OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Nanoliposomal delivery systems of natural antibacterial compounds; properties, applications, and recent advances
Mohammad Yousefi, Hashem Andishmand, Elham Assadpour, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 19, pp. 6498-6511
Closed Access | Times Cited: 10
Mohammad Yousefi, Hashem Andishmand, Elham Assadpour, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 19, pp. 6498-6511
Closed Access | Times Cited: 10
Showing 10 citing articles:
Advanced nanomaterials for enhancing the shelf life and quality of seafood products
Turgay Çetinkaya, Wahyu Wijaya
Food Bioscience (2024) Vol. 59, pp. 104018-104018
Closed Access | Times Cited: 5
Turgay Çetinkaya, Wahyu Wijaya
Food Bioscience (2024) Vol. 59, pp. 104018-104018
Closed Access | Times Cited: 5
Prospects and challenges of synergistic effect of fluorescent carbon dots, liposomes and nanoliposomes for theragnostic applications
Homa Faghihi, M. R. Mozafari, Akkarach Bumrungpert, et al.
Photodiagnosis and Photodynamic Therapy (2023) Vol. 42, pp. 103614-103614
Closed Access | Times Cited: 13
Homa Faghihi, M. R. Mozafari, Akkarach Bumrungpert, et al.
Photodiagnosis and Photodynamic Therapy (2023) Vol. 42, pp. 103614-103614
Closed Access | Times Cited: 13
Designing and fabrication of colloidal nano-phytosomes with gamma-oryzanol and phosphatidylcholine for encapsulation and delivery of polyphenol-rich extract from pomegranate peel
Hashem Andishmand, Mohammad Yousefi, Nahideh Jafari, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128501-128501
Closed Access | Times Cited: 12
Hashem Andishmand, Mohammad Yousefi, Nahideh Jafari, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128501-128501
Closed Access | Times Cited: 12
Fortification of chocolates with high‐value‐added plant‐based substances: Recent trends, current challenges, and future prospects
Amirhossein Abedini, Samira Dakhili, Sara Bazzaz, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 7, pp. 3686-3705
Open Access | Times Cited: 11
Amirhossein Abedini, Samira Dakhili, Sara Bazzaz, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 7, pp. 3686-3705
Open Access | Times Cited: 11
Nanoencapsulation of biofunctional components as a burgeoning nanotechnology-based approach for functional food development: A review
Soubhagya Tripathy, Deepak Kumar Verma, Alok Kumar Gupta, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 53, pp. 102890-102890
Closed Access | Times Cited: 9
Soubhagya Tripathy, Deepak Kumar Verma, Alok Kumar Gupta, et al.
Biocatalysis and Agricultural Biotechnology (2023) Vol. 53, pp. 102890-102890
Closed Access | Times Cited: 9
Synthesis and characterization of liposomal nanoparticles coated with chitosan–folate for efficient delivery of lawsone to pancreatic cancer cells
Niloofar Barati Naeeni, Masoud Homayouni Tabrizi, Ehsan Karimi, et al.
Polymer Bulletin (2023) Vol. 81, Iss. 3, pp. 2671-2683
Closed Access | Times Cited: 5
Niloofar Barati Naeeni, Masoud Homayouni Tabrizi, Ehsan Karimi, et al.
Polymer Bulletin (2023) Vol. 81, Iss. 3, pp. 2671-2683
Closed Access | Times Cited: 5
Microsponges: a promising frontier for prolonged release-current perspectives and patents
N. Srinatha, Sowjanya Battu, B A Vishwanath
Beni-Suef University Journal of Basic and Applied Sciences (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 1
N. Srinatha, Sowjanya Battu, B A Vishwanath
Beni-Suef University Journal of Basic and Applied Sciences (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 1
Efficient Fresh Lamp Light-Harvesting Films with the Self-Activating Continuous and Recyclable Bactericidal Ability for Ultrapersistent Freshness of Perishable Muscle Food
Yongsheng Ni, Jinsong Zhao, Wendi Zhang, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 72, Iss. 5, pp. 2756-2764
Closed Access | Times Cited: 4
Yongsheng Ni, Jinsong Zhao, Wendi Zhang, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 72, Iss. 5, pp. 2756-2764
Closed Access | Times Cited: 4
Bacteriocin-like inhibitory substances as green bio-preservatives; nanoliposomal encapsulation and evaluation of their in vitro/in situ anti-Listerial activity
Alireza Sadeghi, Iman Katouzian, Maryam Ebrahimi, et al.
Food Control (2023) Vol. 150, pp. 109725-109725
Closed Access | Times Cited: 3
Alireza Sadeghi, Iman Katouzian, Maryam Ebrahimi, et al.
Food Control (2023) Vol. 150, pp. 109725-109725
Closed Access | Times Cited: 3
Innovative perspectives on bacteriocins: advances in classification, synthesis, mode of action, and food industry applications
Sara Bahrami, Hashem Andishmand, Zahra Pilevar, et al.
Journal of Applied Microbiology (2024) Vol. 135, Iss. 11
Closed Access
Sara Bahrami, Hashem Andishmand, Zahra Pilevar, et al.
Journal of Applied Microbiology (2024) Vol. 135, Iss. 11
Closed Access
