OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Research progress in microalgae nutrients: emerging extraction and purification technologies, digestive behavior, and potential effects on human gut
Jianjun Zhou, Min Wang, Nabil Grimi, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 31, pp. 11375-11395
Closed Access | Times Cited: 9
Jianjun Zhou, Min Wang, Nabil Grimi, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 31, pp. 11375-11395
Closed Access | Times Cited: 9
Showing 9 citing articles:
Physicochemical and Functional Properties of Spirulina and Chlorella Proteins Obtained by Iso-Electric Precipitation
Yakoub Ladjal-Ettoumi, Lina Hadjer Douik, Meriem Hamadi, et al.
Food Biophysics (2024) Vol. 19, Iss. 2, pp. 439-452
Closed Access | Times Cited: 10
Yakoub Ladjal-Ettoumi, Lina Hadjer Douik, Meriem Hamadi, et al.
Food Biophysics (2024) Vol. 19, Iss. 2, pp. 439-452
Closed Access | Times Cited: 10
Protein extracts from microalgae and cyanobacteria biomass. Techno-functional properties and bioactivity: A review
Emmanuel Borges Nunes, Kilian Odenthal, Nuno Nunes, et al.
Algal Research (2024) Vol. 82, pp. 103638-103638
Open Access | Times Cited: 7
Emmanuel Borges Nunes, Kilian Odenthal, Nuno Nunes, et al.
Algal Research (2024) Vol. 82, pp. 103638-103638
Open Access | Times Cited: 7
Advancements and challenges in microalgal protein production: A sustainable alternative to conventional protein sources
Sameh S. Ali, Rania Al-Tohamy, Majid Al-Zahrani, et al.
Microbial Cell Factories (2025) Vol. 24, Iss. 1
Open Access
Sameh S. Ali, Rania Al-Tohamy, Majid Al-Zahrani, et al.
Microbial Cell Factories (2025) Vol. 24, Iss. 1
Open Access
Unleashing the potential of biotechnological strategies for the sustainable production of microalgal polysaccharides
Srinivasan Balamurugan, Dawei Li, Xiang Wang, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-18
Closed Access
Srinivasan Balamurugan, Dawei Li, Xiang Wang, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-18
Closed Access
Modulation of Gut Microbiota and Short-Chain Fatty Acid Production by Simulated Gastrointestinal Digests from Microalga Chlorella vulgaris
Celia Bañares, Samuel Paterson, Dulcenombre Gómez‐Garré, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 6, pp. 2754-2754
Open Access
Celia Bañares, Samuel Paterson, Dulcenombre Gómez‐Garré, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 6, pp. 2754-2754
Open Access
Expanding our food supply: underutilized resources and resilient processing technologies
Dietrich Knorr, Mary Ann Augustin
Journal of the Science of Food and Agriculture (2024)
Open Access | Times Cited: 3
Dietrich Knorr, Mary Ann Augustin
Journal of the Science of Food and Agriculture (2024)
Open Access | Times Cited: 3
Bioactive Compounds from Algae: Extraction, Purification, and Applications
Uplabdhi Tyagi, Anil Kumar Sarma
(2024), pp. 259-288
Closed Access | Times Cited: 1
Uplabdhi Tyagi, Anil Kumar Sarma
(2024), pp. 259-288
Closed Access | Times Cited: 1
Separation of free fatty acids and neutral lipids from an aqueous suspension of crude microalgae oil with ethyl acetate
Isabela Nascimento Tavares Ferreira, Rita de Cássia Superbi de Sousa, Marleny D.A. Saldaña, et al.
Chemical Engineering Communications (2024) Vol. 211, Iss. 11, pp. 1733-1746
Closed Access | Times Cited: 1
Isabela Nascimento Tavares Ferreira, Rita de Cássia Superbi de Sousa, Marleny D.A. Saldaña, et al.
Chemical Engineering Communications (2024) Vol. 211, Iss. 11, pp. 1733-1746
Closed Access | Times Cited: 1
Lipids, sterols, and fatty acids production in algal bioreactors
Mariane Bittencourt Fagundes, Mariana Miranda Moutinho, Diogo Cruz
Elsevier eBooks (2024), pp. 521-533
Closed Access
Mariane Bittencourt Fagundes, Mariana Miranda Moutinho, Diogo Cruz
Elsevier eBooks (2024), pp. 521-533
Closed Access
