OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Progress in using cross-linking technologies to increase the thermal stability of colloidal delivery systems
Wen Xu, Kuang He, Ziqiang Lin, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-15
Closed Access | Times Cited: 2
Wen Xu, Kuang He, Ziqiang Lin, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-15
Closed Access | Times Cited: 2
Showing 2 citing articles:
Effect of precursors on carbon dot functionalization and applications: a review
Sara Strickland, Luke Fourroux, Dimitri Pappas
The Analyst (2025)
Closed Access
Sara Strickland, Luke Fourroux, Dimitri Pappas
The Analyst (2025)
Closed Access
Effects of three polyphenols on the gel properties and structures of goose myofibrillar protein
S.‐T. Jiang, Yutong Huang, Qian Li, et al.
Food Hydrocolloids (2025), pp. 111407-111407
Closed Access
S.‐T. Jiang, Yutong Huang, Qian Li, et al.
Food Hydrocolloids (2025), pp. 111407-111407
Closed Access
