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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antioxidant, phytochemical, and therapeutic properties of medicinal plants: a review
Onyenibe Sarah Nwozo, Enor Magdalene Effiong, Patrick Maduabuchi Aja, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 359-388
Open Access | Times Cited: 116

Showing 1-25 of 116 citing articles:

Screening of Antiglaucoma, Antidiabetic, Anti-Alzheimer, and Antioxidant Activities of Astragalus alopecurus Pall—Analysis of Phenolics Profiles by LC-MS/MS
Leyla Güven, Adem Ertürk, Fatma Demirkaya Miloğlu, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 5, pp. 659-659
Open Access | Times Cited: 42
Anticancer, antioxidant, ameliorative and therapeutic properties of kaempferol
Muhammad Shahbaz, Muhammad Imran, Suliman A. Alsagaby, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 1140-1166
Open Access | Times Cited: 36
Pharmacological, nutraceutical, functional and therapeutic properties of fennel ( foeniculum vulgare )
Sana Noreen, Tabussam Tufail, Huma Bader Ul Ain, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 915-927
Open Access | Times Cited: 32
Phytochemicals and bioactive compounds effective against acute myeloid leukemia: A systematic review
Chukwuebuka Egbuna, Kingsley C. Patrick‐Iwuanyanwu, Eugene N. Onyeike, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 7, pp. 4191-4210
Open Access | Times Cited: 32
Effects of a lifestyle intervention on the biomarkers of oxidative stress in non-communicable diseases: A systematic review
Sarah Husain, Katharina Hillmann, Karin Hengst, et al.
Frontiers in Aging (2023) Vol. 4
Open Access | Times Cited: 21
Pressurized liquid extraction as an innovative high-yield greener technique for phenolic compounds recovery from grape pomace
Tatiane de Oliveira Xavier Machado, Isabella Portugal, Helena de Almeida Cerqueira Kodel, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 40, pp. 101635-101635
Open Access | Times Cited: 10
Targeting epidermal growth factor receptor and its downstream signaling pathways by natural products: A mechanistic insight
Rutuja Damare, Kritika Engle, Gautam Kumar
Phytotherapy Research (2024) Vol. 38, Iss. 5, pp. 2406-2447
Closed Access | Times Cited: 9
Comparative antioxidant activity and phytochemical content of five extracts of Pleurotus ostreatus (oyster mushroom)
Magdalene Eno Effiong, Chidinma Precious Umeokwochi, Israel Sunmola Afolabi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 7
The potential of Paeonia lactiflora pall seeds oil as a pure natural cosmetics raw material: In Vitro findings
Zhixiong Chen, Ní Hóng, Yan Cui, et al.
Journal of Cosmetic Dermatology (2024) Vol. 23, Iss. 5, pp. 1875-1883
Open Access | Times Cited: 6
Influences of makiang (Syzygium nervosum) seed powder on growth performance, immunological response, antioxidant and immune related gene expression in juvenile Nile tilapia (Oreochromis niloticus)
Chinh Le Xuan, Nguyen Vu Linh, Supreya Wannavijit, et al.
Aquaculture (2024) Vol. 588, pp. 740943-740943
Closed Access | Times Cited: 6
Physicochemical Characterization, Storage Stability Behavior, and Intestinal Bioaccessibility of Clove Extract Encapsulated Using Varying Combinations of Gum Arabic and Maltodextrin
Farhad Ahmadi, Hafiz Ansar Rasul Suleria, Frank R. Dunshea
Foods (2025) Vol. 14, Iss. 2, pp. 237-237
Open Access
Phytochemical composition, phytotoxicity, and ADME modeling of Artemisia absinthium L.: implications for food safety and pharmaceutical applications
Asmae Hbika, Ayoub Farihi, Mohammed Bénali, et al.
CyTA - Journal of Food (2025) Vol. 23, Iss. 1
Open Access
Morphological, phytochemical, techno-functional characterization and antimicrobial potential of Bauhinia variegata L. flower and bud powder for various food applications
Gagan Dip, Poonam Aggarwal, Sukhpreet Kaur
Journal of Food Measurement & Characterization (2025)
Closed Access
Protective Effect of Bryophyllum pinnatum Extracts Against Carbon Tetrachloride (CCl4) Induced Toxicity in Male Wistar Rats
Adenike M. Adegboyega, C.B. Olalude, I.G. Ganiyu, et al.
Asian Journal of Biological Sciences (2025) Vol. 18, Iss. 2, pp. 500-509
Closed Access
Pre-clinical acute oral toxicity and subacute neurotoxicity risk assessments on sprague dawley rats treated with single dose or repeated doses of flavonoid-enriched fraction extracted from Oroxylum indicum leaves
Farah Amna Othman, Anani Aila Mat Zin, Yusmazura Zakaria, et al.
Drug and Chemical Toxicology (2025), pp. 1-17
Closed Access
Phytochemicals in Cancer Therapy: Modulating Cell Cycle, Angiogenesis, and Epithelial-Mesenchymal Transition
Sheikh Showkat Ahmad, Chandni Garg, Aashaq Hussain Bhat, et al.
Revista Brasileira de Farmacognosia (2025)
Closed Access
Bioactive phytochemical compounds characterization, anti-oxidant and anti-microbial activity of the methanol and acetonitrile leaf extracts of Pithecellobium dulce
Modumudi Kiranmayee, Khateef Riazunnisa
Phytomedicine Plus (2025), pp. 100760-100760
Open Access
Medicinal and aromatic plants assisted bioremediation of ammonical and bacterial contaminants in aquaponics water
Kalpana Arambam, Kishore Kumar Krishnani, Rajkumar Debarjeet Singh, et al.
Water Environment Research (2025) Vol. 97, Iss. 2
Closed Access
Endophytic Bacillus strains enhance biomass and bioactive metabolites of Gloriosa superba
Pradeep Semwal, Sankalp Misra, Ankita Misra, et al.
Industrial Crops and Products (2023) Vol. 204, pp. 117296-117296
Closed Access | Times Cited: 16
Harnessing Luteolin's therapeutic potential in human disorders: Medicinal significance, biological, clinical properties and analytical aspects
Abhishek Singh, Seema Yadav, Prateek Pathak, et al.
Pharmacological Research - Modern Chinese Medicine (2024) Vol. 10, pp. 100401-100401
Open Access | Times Cited: 4
Assessment of in silico antioxidant, anti-inflammatory, and antidiabetic activites of ximenia Americana L. Olacaceae
Mubarak Muhammad Dahiru, Mahmud Bala Alfa, Maimuna Abdulrahman Abubakar, et al.
Advances in Medical Pharmaceutical and Dental Research (2024) Vol. 4, Iss. 1, pp. 1-1
Open Access | Times Cited: 4
Secoisolariciresinol diglucoside and anethole ameliorate lipid abnormalities, oxidative injury, hypercholesterolemia, heart, and liver conditions
Sana Noreen, Habib-ur- Rehman, Tabussam Tufail, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 6, pp. 2620-2630
Open Access | Times Cited: 12
Corchorus tridens L.: A Review of Its Botany, Phytochemistry, Nutritional Content and Pharmacological Properties
Refilwe Given Kudumela, Thanyani Emelton Ramadwa, Neo Mokgadi Mametja, et al.
Plants (2024) Vol. 13, Iss. 8, pp. 1096-1096
Open Access | Times Cited: 3
Hypolipidemic activity of phytochemical combinations: A mechanistic review of preclinical and clinical studies
Habiba Nechchadi, Youssef Nadir, Khalid Benhssaine, et al.
Food Chemistry (2024) Vol. 459, pp. 140264-140264
Closed Access | Times Cited: 3
Renoprotective effects of Cucumeropsis mannii seed oil on cisplatin-induced nephrotoxicity in Wistar rats
Boniface Anthony Ale, Patrick Maduabuchi Aja, Ikechukwu Jacob Okoro, et al.
Phytomedicine Plus (2024) Vol. 4, Iss. 2, pp. 100536-100536
Open Access | Times Cited: 2
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