OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Cost effectiveness and cost-utility analysis of a group-based diet intervention for treating major depression – the HELFIMED trial
Leonie Segal, Asterie Twizeyemariya, Dorota Zarnowiecki, et al.
Nutritional Neuroscience (2018) Vol. 23, Iss. 10, pp. 770-778
Open Access | Times Cited: 28
Leonie Segal, Asterie Twizeyemariya, Dorota Zarnowiecki, et al.
Nutritional Neuroscience (2018) Vol. 23, Iss. 10, pp. 770-778
Open Access | Times Cited: 28
Showing 1-25 of 28 citing articles:
Diet and the Microbiota–Gut–Brain Axis: Sowing the Seeds of Good Mental Health
Kirsten Berding, Klára Vlčková, Wolfgang Marx, et al.
Advances in Nutrition (2020) Vol. 12, Iss. 4, pp. 1239-1285
Open Access | Times Cited: 223
Kirsten Berding, Klára Vlčková, Wolfgang Marx, et al.
Advances in Nutrition (2020) Vol. 12, Iss. 4, pp. 1239-1285
Open Access | Times Cited: 223
Nutrition and behavioral health disorders: depression and anxiety
Penny M. Kris‐Etherton, Kristina Petersen, Joseph R. Hibbeln, et al.
Nutrition Reviews (2020) Vol. 79, Iss. 3, pp. 247-260
Open Access | Times Cited: 214
Penny M. Kris‐Etherton, Kristina Petersen, Joseph R. Hibbeln, et al.
Nutrition Reviews (2020) Vol. 79, Iss. 3, pp. 247-260
Open Access | Times Cited: 214
Clinical guidelines for the use of lifestyle-based mental health care in major depressive disorder: World Federation of Societies for Biological Psychiatry (WFSBP) and Australasian Society of Lifestyle Medicine (ASLM) taskforce
Wolfgang Marx, Sam Manger, Mark Blencowe, et al.
The World Journal of Biological Psychiatry (2022) Vol. 24, Iss. 5, pp. 333-386
Open Access | Times Cited: 69
Wolfgang Marx, Sam Manger, Mark Blencowe, et al.
The World Journal of Biological Psychiatry (2022) Vol. 24, Iss. 5, pp. 333-386
Open Access | Times Cited: 69
An integrative collaborative care model for people with mental illness and physical comorbidities
Carolyn Ee, James Lake, Joseph Firth, et al.
International Journal of Mental Health Systems (2020) Vol. 14, Iss. 1
Open Access | Times Cited: 75
Carolyn Ee, James Lake, Joseph Firth, et al.
International Journal of Mental Health Systems (2020) Vol. 14, Iss. 1
Open Access | Times Cited: 75
Effects of a high-prebiotic diet versus probiotic supplements versus synbiotics on adult mental health: The “Gut Feelings” randomised controlled trial
Tanya M. Freijy, Lachlan Cribb, Georgina Oliver, et al.
Frontiers in Neuroscience (2023) Vol. 16
Open Access | Times Cited: 36
Tanya M. Freijy, Lachlan Cribb, Georgina Oliver, et al.
Frontiers in Neuroscience (2023) Vol. 16
Open Access | Times Cited: 36
Nutritional Criminology: Why the Emerging Research on Ultra-Processed Food Matters to Health and Justice
Susan L. Prescott, Alan Logan, Christopher R. D’Adamo, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 2, pp. 120-120
Open Access | Times Cited: 13
Susan L. Prescott, Alan Logan, Christopher R. D’Adamo, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 2, pp. 120-120
Open Access | Times Cited: 13
Nutrition and bipolar disorder: a systematic review
Fernanda C. Gabriel, Manoela Lima Oliveira, Bruna De Martino Martella, et al.
Nutritional Neuroscience (2022) Vol. 26, Iss. 7, pp. 637-651
Closed Access | Times Cited: 29
Fernanda C. Gabriel, Manoela Lima Oliveira, Bruna De Martino Martella, et al.
Nutritional Neuroscience (2022) Vol. 26, Iss. 7, pp. 637-651
Closed Access | Times Cited: 29
Telehealth-delivered, Cardioprotective Diet and Exercise Program for Liver Transplant Recipients: A Randomized Feasibility Study
Ingrid J. Hickman, Amy Hannigan, Heidi E. Johnston, et al.
Transplantation Direct (2021) Vol. 7, Iss. 3, pp. e667-e667
Open Access | Times Cited: 37
Ingrid J. Hickman, Amy Hannigan, Heidi E. Johnston, et al.
Transplantation Direct (2021) Vol. 7, Iss. 3, pp. e667-e667
Open Access | Times Cited: 37
Effectiveness of dietary interventions in mental health treatment: A rapid review of reviews
Tracy Burrows, Scott Teasdale, Tetyana Rocks, et al.
Nutrition & Dietetics (2022) Vol. 79, Iss. 3, pp. 279-290
Open Access | Times Cited: 22
Tracy Burrows, Scott Teasdale, Tetyana Rocks, et al.
Nutrition & Dietetics (2022) Vol. 79, Iss. 3, pp. 279-290
Open Access | Times Cited: 22
Adherence to the cMIND and AIDD diets and their associations with anxiety in older adults in China
Yana Qi, Xinyu Xue, Ningsu Chen, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Yana Qi, Xinyu Xue, Ningsu Chen, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Diet and Depression—From Confirmation to Implementation
Michael Berk, Felice N. Jacka
JAMA (2019) Vol. 321, Iss. 9, pp. 842-842
Closed Access | Times Cited: 34
Michael Berk, Felice N. Jacka
JAMA (2019) Vol. 321, Iss. 9, pp. 842-842
Closed Access | Times Cited: 34
Implications of Dietary Intake and Eating Behaviors for People with Serious Mental Illness: A Qualitative Study
Annabel Sandra Mueller‐Stierlin, Sebastian Cornet, Anna Peisser, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2616-2616
Open Access | Times Cited: 17
Annabel Sandra Mueller‐Stierlin, Sebastian Cornet, Anna Peisser, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2616-2616
Open Access | Times Cited: 17
Cost and Cost-Effectiveness of the Mediterranean Diet: An Update of a Systematic Review
Corrado Colaprico, Davide Crispini, Ilaria Rocchi, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1899-1899
Open Access | Times Cited: 2
Corrado Colaprico, Davide Crispini, Ilaria Rocchi, et al.
Nutrients (2024) Vol. 16, Iss. 12, pp. 1899-1899
Open Access | Times Cited: 2
Dietary interventions to improve metabolic health in schizophrenia: A systematic literature review of systematic reviews
Ashlea Morris, T. Edward Reed, Georgina McBride, et al.
Schizophrenia Research (2024) Vol. 270, pp. 372-382
Open Access | Times Cited: 2
Ashlea Morris, T. Edward Reed, Georgina McBride, et al.
Schizophrenia Research (2024) Vol. 270, pp. 372-382
Open Access | Times Cited: 2
Policy Actions Required to Improve Nutrition for Brain Health
Suzanne Higgs, Kristien Aarts, Roger A.H. Adan, et al.
Nutrition Reviews (2024)
Closed Access | Times Cited: 2
Suzanne Higgs, Kristien Aarts, Roger A.H. Adan, et al.
Nutrition Reviews (2024)
Closed Access | Times Cited: 2
Economic Evaluation of Nature-Based Therapy Interventions—A Scoping Review
Henriette Busk, Ulrik Sidenius, Line Planck Kongstad, et al.
Challenges (2022) Vol. 13, Iss. 1, pp. 23-23
Open Access | Times Cited: 9
Henriette Busk, Ulrik Sidenius, Line Planck Kongstad, et al.
Challenges (2022) Vol. 13, Iss. 1, pp. 23-23
Open Access | Times Cited: 9
Designing Lifestyle Interventions for Common Mental Disorders: What Can We Learn from Diabetes Prevention Programs?
Rachelle Opie, Felice N. Jacka, Wolfgang Marx, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3766-3766
Open Access | Times Cited: 12
Rachelle Opie, Felice N. Jacka, Wolfgang Marx, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3766-3766
Open Access | Times Cited: 12
Evaluating telehealth lifestyle therapy versus telehealth psychotherapy for reducing depression in adults with COVID-19 related distress: the curbing anxiety and depression using lifestyle medicine (CALM) randomised non-inferiority trial protocol
Lauren M. Young, Steve Moylan, Tayla John, et al.
BMC Psychiatry (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 7
Lauren M. Young, Steve Moylan, Tayla John, et al.
BMC Psychiatry (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 7
Cost effectiveness of dietary interventions for individuals with mental disorders: A scoping review of experimental studies
Tracy Burrows, Scott Teasdale, Tetyana Rocks, et al.
Nutrition & Dietetics (2021) Vol. 79, Iss. 3, pp. 291-302
Closed Access | Times Cited: 8
Tracy Burrows, Scott Teasdale, Tetyana Rocks, et al.
Nutrition & Dietetics (2021) Vol. 79, Iss. 3, pp. 291-302
Closed Access | Times Cited: 8
Nutritional intake and foodservice satisfaction of adults receiving specialist inpatient mental health services
Judi Porter, Jorja Collins
Nutrition & Dietetics (2022) Vol. 79, Iss. 3, pp. 411-418
Open Access | Times Cited: 5
Judi Porter, Jorja Collins
Nutrition & Dietetics (2022) Vol. 79, Iss. 3, pp. 411-418
Open Access | Times Cited: 5
Nutrition-focused group intervention with a strength-based counseling approach for people with clinical depression: a study protocol for the Food for Mind randomized controlled trial
Johanna Roponen, Anu Ruusunen, Pilvikki Absetz, et al.
Trials (2021) Vol. 22, Iss. 1
Open Access | Times Cited: 4
Johanna Roponen, Anu Ruusunen, Pilvikki Absetz, et al.
Trials (2021) Vol. 22, Iss. 1
Open Access | Times Cited: 4
Cross‐sectional study examining the association between diet quality and the prevalence of anxiety and depression in UK undergraduate students
Kyriaki Myrissa, Catherine Court, Eirini Kelaiditi
Nutrition Bulletin (2024) Vol. 49, Iss. 3, pp. 383-395
Open Access
Kyriaki Myrissa, Catherine Court, Eirini Kelaiditi
Nutrition Bulletin (2024) Vol. 49, Iss. 3, pp. 383-395
Open Access
Cost-utility and cost consequence of a telehealth intervention targeting improvement in addictive eating for Australian adults (the TRACE program)
Janelle A. Skinner, Mark Leary, Olivia Wynne, et al.
Journal of Public Health (2024)
Open Access
Janelle A. Skinner, Mark Leary, Olivia Wynne, et al.
Journal of Public Health (2024)
Open Access
Diet Interventions for Anxiety and Depression
Heidi M. Staudacher, Scott Teasdale, Caitlin S.M. Cowan, et al.
Cambridge University Press eBooks (2023), pp. 72-100
Open Access | Times Cited: 1
Heidi M. Staudacher, Scott Teasdale, Caitlin S.M. Cowan, et al.
Cambridge University Press eBooks (2023), pp. 72-100
Open Access | Times Cited: 1
