OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Consumption of Branded Functional Beverages Post-COVID Pandemic: An Empirical Investigation in a Developing Economy Using Behavioral Change Models
Thamaraiselvan Natarajan, G. R. Jayadevan, Jegan Jayapal
Journal of Food Products Marketing (2022) Vol. 28, Iss. 3, pp. 132-151
Closed Access | Times Cited: 7
Thamaraiselvan Natarajan, G. R. Jayadevan, Jegan Jayapal
Journal of Food Products Marketing (2022) Vol. 28, Iss. 3, pp. 132-151
Closed Access | Times Cited: 7
Showing 7 citing articles:
Determinants of customer loyalty to online food service delivery: evidence from Indonesia, Taiwan, and New Zealand
Meike Rombach, Ani Kartikasari, David Dean, et al.
Journal of Hospitality Marketing & Management (2023) Vol. 32, Iss. 6, pp. 818-842
Open Access | Times Cited: 23
Meike Rombach, Ani Kartikasari, David Dean, et al.
Journal of Hospitality Marketing & Management (2023) Vol. 32, Iss. 6, pp. 818-842
Open Access | Times Cited: 23
Psychological Determinants of Healthy Food Purchase Intention: An Integrative Model Based on Health Consciousness
Manuel Escobar-Farfán, Elizabeth Emperatriz García-Salirrosas, Mauricio Guerra-Velásquez, et al.
Nutrients (2025) Vol. 17, Iss. 7, pp. 1140-1140
Open Access
Manuel Escobar-Farfán, Elizabeth Emperatriz García-Salirrosas, Mauricio Guerra-Velásquez, et al.
Nutrients (2025) Vol. 17, Iss. 7, pp. 1140-1140
Open Access
Consumption Behaviour towards Branded Functional Beverages among Gen Z in Post-COVID-19 Times: Exploring Antecedents and Mediators
Теофана Димитрова, Iliana Ilieva
Behavioral Sciences (2023) Vol. 13, Iss. 8, pp. 670-670
Open Access | Times Cited: 11
Теофана Димитрова, Iliana Ilieva
Behavioral Sciences (2023) Vol. 13, Iss. 8, pp. 670-670
Open Access | Times Cited: 11
Subjective norms as a moderator in the consumption behaviour of branded functional beverages post-COVID-19 pandemic: a pragmatic view
Thamaraiselvan Natarajan, Jayadevan Geetha Raveendran Nair, Jegan Jayapal
Asia-Pacific Journal of Business Administration (2022) Vol. 16, Iss. 2, pp. 307-330
Closed Access | Times Cited: 10
Thamaraiselvan Natarajan, Jayadevan Geetha Raveendran Nair, Jegan Jayapal
Asia-Pacific Journal of Business Administration (2022) Vol. 16, Iss. 2, pp. 307-330
Closed Access | Times Cited: 10
Implementationtheory of Planned Behavior on the Purchase Decision Online and Offline
Meilinda Kurniawati, Maria Adeline Cornelius, Kurniawan Ramadhan
Al Qalam Jurnal Ilmiah Keagamaan dan Kemasyarakatan (2024) Vol. 18, Iss. 2, pp. 1590-1590
Open Access
Meilinda Kurniawati, Maria Adeline Cornelius, Kurniawan Ramadhan
Al Qalam Jurnal Ilmiah Keagamaan dan Kemasyarakatan (2024) Vol. 18, Iss. 2, pp. 1590-1590
Open Access
The impact of protection motivation on restaurant consumer purchase intention after the COVID-19 pandemic
Eylem Üstünsoy, Sevgi Balıkçıoğlu
Journal of Foodservice Business Research (2024), pp. 1-23
Closed Access
Eylem Üstünsoy, Sevgi Balıkçıoğlu
Journal of Foodservice Business Research (2024), pp. 1-23
Closed Access
THE COMPARISON OF HEALTH CONSCIOUSNESS INFLUENCE TOWARD PURCHASE INTENTION TO COW MILK AND SOY MILK
Aditya Halim Perdana Kusuma Putra, Harianto Harianto, Harmini Harmini
Agric (2024) Vol. 36, Iss. 2, pp. 171-190
Open Access
Aditya Halim Perdana Kusuma Putra, Harianto Harianto, Harmini Harmini
Agric (2024) Vol. 36, Iss. 2, pp. 171-190
Open Access
Customer Education in Omnichannel Marketing – A Systematic Literature Review
Beata Gotwald
Optimum Economic Studies (2023), Iss. 3(113), pp. 171-184
Open Access
Beata Gotwald
Optimum Economic Studies (2023), Iss. 3(113), pp. 171-184
Open Access
