
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sustainability reporting as a tool for fostering sustainable growth in the agri-food sector: the case of Spain
Carlos Anguiano-Santos, Melania Salazar‐Ordóñez
Journal of Environmental Planning and Management (2022) Vol. 67, Iss. 2, pp. 426-453
Closed Access | Times Cited: 6
Carlos Anguiano-Santos, Melania Salazar‐Ordóñez
Journal of Environmental Planning and Management (2022) Vol. 67, Iss. 2, pp. 426-453
Closed Access | Times Cited: 6
Showing 6 citing articles:
The neutralization of ESG risks by leading agri-food companies
Olivier Boiral, Marie‐Christine Brotherton, David Talbot
Sustainability Accounting Management and Policy Journal (2025)
Closed Access
Olivier Boiral, Marie‐Christine Brotherton, David Talbot
Sustainability Accounting Management and Policy Journal (2025)
Closed Access
Incorporating Local Communities into Sustainability Reporting: A Grey Systems-Based Analysis of Brazilian Companies
Elcio Rodrigues Damaceno, Jefferson de Souza Pinto, Tiago Fonseca Albuquerque Cavalcanti Sigahi, et al.
AppliedMath (2025) Vol. 5, Iss. 2, pp. 42-42
Open Access
Elcio Rodrigues Damaceno, Jefferson de Souza Pinto, Tiago Fonseca Albuquerque Cavalcanti Sigahi, et al.
AppliedMath (2025) Vol. 5, Iss. 2, pp. 42-42
Open Access
ESG reporting meets farmer – implications of the European corporate sustainability reporting directive for the agrifood sector
Niklas Witt, Martin Hvarregaard Thorsøe, Morten Graversgaard
British Food Journal (2025) Vol. 127, Iss. 13, pp. 264-283
Closed Access
Niklas Witt, Martin Hvarregaard Thorsøe, Morten Graversgaard
British Food Journal (2025) Vol. 127, Iss. 13, pp. 264-283
Closed Access
Sustainability as a Resilience Factor in the Agri-Food Supply Chain
Núria Arimany Serrat, Oriol Montanyà Vilalta, José Oriol Amat Salas
Sustainability (2024) Vol. 16, Iss. 16, pp. 7162-7162
Open Access | Times Cited: 2
Núria Arimany Serrat, Oriol Montanyà Vilalta, José Oriol Amat Salas
Sustainability (2024) Vol. 16, Iss. 16, pp. 7162-7162
Open Access | Times Cited: 2
Sustainability reporting harmonisation? A utopian endeavour for European agri-food companies
Carlos Anguiano-Santos, Melania Salazar‐Ordóñez, Rossana Tornel-Vázquez, et al.
Journal of Policy Modeling (2024) Vol. 46, Iss. 2, pp. 354-368
Open Access | Times Cited: 1
Carlos Anguiano-Santos, Melania Salazar‐Ordóñez, Rossana Tornel-Vázquez, et al.
Journal of Policy Modeling (2024) Vol. 46, Iss. 2, pp. 354-368
Open Access | Times Cited: 1
Sustainability reporting in focus: analysing Spanish transposition of the Non-Financial Reporting European Directive in the agri-food sector
Carlos Anguiano-Santos, Macario Rodríguez‐Entrena
Agricultural and Food Economics (2024) Vol. 12, Iss. 1
Open Access | Times Cited: 1
Carlos Anguiano-Santos, Macario Rodríguez‐Entrena
Agricultural and Food Economics (2024) Vol. 12, Iss. 1
Open Access | Times Cited: 1