in milk and meat production and economic revenues from milk and animal sales of five dairy cattle breeds reared in Alps region
Thomas Zanon, Sven König, Matthias Gauly
Italian Journal of Animal Science (2020) Vol. 19, Iss. 1, pp. 1318-1328
Open Access | Times Cited: 14
Protein profile of cow milk from multibreed herds and its relationship with milk coagulation properties
Giovanni Niero, Marco Franzoi, Carmen L. Manuelian, et al.
Italian Journal of Animal Science (2021) Vol. 20, Iss. 1, pp. 2232-2242
Open Access | Times Cited: 12
Characteristics of mountain vs. lowland dairy products
Mădălina Ungureanu‐Iuga, Ioan Surdu, Doru Necula
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 7, pp. 4359-4373
Closed Access | Times Cited: 1
Grazing affects metabolic pattern of individual cow milk
Giovanni Niero, Gaia Meoni, Leonardo Tenori, et al.
Journal of Dairy Science (2022) Vol. 105, Iss. 12, pp. 9702-9712
Open Access | Times Cited: 6
Consequences of walking or transport by truck on milk yield and quality, as well as blood metabolites, in Holstein, Montbéliarde, and Valdostana dairy cows
Madeline Koczura, Matthieu Bouchon, Germano Turille, et al.
Journal of Dairy Science (2020) Vol. 103, Iss. 4, pp. 3470-3478
Open Access | Times Cited: 6
Technical note: Repeatability and reproducibility of curd yield and composition in a miniaturized coagulation model
Giovanni Niero, Arianna Goi, V. Vigolo, et al.
Journal of Dairy Science (2020) Vol. 103, Iss. 12, pp. 11100-11105
Open Access | Times Cited: 5
Dairy Cows’ Health during Alpine Summer Grazing as Assessed by Milk Traits, Including Differential Somatic Cell Count: A Case Study from Italy
Giovanni Niero, Tania Bobbo, Simone Callegaro, et al.
Animals (2021) Vol. 11, Iss. 4, pp. 981-981
Open Access | Times Cited: 4
Summer Pasture in Mountainous Area Affects Milk Fatty Acid Profile of Dual-Purpose Cows
Giovanni Niero, Tania Bobbo, Simone Callegaro, et al.
Agriculture (2021) Vol. 11, Iss. 10, pp. 928-928
Open Access | Times Cited: 4
Previous alpine grazing experience of cows has little medium-term effect on feeding behaviour, milk yield and composition in a traditional alpine system
Madeline Koczura, Steve Pervier, Elisa Manzocchi, et al.
Italian Journal of Animal Science (2018) Vol. 18, Iss. 1, pp. 410-422
Open Access | Times Cited: 3
Alpine grazing management, breed and diet effects on coagulation properties, composition, and microbiota of dairy cow milk by commercial mountain based herds
Thomas Zanon, Elena Franciosi, Nicola Cologna, et al.
Journal of Dairy Science (2024)
Open Access
Effect of Feeding Adaptation of Italian Simmental Cows before Summer Grazing on Animal Behavior and Milk Characteristics
Mirco Corazzin, Monica Berlese, Enrico Sturaro, et al.
Animals (2020) Vol. 10, Iss. 5, pp. 829-829
Open Access | Times Cited: 3
Variation of six bioactive milk proteins from milk from Chinese commercial dairy farms: Effect of season, farm, breed and udder health status
Shuo Tang, Lijia Zhang, Guoxia Duan, et al.
International Journal of Dairy Technology (2022) Vol. 76, Iss. 2, pp. 339-350
Closed Access
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