OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Enzymatic molecular modification of water-soluble polyphenols: Synthesis, structure, bioactivity and application
Shan Wang, Yue Li, Chaoyang Ma, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 33, pp. 12637-12651
Closed Access | Times Cited: 13
Shan Wang, Yue Li, Chaoyang Ma, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 33, pp. 12637-12651
Closed Access | Times Cited: 13
Showing 13 citing articles:
Comprehensive Review of EGCG Modification: Esterification Methods and Their Impacts on Biological Activities
Yingjun Zhuang, Wei Quan, Xufeng Wang, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1232-1232
Open Access | Times Cited: 8
Yingjun Zhuang, Wei Quan, Xufeng Wang, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1232-1232
Open Access | Times Cited: 8
Effect of structural stability of lipase in acetonitrile on its catalytic activity in EGCG esterification reaction: FTIR and MD simulation
Shan Wang, Ling Mo, Beiqi Wu, et al.
International Journal of Biological Macromolecules (2023) Vol. 255, pp. 128266-128266
Closed Access | Times Cited: 13
Shan Wang, Ling Mo, Beiqi Wu, et al.
International Journal of Biological Macromolecules (2023) Vol. 255, pp. 128266-128266
Closed Access | Times Cited: 13
Stimulus-responsive smart bioactive glass composites for repair of complex tissue defects
Yulian Yang, Yonghao Qiu, Lin Cai, et al.
Theranostics (2025) Vol. 15, Iss. 5, pp. 1760-1786
Open Access
Yulian Yang, Yonghao Qiu, Lin Cai, et al.
Theranostics (2025) Vol. 15, Iss. 5, pp. 1760-1786
Open Access
Chemo-enzymatic flow synthesis of nature-inspired phenolic carbonates and carbamates as antiradical and antimicrobial agents
Sara Vicinanza, L Mombelli, Francesca Annunziata, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 39, pp. 101542-101542
Open Access | Times Cited: 3
Sara Vicinanza, L Mombelli, Francesca Annunziata, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 39, pp. 101542-101542
Open Access | Times Cited: 3
Enzyme-mediated adaptation of herbivorous insects to host phytochemicals
Showket Ahmad Dar, Wajid Hasan, Yendrembam K. Devi, et al.
Phytochemistry Reviews (2024)
Closed Access | Times Cited: 3
Showket Ahmad Dar, Wajid Hasan, Yendrembam K. Devi, et al.
Phytochemistry Reviews (2024)
Closed Access | Times Cited: 3
Green-Efficient Enzymatic Synthesis and Characterization of Liposoluble 6′/6″-O-Lauryl Phenolic Glycosides with Enhanced Intestinal Permeability
Zhengming Xu, Shuang Liu, Huining Lai, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 20, pp. 7689-7702
Closed Access | Times Cited: 8
Zhengming Xu, Shuang Liu, Huining Lai, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 20, pp. 7689-7702
Closed Access | Times Cited: 8
Improving the stability of EGCG in the emulsified oil droplets by regulating the rheological properties of O/W emulsion
Zhenfeng Xie, Yi Wu, Xin Lü
LWT (2023) Vol. 184, pp. 114980-114980
Open Access | Times Cited: 8
Zhenfeng Xie, Yi Wu, Xin Lü
LWT (2023) Vol. 184, pp. 114980-114980
Open Access | Times Cited: 8
Synthesis of ECG ((−)-epicatechin gallate) acylated derivatives as new inhibitors of α-amylase and their mechanism on delaying starch digestion
Shan Wang, Chao Jiang, Huijuan Jing, et al.
Food Bioscience (2023) Vol. 52, pp. 102466-102466
Closed Access | Times Cited: 6
Shan Wang, Chao Jiang, Huijuan Jing, et al.
Food Bioscience (2023) Vol. 52, pp. 102466-102466
Closed Access | Times Cited: 6
Effect of alkyl‐chain unsaturation on the antioxidant potential of chlorogenic acid derivatives in food and biological systems
Yuzhuo Wang, Yan Xü, Hailing Luo, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 380-389
Closed Access | Times Cited: 4
Yuzhuo Wang, Yan Xü, Hailing Luo, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 380-389
Closed Access | Times Cited: 4
A Supramolecular Assembly of EGCG for Long-Term Treatment of Allergic Rhinitis
Fu Zhong Zhang, Min Tan, Jing Zeng, et al.
ACS Biomaterials Science & Engineering (2024) Vol. 10, Iss. 4, pp. 2282-2298
Closed Access | Times Cited: 1
Fu Zhong Zhang, Min Tan, Jing Zeng, et al.
ACS Biomaterials Science & Engineering (2024) Vol. 10, Iss. 4, pp. 2282-2298
Closed Access | Times Cited: 1
Design strategies of polysaccharide, protein and lipid-based nano-delivery systems in improving the bioavailability of polyphenols and regulating gut homeostasis
Xue Guo, Hongyan Liu, Ruyan Hou, et al.
International Journal of Biological Macromolecules (2024) Vol. 283, pp. 137463-137463
Closed Access | Times Cited: 1
Xue Guo, Hongyan Liu, Ruyan Hou, et al.
International Journal of Biological Macromolecules (2024) Vol. 283, pp. 137463-137463
Closed Access | Times Cited: 1
Enzymatic synthesis and antioxidation characterization of various acylated chlorogenic acids via regioselective and recyclable immobilized lipases
Shuaitao Song, Yi Zhang, Tieliang Liu, et al.
Food Bioscience (2024) Vol. 63, pp. 105678-105678
Closed Access | Times Cited: 1
Shuaitao Song, Yi Zhang, Tieliang Liu, et al.
Food Bioscience (2024) Vol. 63, pp. 105678-105678
Closed Access | Times Cited: 1
Effect of solvents on structural stability and catalytic activity of Lipase Amano 30SD in EGCG esterification reaction estimated by FTIR and MD simulations
Shan Wang, Beiqi Wu, Ling Mo, et al.
Food Bioscience (2024), pp. 105108-105108
Closed Access
Shan Wang, Beiqi Wu, Ling Mo, et al.
Food Bioscience (2024), pp. 105108-105108
Closed Access
