OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Establishing a link between the chemical composition and biological activities of Gladiolus italicus Mill. from the Turkish flora utilizing in vitro , in silico and network pharmacological methodologies
Gökhan Zengin, Mehmet Veysi Çetiz, Nurgül Abul, et al.
Toxicology Mechanisms and Methods (2024), pp. 1-21
Closed Access | Times Cited: 6
Gökhan Zengin, Mehmet Veysi Çetiz, Nurgül Abul, et al.
Toxicology Mechanisms and Methods (2024), pp. 1-21
Closed Access | Times Cited: 6
Showing 6 citing articles:
Exploring the chemical constituents and biological activities of leaf and twig extracts of two Amygdalus species from Turkey’s flora: cell-free, in vitro and molecular docking approaches
Gökhan Zengin, Sakina Yagi, Zoltán Cziáky, et al.
Food Bioscience (2025), pp. 105869-105869
Closed Access
Gökhan Zengin, Sakina Yagi, Zoltán Cziáky, et al.
Food Bioscience (2025), pp. 105869-105869
Closed Access
Decoding Chemical Profiles, Biological Functions, and Medicinal Properties of Liquidambar orientalis Extracts Through Molecular Modeling and Bioinformatic Methods
Mehmet Cengiz Baloğlu, Lütfiye Yıldız Özer, Buket Pirci, et al.
Food Frontiers (2025)
Open Access
Mehmet Cengiz Baloğlu, Lütfiye Yıldız Özer, Buket Pirci, et al.
Food Frontiers (2025)
Open Access
Unlocking New Pharma/Nutraceutical Frontiers With Neuroprotective Properties of Three Hypericum Species: A Study Combination With In Vitro and In Silico Methodologies
Muammer Bahşi, Simonetta Cristina Di Simone, Dimitrina Zheleva‐Dimitrova, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 4
Open Access
Muammer Bahşi, Simonetta Cristina Di Simone, Dimitrina Zheleva‐Dimitrova, et al.
Food Science & Nutrition (2025) Vol. 13, Iss. 4
Open Access
Characterization of the chemical profiles and biological activities of Thesium bertramii Azn. Extracts using a combination of in vitro, in silico, and network pharmacology methods
Eulogio J. Llorent‐Martínez, Sakina Yagi, Gokhan Zengin, et al.
Fitoterapia (2024) Vol. 180, pp. 106329-106329
Closed Access | Times Cited: 2
Eulogio J. Llorent‐Martínez, Sakina Yagi, Gokhan Zengin, et al.
Fitoterapia (2024) Vol. 180, pp. 106329-106329
Closed Access | Times Cited: 2
Novel Natural Candidates for Replacing Synthetic Additives in Nutraceutical and Pharmaceutical Areas: Two Senna Species (S. alata (L.) Roxb. and S. occidentalis (L.) Link)
Sakina Yagi, Mehmet Veysi Çetiz, Gökhan Zengin, et al.
Food Science & Nutrition (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 2
Sakina Yagi, Mehmet Veysi Çetiz, Gökhan Zengin, et al.
Food Science & Nutrition (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 2
