OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Agenda Building In Media Coverage of Food Research
Emma Weitkamp, Torill Eidsvaag
Journalism Practice (2014) Vol. 8, Iss. 6, pp. 871-886
Closed Access | Times Cited: 21
Emma Weitkamp, Torill Eidsvaag
Journalism Practice (2014) Vol. 8, Iss. 6, pp. 871-886
Closed Access | Times Cited: 21
Showing 21 citing articles:
Exaggerations and Caveats in Press Releases and Health-Related Science News
Petroc Sumner, Solveiga Vivian-Griffiths, Jacky Boivin, et al.
PLoS ONE (2016) Vol. 11, Iss. 12, pp. e0168217-e0168217
Open Access | Times Cited: 138
Petroc Sumner, Solveiga Vivian-Griffiths, Jacky Boivin, et al.
PLoS ONE (2016) Vol. 11, Iss. 12, pp. e0168217-e0168217
Open Access | Times Cited: 138
Inside Churnalism
Daniel Jackson, Kevin Moloney
Journalism Studies (2015) Vol. 17, Iss. 6, pp. 763-780
Closed Access | Times Cited: 94
Daniel Jackson, Kevin Moloney
Journalism Studies (2015) Vol. 17, Iss. 6, pp. 763-780
Closed Access | Times Cited: 94
Scientific research in news media: a case study of misrepresentation, sensationalism and harmful recommendations
Georgia Dempster, Georgina Sutherland, Louise Keogh
Journal of Science Communication (2022) Vol. 21, Iss. 01, pp. A06-A06
Open Access | Times Cited: 39
Georgia Dempster, Georgina Sutherland, Louise Keogh
Journal of Science Communication (2022) Vol. 21, Iss. 01, pp. A06-A06
Open Access | Times Cited: 39
Nutritional Profile and Potential Health Benefits of Super Foods: A Review
Yash D. Jagdale, Saurabh V. Mahale, Beenish Zohra, et al.
Sustainability (2021) Vol. 13, Iss. 16, pp. 9240-9240
Open Access | Times Cited: 54
Yash D. Jagdale, Saurabh V. Mahale, Beenish Zohra, et al.
Sustainability (2021) Vol. 13, Iss. 16, pp. 9240-9240
Open Access | Times Cited: 54
Associations between conflicting nutrition information, nutrition confusion and backlash among consumers in the UK
Santosh Vijaykumar, Andrew McNeill, Joshua M. Simpson
Public Health Nutrition (2021) Vol. 24, Iss. 5, pp. 914-923
Open Access | Times Cited: 30
Santosh Vijaykumar, Andrew McNeill, Joshua M. Simpson
Public Health Nutrition (2021) Vol. 24, Iss. 5, pp. 914-923
Open Access | Times Cited: 30
Selling the “Inca superfood”: nutritional primitivism in superfoods books and maca marketing
Jessica Loyer, Christine Knight
Food Culture & Society (2018) Vol. 21, Iss. 4, pp. 449-467
Closed Access | Times Cited: 35
Jessica Loyer, Christine Knight
Food Culture & Society (2018) Vol. 21, Iss. 4, pp. 449-467
Closed Access | Times Cited: 35
Promoting a healthier, younger you: The media marketing of anti-ageing superfoods
Casimir MacGregor, Alan Petersen, Christine Parker
Journal of Consumer Culture (2018) Vol. 21, Iss. 2, pp. 164-179
Open Access | Times Cited: 28
Casimir MacGregor, Alan Petersen, Christine Parker
Journal of Consumer Culture (2018) Vol. 21, Iss. 2, pp. 164-179
Open Access | Times Cited: 28
Building the Science News Agenda: The Permeability of Science Journalism to Public Relations
Suzannah Evans Comfort, Mike Gruszczynski, Nicholas Browning
Journalism & Mass Communication Quarterly (2022) Vol. 101, Iss. 3, pp. 637-656
Closed Access | Times Cited: 13
Suzannah Evans Comfort, Mike Gruszczynski, Nicholas Browning
Journalism & Mass Communication Quarterly (2022) Vol. 101, Iss. 3, pp. 637-656
Closed Access | Times Cited: 13
Medicine and the media: Medical experts’ problems and solutions while working with journalists
Anna Larsson, Susanna Appel, Carl Johan Sundberg, et al.
PLoS ONE (2019) Vol. 14, Iss. 9, pp. e0220897-e0220897
Open Access | Times Cited: 20
Anna Larsson, Susanna Appel, Carl Johan Sundberg, et al.
PLoS ONE (2019) Vol. 14, Iss. 9, pp. e0220897-e0220897
Open Access | Times Cited: 20
Shaping media relations scholarship: A systematic review
Omar Abu Arqoub, Hanadi Dwikat
Public Relations Review (2023) Vol. 49, Iss. 2, pp. 102322-102322
Closed Access | Times Cited: 6
Omar Abu Arqoub, Hanadi Dwikat
Public Relations Review (2023) Vol. 49, Iss. 2, pp. 102322-102322
Closed Access | Times Cited: 6
The press club as indicator of science medialization: How Japanese research organizations adapt to domestic media conventions
Ayumi Koso
Public Understanding of Science (2020) Vol. 30, Iss. 2, pp. 139-152
Open Access | Times Cited: 12
Ayumi Koso
Public Understanding of Science (2020) Vol. 30, Iss. 2, pp. 139-152
Open Access | Times Cited: 12
Public involvement in research about environmental change and health: A case study
Kath Maguire, Ruth Garside, Jo Poland, et al.
Health An Interdisciplinary Journal for the Social Study of Health Illness and Medicine (2019) Vol. 23, Iss. 2, pp. 215-233
Open Access | Times Cited: 11
Kath Maguire, Ruth Garside, Jo Poland, et al.
Health An Interdisciplinary Journal for the Social Study of Health Illness and Medicine (2019) Vol. 23, Iss. 2, pp. 215-233
Open Access | Times Cited: 11
When quotes matter: impact of outside quotes in a science press release on news judgment
Paige B Jarreau
Journal of Science Communication (2014) Vol. 13, Iss. 04, pp. A02-A02
Open Access | Times Cited: 10
Paige B Jarreau
Journal of Science Communication (2014) Vol. 13, Iss. 04, pp. A02-A02
Open Access | Times Cited: 10
On the roles of scientists, press officers and journalists
Emma Weitkamp
Journal of Science Communication (2014) Vol. 13, Iss. 03, pp. E-E
Open Access | Times Cited: 8
Emma Weitkamp
Journal of Science Communication (2014) Vol. 13, Iss. 03, pp. E-E
Open Access | Times Cited: 8
Understanding the Science–Policy Interface in Integrated Coastal and Ocean Management
Bertrum H. MacDonald, Suzuette S. Soomai, Elizabeth M. De Santo, et al.
CRC Press eBooks (2016), pp. 19-44
Closed Access | Times Cited: 6
Bertrum H. MacDonald, Suzuette S. Soomai, Elizabeth M. De Santo, et al.
CRC Press eBooks (2016), pp. 19-44
Closed Access | Times Cited: 6
Improved taste and texture in novel popcorn varieties compared to conventional lines
Leandra Parsons, Oscar Rodrı́guez, David R. Holding
Journal of Sensory Studies (2021) Vol. 36, Iss. 5
Closed Access | Times Cited: 6
Leandra Parsons, Oscar Rodrı́guez, David R. Holding
Journal of Sensory Studies (2021) Vol. 36, Iss. 5
Closed Access | Times Cited: 6
Computational Analysis of Superfood Representations in News Media
Natasha Gandhi, Caroline Meyer, Piotr Bogdanski, et al.
Journal of Food Products Marketing (2023) Vol. 29, Iss. 8-9, pp. 270-290
Open Access | Times Cited: 2
Natasha Gandhi, Caroline Meyer, Piotr Bogdanski, et al.
Journal of Food Products Marketing (2023) Vol. 29, Iss. 8-9, pp. 270-290
Open Access | Times Cited: 2
“I feel the weight of expectations”: how emotions and social norms shape news choices about superfood diets
Nour Zeid, Richard L. Street, Dominik J. Leiner, et al.
Health & New Media Research (2024) Vol. 8, Iss. 1, pp. 45-52
Open Access
Nour Zeid, Richard L. Street, Dominik J. Leiner, et al.
Health & New Media Research (2024) Vol. 8, Iss. 1, pp. 45-52
Open Access
Dietary advice for improving cardiovascular health in UK running magazines
Olivia Righton, Patrick Egan, Jean Russell, et al.
Nutrition & Food Science (2017) Vol. 47, Iss. 1, pp. 18-30
Closed Access | Times Cited: 1
Olivia Righton, Patrick Egan, Jean Russell, et al.
Nutrition & Food Science (2017) Vol. 47, Iss. 1, pp. 18-30
Closed Access | Times Cited: 1
