OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Natural products targeting into cancer hallmarks: An update on caffeine, theobromine, and (+)-catechin
Francine Carla Cadoná, Rafael Ferreira Dantas, Gabriela Haas de Mello, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 26, pp. 7222-7241
Closed Access | Times Cited: 60

Showing 1-25 of 60 citing articles:

Natural Products as Anticancer Agents: Current Status and Future Perspectives
Abid Naeem, Pengyi Hu, Ming Yang, et al.
Molecules (2022) Vol. 27, Iss. 23, pp. 8367-8367
Open Access | Times Cited: 249

Antitumor Applications of Photothermal Agents and Photothermal Synergistic Therapies
Chaowei Li, Yue Cheng, Dawei Li, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 14, pp. 7909-7909
Open Access | Times Cited: 80

Recent Developments in Nanoparticle Formulations for Resveratrol Encapsulation as an Anticancer Agent
Muhammad Ali, Viviana Benfante, Domenico Di Raimondo, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 1, pp. 126-126
Open Access | Times Cited: 21

Dietary sources, health benefits, and risks of caffeine
Adila Saimaiti, Dan-Dan Zhou, Jiahui Li, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 29, pp. 9648-9666
Closed Access | Times Cited: 61

From Cocoa to Chocolate: Effect of Processing on Flavanols and Methylxanthines and Their Mechanisms of Action
Luis Goya, John Edem Kongor, Sonia de Pascual‐Teresa
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 22, pp. 14365-14365
Open Access | Times Cited: 46

The Most Potent Natural Pharmaceuticals, Cosmetics, and Food Ingredients Isolated from Plants with Deep Eutectic Solvents
Agata Wawoczny, Danuta Gillner
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 29, pp. 10877-10900
Open Access | Times Cited: 35

Overview of Caffeine Effects on Human Health and Emerging Delivery Strategies
Sofia M. Saraiva, Telma A. Jacinto, Ana C. Gonçalves, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 8, pp. 1067-1067
Open Access | Times Cited: 25

Herbal Therapies for Cancer Treatment: A Review of Phytotherapeutic Efficacy
Andrej Jenča, David K. Mills, Hadis Ghasemi, et al.
Biologics (2024) Vol. Volume 18, pp. 229-255
Open Access | Times Cited: 15

Advances in bioconversion of spent tea leaves to value-added products
Taru Negi, Yogesh Kumar, Ranjna Sirohi, et al.
Bioresource Technology (2021) Vol. 346, pp. 126409-126409
Closed Access | Times Cited: 49

Ellagic Acid and Cancer Hallmarks: Insights from Experimental Evidence
Martina Čižmáriková, Radka Michalková, Ladislav Mirossay, et al.
Biomolecules (2023) Vol. 13, Iss. 11, pp. 1653-1653
Open Access | Times Cited: 20

Overview of Caffeine Effects on Human Health and Emerging Delivery Strategies
Sofia M. Saraiva, Telma A. Jacinto, Ana C. Gonçalves, et al.
(2023)
Open Access | Times Cited: 13

Enhancing NKT cell-mediated immunity against hepatocellular carcinoma: Role of XYXD in promoting primary bile acid synthesis and improving gut microbiota
Zhe Deng, Zhaoguang Ouyang, Si Mei, et al.
Journal of Ethnopharmacology (2023) Vol. 318, pp. 116945-116945
Closed Access | Times Cited: 11

Fight for Cancer Diseases using Natural Compounds and Their Semisynthetic Derivatives
Yehezkiel Steven Kurniawan, Kasta Gurning, Iksen Iksen, et al.
Bioactivities (2024)
Closed Access | Times Cited: 4

Cocoa production in the 2020s: challenges and solutions
John Edem Kongor, Margaret Owusu, C. Oduro-Yeboah
CABI Agriculture and Bioscience (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 4

The genus Palicourea Aubl. (Rubiaceae): source of bioactive compounds
Júlio César Maceda Santivañez, Célio Fernando Figueiredo Angolini
Natural Product Research (2025), pp. 1-15
Closed Access

Reshaping the immune microenvironment and reversing immunosenescence by natural products: prospects for immunotherapy in gastric cancer
Zhipeng Cao, Zhilin Wang, Yang Li, et al.
Seminars in Cancer Biology (2025) Vol. 110, pp. 1-16
Closed Access

Review on Encapsulating Bioactive Compounds in Spices
A. Hari Babu, Rafeeya Shams, Kshirod Kumar Dash, et al.
Food and Humanity (2025), pp. 100583-100583
Closed Access

Role of Phytoconstituents in Cancer Treatment: A Review
Manish Kumar, Sakshi Gupta, Kamini Kalia, et al.
Recent Advances in Food Nutrition & Agriculture (2024) Vol. 15, Iss. 2, pp. 115-137
Closed Access | Times Cited: 3

Guanosine-Based Multidrug Strategy Delivery for Synergistic Anti-Inflammation
Wei Gao, Di Zhang, Hongyue Wang, et al.
ACS Macro Letters (2024), pp. 260-265
Closed Access | Times Cited: 3

Bioactive capacity of peanuts with different coat colors
Gilson Gustavo Lucinda Machado, Ana Beatriz Silva Araújo, Ana Cristina Freitas de Oliveira Meira, et al.
European Food Research and Technology (2024) Vol. 250, Iss. 11, pp. 2745-2756
Closed Access | Times Cited: 3

Short-Term Intake of Theobroma grandiflorum Juice Fermented with Lacticaseibacillus rhamnosus ATCC 9595 Amended the Outcome of Endotoxemia Induced by Lipopolysaccharide
Adrielle Zagmignan, Yasmim Costa Mendes, Gabrielle Pereira Mesquita, et al.
Nutrients (2023) Vol. 15, Iss. 4, pp. 1059-1059
Open Access | Times Cited: 8

Semi-synthesized anticancer theobromine derivatives targeting VEGFR-2: in silico and in vitro evaluations
Mohammed A. Dahab, Hazem A. Mahdy, Hazem Elkady, et al.
Journal of Biomolecular Structure and Dynamics (2023) Vol. 42, Iss. 8, pp. 4214-4233
Closed Access | Times Cited: 8

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