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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A gut microbial metabolite of dietary polyphenols reverses obesity-driven hepatic steatosis
Lucas J. Osborn, Karlee Schultz, William J. Massey, et al.
Proceedings of the National Academy of Sciences (2022) Vol. 119, Iss. 48
Open Access | Times Cited: 32

Showing 1-25 of 32 citing articles:

Understanding mechanisms of antioxidant action in health and disease
Barry Halliwell
Nature Reviews Molecular Cell Biology (2023) Vol. 25, Iss. 1, pp. 13-33
Closed Access | Times Cited: 231
What defines a healthy gut microbiome?
Matthias Van Hul, Patrice D. Cani, Camille Petitfils, et al.
Gut (2024) Vol. 73, Iss. 11, pp. 1893-1908
Closed Access | Times Cited: 42
Gut microbes modulate the effects of the flavonoid quercetin on atherosclerosis
Kazuyuki Kasahara, Robert L. Kerby, Rubén Aquino-Martínez, et al.
npj Biofilms and Microbiomes (2025) Vol. 11, Iss. 1
Open Access | Times Cited: 3
Flavonoids for gastrointestinal tract local and associated systemic effects: A review of clinical trials and future perspectives
Xiaopeng Li, Enjun Xie, Shumin Sun, et al.
Journal of Advanced Research (2025)
Open Access | Times Cited: 2
Gut microbial metabolites of dietary polyphenols and their potential role in human health and diseases
Anushree Gade, Maushmi S. Kumar
Journal of Physiology and Biochemistry (2023) Vol. 79, Iss. 4, pp. 695-718
Closed Access | Times Cited: 26
Tea Polyphenols Reduced Obesity by Modulating Gut Microbiota‐SCFAs‐Barrier and Inflammation in High‐Fat Diet‐Induced Mice
Baoming Tian, Peng Huang, Yizhu Pan, et al.
Molecular Nutrition & Food Research (2024)
Closed Access | Times Cited: 9
Human gut microbial aromatic amino acid and related metabolites prevent obesity through intestinal immune control
Zengliang Jiang, Liuqing He, Diyin Li, et al.
Nature Metabolism (2025)
Open Access | Times Cited: 1
Polyphenols as Potential Geroprotectors
Ekaterina Proshkina, Liubov Koval, E. Platonova, et al.
Antioxidants and Redox Signaling (2024) Vol. 40, Iss. 7-9, pp. 564-593
Closed Access | Times Cited: 7
Biotransformation and Gut Microbiota-Mediated Bioactivity of Flavonols
Meiyan Wang, Yanling Lu, Qifan Wu, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 22, pp. 8317-8331
Closed Access | Times Cited: 15
In vitro fermentation characteristics of blueberry anthocyanins and their impacts on gut microbiota from obese human
Lujing Xu, Zhaocheng Tang, Daniela D. Herrera‐Balandrano, et al.
Food Research International (2023) Vol. 176, pp. 113761-113761
Closed Access | Times Cited: 15
A Critical Review of Kaempferol in Intestinal Health and Diseases
Jun Chen, Haopeng Zhong, Zhouyin Huang, et al.
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1642-1642
Open Access | Times Cited: 13
Screening potential biomarkers associated with insulin resistance in high-fat diet-fed mice by integrating metagenomics and untargeted metabolomics
Yunyan Zhou, Jiahui Tang, Wei Du, et al.
Microbiology Spectrum (2024) Vol. 12, Iss. 4
Open Access | Times Cited: 4
Tetrastigma hemsleyanum polysaccharide ameliorated ulcerative colitis by remodeling intestinal mucosal barrier function via regulating the SOCS1/JAK2/STAT3 pathway
Xiaodan Bao, Youying Tang, Yishan Lv, et al.
International Immunopharmacology (2024) Vol. 137, pp. 112404-112404
Closed Access | Times Cited: 4
Effects of healthy low-carbohydrate diet and time-restricted eating on weight and gut microbiome in adults with overweight or obesity: Feeding RCT
Lin Li, Yulin Deng, Qingying Tian, et al.
Cell Reports Medicine (2024) Vol. 5, Iss. 11, pp. 101801-101801
Open Access | Times Cited: 4
Preclinical development of a standardized extract of Ilex paraguariensis A.St.-Hil for the treatment of obesity and metabolic syndrome
Sara Emília Lima Tolouei, Rodrigo Marcon, Fabiana C. Vilela, et al.
Pharmacological Research (2025), pp. 107607-107607
Open Access
Roselle Extract Ameliorates Abnormal Glucolipid Metabolism and Gut Microbiota in Obese Mice Fed With High‐Fat Diet
Dan Yang, Haixia Xu, Wenjun Wang, et al.
Molecular Nutrition & Food Research (2025)
Closed Access
Hawthorn leaf and its extract alleviate high-fat diet-induced obesity and modulate gut microbiome in mice
Ziqi Liu, Tianwen Gao, Haoyu Chang, et al.
Current Research in Food Science (2025) Vol. 10, pp. 101025-101025
Open Access
Impact of prenatal phthalate exposure on newborn metabolome and infant neurodevelopment
Susan Hoffman, Ziyin Tang, Anne L. Dunlop, et al.
Nature Communications (2025) Vol. 16, Iss. 1
Open Access
Bioprocessing of Hempseed (Cannabis sativa L.) Food By-Products Increased Nutrient and Phytochemical In Vitro Bioavailability during Digestion and Microbial Fermentation
Songtao Fan, Zhihong Zhang, Gary Duncan, et al.
Applied Sciences (2023) Vol. 13, Iss. 9, pp. 5781-5781
Open Access | Times Cited: 9
Influence of Polyphenols on Adipose Tissue: Sirtuins as Pivotal Players in the Browning Process
Lorenzo Flori, Eugenia Piragine, Jacopo Spezzini, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 11, pp. 9276-9276
Open Access | Times Cited: 9
Microbes: Drivers of Chenpi manufacturing, biotransformation, and physiological effects
Yufan Fu, Chao Wang, Zhipeng Gao, et al.
Food Chemistry (2024), pp. 141631-141631
Closed Access | Times Cited: 2
Genomics and physiology of Catenibacillus, human gut bacteria capable of polyphenol C-deglycosylation and flavonoid degradation
Tobias Goris, Annett Braune
Microbial Genomics (2024) Vol. 10, Iss. 5
Open Access | Times Cited: 1
Obesity-associated inflammation countered by a Mediterranean diet: the role of gut-derived metabolites
Melanie R. Florkowski, Esther Abiona, Karen M. Frank, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Multi-omics evaluation of clinical-grade human umbilical cord-derived mesenchymal stem cells in synergistic improvement of aging related disorders in a senescence-accelerated mouse model
Jiabian Lian, Lu Xia, Guohao Wang, et al.
Stem Cell Research & Therapy (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Mechanisms of gut bacterial metabolism of dietary polyphenols into bioactive compounds
Sara Alqudah, Jan Claesen
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 1
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