OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Species identification and quality evaluation of licorice in the herbal trade using DNA barcoding, HPLC and colorimetry
Ting Li, Zixuan Qiao, Meng Li, et al.
International Journal of Food Properties (2022) Vol. 26, Iss. 1, pp. 197-207
Open Access | Times Cited: 8
Ting Li, Zixuan Qiao, Meng Li, et al.
International Journal of Food Properties (2022) Vol. 26, Iss. 1, pp. 197-207
Open Access | Times Cited: 8
Showing 8 citing articles:
A new simplified synthetic endophyte community regulates the synthesis of active ingredients in Glycyrrhiza uralensis Fisch
Ting Li, Guangxi Ren, Na Zhou, et al.
Industrial Crops and Products (2025) Vol. 227, pp. 120781-120781
Open Access
Ting Li, Guangxi Ren, Na Zhou, et al.
Industrial Crops and Products (2025) Vol. 227, pp. 120781-120781
Open Access
A bibliometric review of Glycyrrhizae Radix et Rhizoma (licorice) research: Insights and future directions
Yushan Zhang, Jing Lü, Tianying Chang, et al.
Journal of Ethnopharmacology (2023) Vol. 321, pp. 117409-117409
Closed Access | Times Cited: 11
Yushan Zhang, Jing Lü, Tianying Chang, et al.
Journal of Ethnopharmacology (2023) Vol. 321, pp. 117409-117409
Closed Access | Times Cited: 11
Physicochemical parameters combined with sensory and discriminant regression, for quality and sensory characterization of licorice for both food and medicine
Yuxuan Han, Qiuling He, Qiuyue Cheng, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 5, pp. 3619-3628
Closed Access
Yuxuan Han, Qiuling He, Qiuyue Cheng, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 5, pp. 3619-3628
Closed Access
Chemical Relationship among Genetically Authenticated Medicinal Species of Genus Angelica
Jung‐Hoon Kim, Eui-Jeong Doh, Han‐Young Kim, et al.
Plants (2024) Vol. 13, Iss. 9, pp. 1252-1252
Open Access
Jung‐Hoon Kim, Eui-Jeong Doh, Han‐Young Kim, et al.
Plants (2024) Vol. 13, Iss. 9, pp. 1252-1252
Open Access
Advancing Herbal Product Authentication: A Comprehensive Review Of DNA-Based Approach For Quality Control And Safety Assurance
Tasnim Travadi, Sonal Sharma, Ramesh Pandit, et al.
(2024)
Open Access
Tasnim Travadi, Sonal Sharma, Ramesh Pandit, et al.
(2024)
Open Access
Diversity, Distribution, and Genetic Resources in Glycyrrhiza glabra Linn. (Mulethi)
Anirudh Saini, Navjot Kaur, Satbeer Singh
(2024), pp. 13-32
Closed Access
Anirudh Saini, Navjot Kaur, Satbeer Singh
(2024), pp. 13-32
Closed Access
Integrating DNA Barcoding Within an Orthogonal Approach for Herbal Product Authentication: A Narrative Review
Nazia Nazar, Akanksha Saxena, Aimy Sebastian, et al.
Phytochemical Analysis (2024)
Open Access
Nazia Nazar, Akanksha Saxena, Aimy Sebastian, et al.
Phytochemical Analysis (2024)
Open Access
Comparisons of Metabolite Composition and Antioxidant Activities in Citrus Reticulata 'Chachi' Extracts Using Different Solvents with Uplc-Qtof/Ms Based on a Metabolomics Approach
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access | Times Cited: 1
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access | Times Cited: 1
Comparisons of Metabolite Composition and Antioxidant Activities in Citrus Reticulata 'Chachi' Extracts Using Different Solvents with Uplc-Qtof/Ms Based on a Metabolomics Approach
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access
Jiyuan Xiao, Wei Yuan, Bo Wen, et al.
(2023)
Closed Access
