OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Natural Antioxidant and Antimicrobial Agents and Processing Technologies for the Design of Active Food Packaging Polymers
Boon Peng Chang, Binh M. Trinh, Debela T. Tadele, et al.
Polymer Reviews (2023) Vol. 63, Iss. 4, pp. 961-1013
Closed Access | Times Cited: 16
Boon Peng Chang, Binh M. Trinh, Debela T. Tadele, et al.
Polymer Reviews (2023) Vol. 63, Iss. 4, pp. 961-1013
Closed Access | Times Cited: 16
Showing 16 citing articles:
State of art review on sustainable biodegradable polymers with a market overview for sustainability packaging
Sushil Kumar Verma, Arbind Prasad, Sonika Sonika, et al.
Materials Today Sustainability (2024) Vol. 26, pp. 100776-100776
Closed Access | Times Cited: 18
Sushil Kumar Verma, Arbind Prasad, Sonika Sonika, et al.
Materials Today Sustainability (2024) Vol. 26, pp. 100776-100776
Closed Access | Times Cited: 18
Eco-friendly innovations in food packaging: A sustainable revolution
Apoorv Sameer Khandeparkar, Ridhika Paul, Ananya Sridhar, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 39, pp. 101579-101579
Closed Access | Times Cited: 13
Apoorv Sameer Khandeparkar, Ridhika Paul, Ananya Sridhar, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 39, pp. 101579-101579
Closed Access | Times Cited: 13
Extraction process and applications of mushroom-derived protein hydrolysate: A comprehensive review
Hilary Kwesi Ketemepi, Mohd Azrie Awang, Jaya Seelan Sathiya Seelan, et al.
Future Foods (2024) Vol. 9, pp. 100359-100359
Open Access | Times Cited: 7
Hilary Kwesi Ketemepi, Mohd Azrie Awang, Jaya Seelan Sathiya Seelan, et al.
Future Foods (2024) Vol. 9, pp. 100359-100359
Open Access | Times Cited: 7
Biodegradable composite films of barley fibers for food packaging applications: A review
Sri Krishna Yasaswi Maddirala, Srikar P. Tadepalli, Emisha Lakshiakanthan, et al.
International Journal of Biological Macromolecules (2025) Vol. 295, pp. 139611-139611
Closed Access
Sri Krishna Yasaswi Maddirala, Srikar P. Tadepalli, Emisha Lakshiakanthan, et al.
International Journal of Biological Macromolecules (2025) Vol. 295, pp. 139611-139611
Closed Access
Antioxidant Particleboards Produced from Forest By-Products with Application in the Food Packaging Industry
Raquel A. Fernandes, Nuno Ferreira, Sandro Lopes, et al.
Polymers (2025) Vol. 17, Iss. 2, pp. 216-216
Open Access
Raquel A. Fernandes, Nuno Ferreira, Sandro Lopes, et al.
Polymers (2025) Vol. 17, Iss. 2, pp. 216-216
Open Access
Advances and recent trends in plant-based materials and edible films: a mini-review
David B. Olawade, Ojima Z. Wada, Abimbola O. Ige
Frontiers in Chemistry (2024) Vol. 12
Open Access | Times Cited: 4
David B. Olawade, Ojima Z. Wada, Abimbola O. Ige
Frontiers in Chemistry (2024) Vol. 12
Open Access | Times Cited: 4
Crystallization and performance evolution of PHBV nanocomposites through annealing: The role of surface modification of CNCs
Elnaz Esmizadeh, Arvind Gupta, Samuel Asrat, et al.
Polymer (2024) Vol. 308, pp. 127352-127352
Open Access | Times Cited: 3
Elnaz Esmizadeh, Arvind Gupta, Samuel Asrat, et al.
Polymer (2024) Vol. 308, pp. 127352-127352
Open Access | Times Cited: 3
The Development of Poly(lactic acid) (PLA)-Based Blends and Modification Strategies: Methods of Improving Key Properties towards Technical Applications—Review
Jacek Andrzejewski, Subhasis Das, Vitali Lipik, et al.
Materials (2024) Vol. 17, Iss. 18, pp. 4556-4556
Open Access | Times Cited: 3
Jacek Andrzejewski, Subhasis Das, Vitali Lipik, et al.
Materials (2024) Vol. 17, Iss. 18, pp. 4556-4556
Open Access | Times Cited: 3
Flexible and green multilayer paper coating for barrier enhancement of paper packaging
Hormoz Eslami, Tizazu H. Mekonnen
Sustainable materials and technologies (2023) Vol. 37, pp. e00694-e00694
Closed Access | Times Cited: 8
Hormoz Eslami, Tizazu H. Mekonnen
Sustainable materials and technologies (2023) Vol. 37, pp. e00694-e00694
Closed Access | Times Cited: 8
Co-encapsulation of Quercetin and α-Tocopherol Bioactives in Zein Nanoparticles: Synergistic Interactions, Stability, and Controlled Release
Debela T. Tadele, Tizazu H. Mekonnen
ACS Applied Polymer Materials (2024) Vol. 6, Iss. 7, pp. 3767-3777
Closed Access | Times Cited: 2
Debela T. Tadele, Tizazu H. Mekonnen
ACS Applied Polymer Materials (2024) Vol. 6, Iss. 7, pp. 3767-3777
Closed Access | Times Cited: 2
Trachyspermum ammi, a plant-based antimicrobial agent for paper packaging in e-commerce for consumer safety
P.K. Chauhan, Arihant Ahuja, Dimple Singh, et al.
Progress in Organic Coatings (2024) Vol. 192, pp. 108525-108525
Closed Access | Times Cited: 1
P.K. Chauhan, Arihant Ahuja, Dimple Singh, et al.
Progress in Organic Coatings (2024) Vol. 192, pp. 108525-108525
Closed Access | Times Cited: 1
Zein-Based Nanoparticles and Nanofibers: Co-Encapsulation, Characterization, and Application in Food and Biomedicine
Debela T. Tadele, Md. Saiful Islam, Tizazu H. Mekonnen
Trends in Food Science & Technology (2024), pp. 104809-104809
Closed Access | Times Cited: 1
Debela T. Tadele, Md. Saiful Islam, Tizazu H. Mekonnen
Trends in Food Science & Technology (2024), pp. 104809-104809
Closed Access | Times Cited: 1
Chemically tailored graphite oxide nanoparticles for improving material properties of canola protein-based films
Cristina Chairez-Jimenez, Thilini Dissanayake, Dylan Jubinville, et al.
Food Chemistry (2024) Vol. 453, pp. 139693-139693
Closed Access
Cristina Chairez-Jimenez, Thilini Dissanayake, Dylan Jubinville, et al.
Food Chemistry (2024) Vol. 453, pp. 139693-139693
Closed Access
Introduction to Active Food Packaging System
Sweety Kalita, Amar K. Mohanty, Manjusri Misra, et al.
(2024), pp. 1-37
Closed Access
Sweety Kalita, Amar K. Mohanty, Manjusri Misra, et al.
(2024), pp. 1-37
Closed Access
Development and Characterization of PVA-Zein/α-Tocopherol Nonwoven Mats for Functional Wound Dressing Applications
Debela T. Tadele, Dency David, Evelyn K. F. Yim, et al.
Colloids and Surfaces B Biointerfaces (2024) Vol. 246, pp. 114355-114355
Open Access
Debela T. Tadele, Dency David, Evelyn K. F. Yim, et al.
Colloids and Surfaces B Biointerfaces (2024) Vol. 246, pp. 114355-114355
Open Access
A New Approach in PLS/TPS Compatibilization Using Garlic Oil: Effect on Morphological and Antioxidant Properties
M. Cidália R. Castro, Pedro V. Rodrigues, Vasco Cruz, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1589-1589
Open Access
M. Cidália R. Castro, Pedro V. Rodrigues, Vasco Cruz, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1589-1589
Open Access
