OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Value of Intimacy – Negotiating Commercial Relationships in Lifestyle Entrepreneurship
Erika Andersson Cederholm, Johan Hultman
Scandinavian Journal of Hospitality and Tourism (2010) Vol. 10, Iss. 1, pp. 16-32
Closed Access | Times Cited: 107

Showing 1-25 of 107 citing articles:

A systematic review of research on innovation in hospitality and tourism
Doris Omerzel Gomezelj
International Journal of Contemporary Hospitality Management (2016) Vol. 28, Iss. 3, pp. 516-558
Closed Access | Times Cited: 406

Creativity and tourism in the city
Greg Richards
Current Issues in Tourism (2013) Vol. 17, Iss. 2, pp. 119-144
Closed Access | Times Cited: 271

Food tourism, niche markets and products in rural tourism: combining the intimacy model and the experience economy as a rural development strategy
Katia Laura Sidali, Elisabeth Kastenholz, Rossella Bianchi
Journal of Sustainable Tourism (2013) Vol. 23, Iss. 8-9, pp. 1179-1197
Closed Access | Times Cited: 256

Tourism workforce research: A review, taxonomy and agenda
Tom Baum, Anna Kralj, Richard Robinson, et al.
Annals of Tourism Research (2016) Vol. 60, pp. 1-22
Open Access | Times Cited: 243

Entrepreneurs in rural tourism: Do lifestyle motivations contribute to management practices that enhance sustainable entrepreneurial ecosystems?
Conceição Cunha, Elisabeth Kastenholz, Maria João Carneiro
Journal of Hospitality and Tourism Management (2020) Vol. 44, pp. 215-226
Closed Access | Times Cited: 141

Lifestyle entrepreneurs and their identity construction: A study of the tourism industry
Randi Bredvold, Per Skålén
Tourism Management (2016) Vol. 56, pp. 96-105
Closed Access | Times Cited: 152

Can Tourists Experience Emotional Solidarity with Residents? Testing Durkheim’s Model from a New Perspective
Kyle Maurice Woosnam, Kayode D. Aleshinloye
Journal of Travel Research (2012) Vol. 52, Iss. 4, pp. 494-505
Closed Access | Times Cited: 129

AUTHENTICITY AND THE PSEUDO-BACKSTAGE OF AGRI-TOURISM
Karoline Daugstad, Christoph Kirchengast
Annals of Tourism Research (2013) Vol. 43, pp. 170-191
Open Access | Times Cited: 118

The ‘customer journey’: Learning from customers in tourism experience encounters
Jonathan Moshe Yachin
Tourism Management Perspectives (2018) Vol. 28, pp. 201-210
Open Access | Times Cited: 99

The Impact of Emotional Solidarity on Residents’ Attitude and Tourism Development
Ali Hasani, Sedigheh Moghavvemi, Amran Hamzah
PLoS ONE (2016) Vol. 11, Iss. 6, pp. e0157624-e0157624
Open Access | Times Cited: 88

Value co-creation in tourism and hospitality: A systematic literature review
Thiago de Luca Sant’ana Ribeiro, Benny Kramer Costa, Manuel Portugal Ferreira, et al.
European Management Journal (2023) Vol. 41, Iss. 6, pp. 985-999
Closed Access | Times Cited: 32

Lifestyle Entrepreneurship: Literature Review and Future Research Agenda
Diana Ivanycheva, William S. Schulze, Erik Lundmark, et al.
Journal of Management Studies (2023) Vol. 61, Iss. 5, pp. 2251-2286
Open Access | Times Cited: 23

Success factors and constraints among nature-based tourism entrepreneurs
Christine Lundberg, Peter Fredman
Current Issues in Tourism (2011) Vol. 15, Iss. 7, pp. 649-671
Closed Access | Times Cited: 93

International winter tourism entrepreneurs in northern Sweden: understanding migration, lifestyle, and business motivations
Doris A. Carson, Dean Carson, Marco Eimermann
Scandinavian Journal of Hospitality and Tourism (2017) Vol. 18, Iss. 2, pp. 183-198
Open Access | Times Cited: 81

How do lifestyle hospitality and tourism entrepreneurs manage their work-life balance?
Xiaoxia Sun, Honggang Xu, Mehmet Ali Köseoğlu, et al.
International Journal of Hospitality Management (2019) Vol. 85, pp. 102359-102359
Open Access | Times Cited: 64

Developing an authenticity model of traditional food specialties
Katia Laura Sidali, Sarah Hemmerling
British Food Journal (2014) Vol. 116, Iss. 11, pp. 1692-1709
Closed Access | Times Cited: 66

“To Get Things Done”: A Relational Approach to Entrepreneurship
Gunnar Þór Jóhannesson
Scandinavian Journal of Hospitality and Tourism (2012) Vol. 12, Iss. 2, pp. 181-196
Closed Access | Times Cited: 58

Migrant Tourism Entrepreneurs in Rural Norway
Ingvild Iversen, Jens Kr. Steen Jacobsen
Scandinavian Journal of Hospitality and Tourism (2015) Vol. 16, Iss. 4, pp. 484-499
Closed Access | Times Cited: 58

Performing Gender and Rurality in Swedish Farm Tourism
Susanna Heldt Cassel, Katarina Pettersson
Scandinavian Journal of Hospitality and Tourism (2015) Vol. 15, Iss. 1-2, pp. 138-151
Closed Access | Times Cited: 54

Sustainable by nature? The case of (non)adoption of eco-certification among the nature-based tourism companies in Scandinavia
Lusine Margaryan, Stian Stensland
Journal of Cleaner Production (2017) Vol. 162, pp. 559-567
Closed Access | Times Cited: 53

The tourist on the farm: A ‘muddled’ image
Charline Dubois, Mary Cawley, Serge Schmitz
Tourism Management (2016) Vol. 59, pp. 298-311
Closed Access | Times Cited: 50

Nascent entrepreneurship: a critical perspective and research agenda in tourism and hospitality
Álvaro Dias, M. Rosario González‐Rodríguez, Rob Hallak
International Journal of Contemporary Hospitality Management (2022) Vol. 35, Iss. 7, pp. 2527-2544
Open Access | Times Cited: 26

Craft-art in the Danish countryside: reconciling a lifestyle, livelihood and artistic career through rural tourism
Solène Prince
Journal of Tourism and Cultural Change (2016) Vol. 15, Iss. 4, pp. 339-358
Open Access | Times Cited: 45

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