OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Enhancing optimal molecular interactions during food processing to design starch key structures for regulating quality and nutrition of starch-based foods: an overview from a synergistic regulatory perspective
Zengjiang Zhang, Anand K. Sharma, Ling Chen, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-17
Closed Access | Times Cited: 1
Zengjiang Zhang, Anand K. Sharma, Ling Chen, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-17
Closed Access | Times Cited: 1
Showing 1 citing articles:
Control of Starch Molecular Weight by Enzyme Treatment Facilitates the Formation of V-Type Starch–Resveratrol Complexes in a High-Pressure Homogenization Environment and Their Modulation Effects on the Gut Microbiota
Bo Zheng, Rui Li, Bo Zheng
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 47, pp. 26524-26535
Closed Access
Bo Zheng, Rui Li, Bo Zheng
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 47, pp. 26524-26535
Closed Access
