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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Recent advancement in nano-optical strategies for detection of pathogenic bacteria and their metabolites in food safety
Yi Xu, Md Mehedi Hassan, Arumugam Selva Sharma, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 4, pp. 486-504
Closed Access | Times Cited: 34

Showing 1-25 of 34 citing articles:

Recent advances in integrated dual-mode optical sensors for food safety detection
Ruimeng Sun, Yuhan Li, Ting Du, et al.
Trends in Food Science & Technology (2023) Vol. 135, pp. 14-31
Closed Access | Times Cited: 53
Advances in surface‐enhanced Raman spectroscopy technology for detection of foodborne pathogens
Afang Zhu, Shujat Ali, Tianhui Jiao, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 3, pp. 1466-1494
Closed Access | Times Cited: 52
Nanomedicine for the Detection and Treatment of Ocular Bacterial Infections
Xiaomin Huang, Luoyuan Li, Zhongxing Chen, et al.
Advanced Materials (2023) Vol. 35, Iss. 46
Closed Access | Times Cited: 25
Metal-based nanomaterials with enzyme-like characteristics for bacterial rapid detection and control
Bao Dong Gao, Qinghua Ye, Yu Ding, et al.
Coordination Chemistry Reviews (2024) Vol. 510, pp. 215799-215799
Closed Access | Times Cited: 10
Nanogap-Assisted SERS/PCR Biosensor Coupled Machine Learning for the Direct Sensing of Staphylococcus aureus in Food
Yi Xu, Jia-Ji Zhu, Rui Liu, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Facile synthesis of fluorescence-SERS dual-probe nanocomposites for ultrasensitive detection of sulfur-containing gases in water and beer samples
Afang Zhu, Shujat Ali, Tianhui Jiao, et al.
Food Chemistry (2023) Vol. 420, pp. 136095-136095
Closed Access | Times Cited: 16
Multifunctional dual-channel fluorescent nanoprobe for visual fluorescence detection of pathogenic bacteria and excessive antibiotics in food safety
Jun Xu, Youshu Zhang, Yongxin Li, et al.
Journal of Luminescence (2023) Vol. 266, pp. 120303-120303
Closed Access | Times Cited: 14
Advances in electrochemical-optical dual-mode biosensors for detection of environmental pathogens
Chou‐Yi Hsu, Raed Obaid Saleh, Harikumar Pallathadka, et al.
Analytical Methods (2024) Vol. 16, Iss. 9, pp. 1306-1322
Closed Access | Times Cited: 5
Nanotechnology-based optical sensors for Baijiu quality and safety control
Wei Dong, Zhen Fan, Xiaolong Shang, et al.
Food Chemistry (2024) Vol. 447, pp. 138995-138995
Closed Access | Times Cited: 5
Biosensors for the Detection of Pathogenic Bacteria: Current Status and Future Perspectives
Yalçın Dicle, Murat Karameşe
Future Microbiology (2024) Vol. 19, Iss. 3, pp. 281-291
Closed Access | Times Cited: 4
Boronic acid-assisted detection of bacterial pathogens: Applications and perspectives
Shipeng Gao, Yang Zhang, Ruiyun Zhou, et al.
Coordination Chemistry Reviews (2024) Vol. 518, pp. 216082-216082
Closed Access | Times Cited: 4
Recent advances of nanomaterial-based optical sensor for the detection of benzimidazole fungicides in food: a review
Md Mehedi Hassan, Yi Xu, Muhammad Zareef, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 16, pp. 2851-2872
Closed Access | Times Cited: 38
Nanozymes for foodborne microbial contaminants detection: Mechanisms, recent advances, and challenges
Zehui Su, Ting Du, Xiaofei Liang, et al.
Food Control (2022) Vol. 141, pp. 109165-109165
Closed Access | Times Cited: 22
CRISPR-Cas systems mediated biosensing and applications in food safety detection
Jianghua Liu, Di Wu, Jiahui Chen, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 10, pp. 2960-2985
Closed Access | Times Cited: 21
Dual-mode colorimetric and fluorescence biosensors for the detection of foodborne bacteria
Raed Obaid Saleh, Yasir Qasim Almajidi, Sofiène Mansouri, et al.
Clinica Chimica Acta (2023) Vol. 553, pp. 117741-117741
Closed Access | Times Cited: 12
Recent advances in simultaneous detection strategies for multi-mycotoxins in foods
Ying Yang, Meng-Yu Ren, Xiaoguang Xu, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 12, pp. 3932-3960
Closed Access | Times Cited: 18
A surface-enhanced Raman scattering aptasensor for output-signal detection of aflatoxin B1 based on peroxidase-like Cu2O@Au hybrid nanozyme
Peifang Chen, Siliu Li, Caiyun Jiang, et al.
Food Bioscience (2023) Vol. 54, pp. 102885-102885
Closed Access | Times Cited: 10
Rapid and automatic Salmonella typhimurium detection integrating continuous-flow magnetic separation and dynamic impedance measurement
Xue Li, Ruya Guo, Nana Jin, et al.
Food Control (2022) Vol. 143, pp. 109316-109316
Closed Access | Times Cited: 14
SYNERGIZING FOOD SAFETY, QUALITY AND GENETIC IMPROVEMENT: THE INTERSECTION OF FOOD MICROBIOLOGY AND PROCESSING
Abdul Sami, MZ HAIDER, Muhammad Imran, et al.
Bulletin of Biological and Allied Sciences Research (2023) Vol. 2023, Iss. 1, pp. 44-44
Open Access | Times Cited: 6
A novel SERS and colorimetry synergistic strategy for rapid bacterial detection
Wei Wang, Guanwen Su, Yue Liu, et al.
New Journal of Chemistry (2024) Vol. 48, Iss. 10, pp. 4589-4597
Closed Access | Times Cited: 1
Electrochemical and spectroelectrochemical characterization of bacteria and bacterial systems
Vignesh Sundaresan, Hyein Do, Joshua D. Shrout, et al.
The Analyst (2021) Vol. 147, Iss. 1, pp. 22-34
Open Access | Times Cited: 15
NFT based Digital Twins for Tracing Value Added Creation in Manufacturing Supply Chains
Noah Habtemichael, Hendro Wicaksono, Omid Fatahi Valilai
Procedia Computer Science (2024) Vol. 232, pp. 2841-2846
Open Access | Times Cited: 1
Recent advances in foodborne pathogen detection using photoelectrochemical biosensors: from photoactive material to sensing strategy
Xiuxiu Dong, Ao Huang, Lilong He, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 1
Fibrous aggregates: Amplifying aggregation-induced emission to boost health protection
Zhenduo Qiu, Xiaoxiao Yu, Junyan Zhang, et al.
Biomaterials (2022) Vol. 287, pp. 121666-121666
Open Access | Times Cited: 9
Polydimethylsiloxane assisted surface-enhanced Raman spectroscopy for Staphylococcus aureus detection based on aptamer recognition
Afang Zhu, Shujat Ali, Zhen Wang, et al.
Microchemical Journal (2023) Vol. 193, pp. 109172-109172
Closed Access | Times Cited: 4
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