OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Probiotics and biofilm interaction in aquaculture for sustainable food security: A review and bibliometric analysis
Md. Ashikur Rahman, Md. Ashrafudoulla, Shirin Akter, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-17
Closed Access | Times Cited: 21

Showing 21 citing articles:

Advances in chitosan and chitosan derivatives for biomedical applications in tissue engineering: An updated review
Alejandro Elizalde-Cárdenas, Rosa María Ribas‐Aparicio, Aurora Rodríguez-Martínez, et al.
International Journal of Biological Macromolecules (2024) Vol. 262, pp. 129999-129999
Closed Access | Times Cited: 32

Current state of insect proteins: extraction technologies, bioactive peptides and allergenicity of edible insect proteins
Zidan Ma, Martin Mondor, Francisco M. Goycoolea, et al.
Food & Function (2023) Vol. 14, Iss. 18, pp. 8129-8156
Open Access | Times Cited: 35

Anti-biofilm activity of marine algae-derived bioactive compounds
Asma Behzadnia, Marzieh Moosavi‐Nasab, Najmeh Oliyaei
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 10

Prophylactic efficacy of baicalin and carvacrol against Salmonella Typhimurium biofilm on food and food contact surfaces
Md. Ashrafudoulla, Hyojae Yun, Md. Ashikur Rahman, et al.
Food Research International (2024) Vol. 187, pp. 114458-114458
Closed Access | Times Cited: 6

Targeted insights into Aeromonas hydrophila biofilms: Surface preferences, resistance mechanisms, and gene expression
Md. Ashikur Rahman, Shirin Akter, Md. Ashrafudoulla, et al.
Poultry Science (2025), pp. 104851-104851
Open Access

Mechanistic and bibliometric insights into RpoS -mediated biofilm regulation and its strategic role in food safety applications
Shirin Akter, Md. Ashikur Rahman, Md. Ashrafudoulla, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-15
Closed Access

The evaluation of bacteriophage therapy in aquaculture: A systematic review and meta-analysis
Lei Yang, Qing Yang, Ren-Ge Hu, et al.
Aquaculture (2024) Vol. 588, pp. 740925-740925
Closed Access | Times Cited: 4

Insights into the mechanisms and key factors influencing biofilm formation by Aeromonas hydrophila in the food industry: A comprehensive review and bibliometric analysis
Md. Ashikur Rahman, Shirin Akter, Md. Ashrafudoulla, et al.
Food Research International (2023) Vol. 175, pp. 113671-113671
Closed Access | Times Cited: 12

Black soldier fly pulp in the diet of golden pompano: Effect on growth performance, liver antioxidant and intestinal health
Z.F. Li, Chengzong Han, Zhanzhan Wang, et al.
Fish & Shellfish Immunology (2023) Vol. 142, pp. 109156-109156
Closed Access | Times Cited: 9

Synergistic mechanism of UV-C and postbiotic of Leuconostoc mesenteroides (J.27) combination to eradicate Salmonella Thompson biofilm in the poultry industry
Md. Ashrafudoulla, Junha Park, Sazzad Hossen Toushik, et al.
Food Control (2024) Vol. 164, pp. 110607-110607
Closed Access | Times Cited: 1

Insect processing for chitin production
Marios Psarianos, Georgia V. Baliota, Christos I. Rumbos, et al.
Elsevier eBooks (2024), pp. 129-143
Closed Access | Times Cited: 1

Consumer behavioral factors of the new EU regulatory framework for the feeding of insect-derived products
Pablo Ledesma‐Chaves, Eloy Gil‐Cordero, Belén Maldonado-López
Future Foods (2024) Vol. 9, pp. 100383-100383
Open Access | Times Cited: 1

Extraction, characterization, and use of edible insect oil – A review
Vanessa Aparecida Cruz, Carolina Medeiros Vicentini‐Polette, Danielle Rodrigues Magalhães, et al.
Food Chemistry (2024) Vol. 463, pp. 141199-141199
Closed Access | Times Cited: 1

Seafood and Biofilm: Mitigation Strategies for Food Safety
Shirin Akter, Md. Ashikur Rahman, Md. Ashrafudoulla, et al.
Food Control (2024) Vol. 168, pp. 110932-110932
Closed Access | Times Cited: 1

Unraveling the nutritional, biofunctional, and sustainable food application of edible crickets: A comprehensive review
Aimen Zafar, Mishal Shaheen, Assam Bin Tahir, et al.
Trends in Food Science & Technology (2023) Vol. 143, pp. 104254-104254
Closed Access | Times Cited: 4

Creating pathways for collaboration between Argentina and the UK to utilise microbial biofilms in sustainable agriculture
Patricia L. Abdian, Miguel Cámara, Fabricio Cassán, et al.
CABI Agriculture and Bioscience (2024) Vol. 5, Iss. 1
Open Access

A meta‐analysis of the effects of black soldier fly meal on fish immune response and antioxidant capacity
Yizhi Xiao, Lezhao Zhu, Renhao Liang, et al.
Comparative Immunology Reports (2024) Vol. 7, pp. 200162-200162
Open Access

Assessment of Vibrionaceae prevalence in seafood from Qidong market and analysis of Vibrio parahaemolyticus strains
Qinglian Huang, Yiquan Zhang, Miaomiao Zhang, et al.
PLoS ONE (2024) Vol. 19, Iss. 8, pp. e0309304-e0309304
Open Access

Probiotic potential of intestinal bacteria isolated from the digestive tract of hybrid snakehead (Channa argus♀ × Channa maculata♂)
Wenhao Wu, Yanxin Sun, Jiahao Zhang, et al.
Aquaculture (2024) Vol. 598, pp. 742023-742023
Closed Access

Biofilm-state probiotics: Advanced alternatives to traditional probiotics
Boqing Yao, Zi Yang, Xiaorui Zhao, et al.
Trends in Food Science & Technology (2024), pp. 104854-104854
Closed Access

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