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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Short-chain fatty acid: An updated review on signaling, metabolism, and therapeutic effects
Kaliaperumal Rekha, Baskar Venkidasamy, Ramkumar Samynathan, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 9, pp. 2461-2489
Closed Access | Times Cited: 63

Showing 1-25 of 63 citing articles:

Dietary polyphenols regulate appetite mechanism via gut-brain axis and gut homeostasis
Hongyan Liu, Xue Guo, Kexin Jiang, et al.
Food Chemistry (2024) Vol. 446, pp. 138739-138739
Closed Access | Times Cited: 17
Resveratrol enhances post-injury muscle regeneration by regulating antioxidant and mitochondrial biogenesis
Xiaoqun Qin, Wen-jing Niu, Kai Zhao, et al.
Current Research in Food Science (2025) Vol. 10, pp. 100972-100972
Open Access | Times Cited: 2
Short-Chain Fatty Acids—A Product of the Microbiome and Its Participation in Two-Way Communication on the Microbiome-Host Mammal Line
O. Lange, Monika Proczko-Stepaniak, Adriana Mika
Current Obesity Reports (2023) Vol. 12, Iss. 2, pp. 108-126
Open Access | Times Cited: 35
Short chain fatty acids: the messengers from down below
Virginie Mansuy‐Aubert, Yann Ravussin
Frontiers in Neuroscience (2023) Vol. 17
Open Access | Times Cited: 35
From multi-omics approaches to personalized medicine in myocardial infarction
Chaoying Zhan, Tong Tang, Erman Wu, et al.
Frontiers in Cardiovascular Medicine (2023) Vol. 10
Open Access | Times Cited: 22
Sodium butyrate alleviates lead-induced neuroinflammation and improves cognitive and memory impairment through the ACSS2/H3K9ac/BDNF pathway
Yunting Li, Anfei Liu, Kaiju Chen, et al.
Environment International (2024) Vol. 184, pp. 108479-108479
Open Access | Times Cited: 12
Short-chain fatty acids: Important components of the gut-brain axis against AD
Yan Huang, Yi Feng Wang, Jing Miao, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 175, pp. 116601-116601
Open Access | Times Cited: 12
Exploring the synergistic benefits of insoluble dietary fiber and bound phenolics: Unveiling the role of bound phenolics in enhancing bioactivities of insoluble dietary fiber
Siyuan Zheng, Yue Zhang, Qing Chen, et al.
Trends in Food Science & Technology (2024) Vol. 149, pp. 104554-104554
Closed Access | Times Cited: 11
Integrated electronic/fluidic microneedle system for glucose sensing and insulin delivery
Xinshuo Huang, Baoming Liang, Shuang Huang, et al.
Theranostics (2024) Vol. 14, Iss. 4, pp. 1662-1682
Open Access | Times Cited: 9
Short-Chain Fatty Acids: Promising Therapeutic Targets for Respiratory Syncytial Virus Infection
Liang Mao, Qiang Dong, Weiyi Wu, et al.
Clinical Reviews in Allergy & Immunology (2025) Vol. 68, Iss. 1
Closed Access | Times Cited: 1
Diet-Related Changes of Short-Chain Fatty Acids in Blood and Feces in Obesity and Metabolic Syndrome
Tamás Ilyés, Ciprian Silaghi, Alexandra Crăciun
Biology (2022) Vol. 11, Iss. 11, pp. 1556-1556
Open Access | Times Cited: 31
Propionate regulates tight junction barrier by increasing endothelial-cell selective adhesion molecule in human intestinal Caco-2 cells
Kana Isayama, Dina Mustika Rini, Yoshinari Yamamoto, et al.
Experimental Cell Research (2023) Vol. 425, Iss. 2, pp. 113528-113528
Closed Access | Times Cited: 17
What the Gut Tells the Brain—Is There a Link between Microbiota and Huntington’s Disease?
Dorota Wronka, Anna Karlik, Julia O. Misiorek, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 5, pp. 4477-4477
Open Access | Times Cited: 16
Effects of the gut microbiota and its metabolite short-chain fatty acids on endometriosis
Menghe Liu, Ru Peng, Chunfang Tian, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 7
Apple polyphenols prevent patulin-induced intestinal damage by modulating the gut microbiota and metabolism of the gut-liver axis
Ting Zhang, Min Chang, Xiaohui Hou, et al.
Food Chemistry (2024) Vol. 463, pp. 141049-141049
Closed Access | Times Cited: 7
The gut microbiota and endometriosis: From pathogenesis to diagnosis and treatment
Rui Qin, Gengren Tian, Junbao Liu, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 27
Combined resistant dextrin and low-dose Mg oxide administration increases short-chain fatty acid and lactic acid production by gut microbiota
Hiroyuki Sasaki, Katsuki Hayashi, Momoko Imamura, et al.
The Journal of Nutritional Biochemistry (2023) Vol. 120, pp. 109420-109420
Open Access | Times Cited: 13
Physical properties and functional characteristics of broccoli-soluble dietary fiber
Yan Shang, Wenbin Zhang, Yali Dang, et al.
Food Bioscience (2023) Vol. 56, pp. 103272-103272
Closed Access | Times Cited: 13
Maternal milk fat globule membrane enriched gut L. murinus and circulating SCFAs to improve placental efficiency and fetal development in intrauterine growth restricted mice model
Cuiping Feng, Yujun Wu, Xiangyu Zhang, et al.
Gut Microbes (2025) Vol. 17, Iss. 1
Open Access
Regulatory mechanisms of the probiotic-targeted gut–liver axis for the alleviation of alcohol-related liver disease: a review
Feiyu Yang, Xiangfei Li, Jing Sun, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-22
Closed Access
Cyanidin-3-glucoside improves cognitive impairment in naturally aging mice by modulating the gut microbiota and activating the ERK/CREB/BDNF pathway
Yuyu Chen, Wentao Qi, Wenting Peng, et al.
Food Research International (2025), pp. 116086-116086
Closed Access
Freeze-dried chrome shaving collagen-amyloid beta peptide-carbon nano (CSC-AβP-CN) scaffolds for enhanced antibacterial, biocompatible, and drug delivery applications in skin tissue engineering
Rethinam Senthil
Materials Chemistry and Physics (2025), pp. 130673-130673
Closed Access
Water Kefir: Review of Microbial Diversity, Potential Health Benefits, and Fermentation Process
Klinger Vinícius de Almeida, Cíntia Tomaz Sant’ Ana, Samarha Pacheco Wichello, et al.
Processes (2025) Vol. 13, Iss. 3, pp. 885-885
Open Access
The Role of Microbiome in Nervous and Immune System Development
Hao Wang, Ji Young Lim, Qing Tang
Elsevier eBooks (2025)
Closed Access
Oxidative Stress in Maternal and Offspring Kidney Disease and Hypertension: A Life-Course Perspective
Pei‐Chen Lu, You‐Lin Tain, Ying-Jui Lin, et al.
Antioxidants (2025) Vol. 14, Iss. 4, pp. 387-387
Open Access
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