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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A minireview of quercetin: from its metabolism to possible mechanisms of its biological activities
Hande Gül Ulusoy, Nevin Şanlıer
Critical Reviews in Food Science and Nutrition (2019) Vol. 60, Iss. 19, pp. 3290-3303
Closed Access | Times Cited: 248

Showing 1-25 of 248 citing articles:

Polyphenols from Food and Natural Products: Neuroprotection and Safety
Rui F. M. Silva, Lea Pogačnik
Antioxidants (2020) Vol. 9, Iss. 1, pp. 61-61
Open Access | Times Cited: 236
Health Benefits of Quercetin in Age-Related Diseases
Deepika, Pawan Kumar Maurya
Molecules (2022) Vol. 27, Iss. 8, pp. 2498-2498
Open Access | Times Cited: 233
Curcumin, Quercetin, Catechins and Metabolic Diseases: The Role of Gut Microbiota
Umair Shabbir, Momna Rubab, Eric Banan‐Mwine Daliri, et al.
Nutrients (2021) Vol. 13, Iss. 1, pp. 206-206
Open Access | Times Cited: 228
Recent advances on the improvement of quercetin bioavailability
Kevser Kandemir, Merve Tomaş, David Julian McClements, et al.
Trends in Food Science & Technology (2021) Vol. 119, pp. 192-200
Closed Access | Times Cited: 155
Quercetin derivatives: Drug design, development, and biological activities, a review
Seyedeh Roya Alizadeh, Mohammad Ali Ebrahimzadeh
European Journal of Medicinal Chemistry (2021) Vol. 229, pp. 114068-114068
Closed Access | Times Cited: 136
The Therapeutic Effects and Mechanisms of Quercetin on Metabolic Diseases: Pharmacological Data and Clinical Evidence
Huan Yi, Hengyang Peng, Xinyue Wu, et al.
Oxidative Medicine and Cellular Longevity (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 118
Recent Advances in Bioactive Compounds, Health Functions, and Safety Concerns of Onion (Allium cepa L.)
Xinxin Zhao, Fangjun Lin, Hang Li, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 109
Promising bioactive properties of quercetin for potential food applications and health benefits: A review
Irtiqa Shabir, Vinay Kumar Pandey, Rafeeya Shams, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 86
Promising Natural Products in New Drug Design, Development, and Therapy for Skin Disorders: An Overview of Scientific Evidence and Understanding Their Mechanism of Action
Nurul Amirah Mohd Zaid, Mahendran Sekar, Srinivasa Reddy Bonam, et al.
Drug Design Development and Therapy (2022) Vol. Volume 16, pp. 23-66
Open Access | Times Cited: 77
Gut Microbiota in Psoriasis
Mihaela Cristina Buhaș, Laura Ioana Gavrilaș, Rareș Candrea, et al.
Nutrients (2022) Vol. 14, Iss. 14, pp. 2970-2970
Open Access | Times Cited: 67
Apoptotic Mechanisms of Quercetin in Liver Cancer: Recent Trends and Advancements
Gautam Sethi, Prangya Rath, Abhishek Chauhan, et al.
Pharmaceutics (2023) Vol. 15, Iss. 2, pp. 712-712
Open Access | Times Cited: 64
Flavonoids: A treasure house of prospective pharmacological potentials
Hasin Hasnat, Suriya Akter Shompa, Mirazul Islam, et al.
Heliyon (2024) Vol. 10, Iss. 6, pp. e27533-e27533
Open Access | Times Cited: 50
Luteolin: A promising natural agent in management of pain in chronic conditions
Foteini Ntalouka, Athina Tsirivakou
Frontiers in Pain Research (2023) Vol. 4
Open Access | Times Cited: 41
A Comprehensive Review of Health-Benefiting Components in Rapeseed Oil
Junjun Shen, Yejia Liu, Xiaoling Wang, et al.
Nutrients (2023) Vol. 15, Iss. 4, pp. 999-999
Open Access | Times Cited: 40
Quercetin, a Flavonoid with Great Pharmacological Capacity
Eber Josue Carrillo-Martinez, F. Hernández, Adriana María Salazar-Montes, et al.
Molecules (2024) Vol. 29, Iss. 5, pp. 1000-1000
Open Access | Times Cited: 33
Targeting Metabolic Diseases: The Role of Nutraceuticals in Modulating Oxidative Stress and Inflammation
Aida Dama, Kleva Shpati, Patricia Daliu, et al.
Nutrients (2024) Vol. 16, Iss. 4, pp. 507-507
Open Access | Times Cited: 29
Quercetin, A Flavonoid With Great Pharmacological Capacity
Eber Josue Carrillo-Martinez, F. Hernández, Adriana María Salazar-Montes, et al.
(2024)
Open Access | Times Cited: 19
Plant Foods and Their Bioactives as Dietary Enhancers for Colon Cancer Treatment with 5-Fluorouracil
Zhongming Yang, Carlos L. Céspedes, Zhongguo Yang, et al.
Food Reviews International (2025), pp. 1-50
Closed Access | Times Cited: 4
Potential Implications of Quercetin and its Derivatives in Cardioprotection
Kristína Ferenczyová, Barbora Kaločayová, Monika Barteková
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 5, pp. 1585-1585
Open Access | Times Cited: 121
Systematic Review of Phenolic Compounds in Apple Fruits: Compositions, Distribution, Absorption, Metabolism, and Processing Stability
Shuhan Feng, Jianyong Yi, Xuan Li, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 1, pp. 7-27
Closed Access | Times Cited: 98
Elucidation of the anti-inflammatory mechanism of Er Miao San by integrative approach of network pharmacology and experimental verification
Bin Guo, Caiping Zhao, Chuanhai Zhang, et al.
Pharmacological Research (2021) Vol. 175, pp. 106000-106000
Closed Access | Times Cited: 89
Quercetin nanoformulations: a promising strategy for tumor therapy
Xinlong Zang, Mingyang Cheng, Xiaoxu Zhang, et al.
Food & Function (2021) Vol. 12, Iss. 15, pp. 6664-6681
Closed Access | Times Cited: 77
Potential Pharmaceutical Applications of Quercetin in Cardiovascular Diseases
Paraskevi Papakyriakopoulou, Nikolaos Velidakis, Elina Khattab, et al.
Pharmaceuticals (2022) Vol. 15, Iss. 8, pp. 1019-1019
Open Access | Times Cited: 65
Pharmacological Activity of Quercetin: An Updated Review
Guanzhen Wang, Yuanhui Wang, Liangliang Yao, et al.
Evidence-based Complementary and Alternative Medicine (2022) Vol. 2022, pp. 1-12
Open Access | Times Cited: 65
Nano-encapsulated quercetin by soluble soybean polysaccharide/chitosan enhances anti-cancer, anti-inflammation, and anti-oxidant activities
Hyunjin Moon, Pattawika Lertpatipanpong, Yukyung Hong, et al.
Journal of Functional Foods (2021) Vol. 87, pp. 104756-104756
Open Access | Times Cited: 59
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