OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Bioactive compounds, minerals and antioxidants of edible flowers of peach and apple
Marisela Calderón-Jurado, Óscar Cruz-Álvarez, Porfirio Juárez-López, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 1855-1866
Open Access | Times Cited: 3
Marisela Calderón-Jurado, Óscar Cruz-Álvarez, Porfirio Juárez-López, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 1855-1866
Open Access | Times Cited: 3
Showing 3 citing articles:
Differential quantity of key bioactive compounds and their antioxidative potential in novel apple genotypes: a correlative study for potential therapeutics
Syed Mudassir Jeelani, Salwee Yasmin, Ashiq Hussain Lone, et al.
Heliyon (2025), pp. e42148-e42148
Open Access
Syed Mudassir Jeelani, Salwee Yasmin, Ashiq Hussain Lone, et al.
Heliyon (2025), pp. e42148-e42148
Open Access
Active Modified Atmosphere Packaging Helps Preserve Quality of Edible Flowers
Nicole Mélanie Falla, Negin Seif Zadeh, Stefania Stelluti, et al.
Agronomy (2024) Vol. 14, Iss. 10, pp. 2409-2409
Open Access | Times Cited: 1
Nicole Mélanie Falla, Negin Seif Zadeh, Stefania Stelluti, et al.
Agronomy (2024) Vol. 14, Iss. 10, pp. 2409-2409
Open Access | Times Cited: 1
Apple Blossom Agricultural Residues as a Sustainable Source of Bioactive Peptides through Microbial Fermentation Bioprocessing
Stefano Tonini, Ali Zein Alabiden Tlais, Pasquale Filannino, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 837-837
Open Access
Stefano Tonini, Ali Zein Alabiden Tlais, Pasquale Filannino, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 837-837
Open Access