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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A perspective on animal welfare of grazing ruminants and its relationship with sustainability
M. Jordana Rivero, Michael R. F. Lee
Animal Production Science (2022) Vol. 62, Iss. 18, pp. 1739-1748
Open Access | Times Cited: 23

Showing 23 citing articles:

Ruminant livestock farmers and industry are leading innovation to deliver human nutrition and improved environmental outcomes through sector lifecycle collaboration: a review of case studies
Enrike Maree, James Blignaut, J. E. Gilliland, et al.
Animal Frontiers (2025) Vol. 15, Iss. 1, pp. 55-71
Open Access | Times Cited: 2
Pasture-finishing of late-maturing bulls or steers in a suckler calf-to-beef system: Animal production, meat quality, economics, greenhouse gas emissions and human-edible food-feed efficiency
M. McGee, A.P. Moloney, E.G. O’Riordan, et al.
Agricultural Systems (2023) Vol. 209, pp. 103672-103672
Open Access | Times Cited: 22
Electronic Nose Analysis to Detect Milk Obtained from Pasture-Raised Goats
Andrea Balivo, Simone Cipolletta, Raffaella Tudisco, et al.
Applied Sciences (2023) Vol. 13, Iss. 2, pp. 861-861
Open Access | Times Cited: 15
Smart technologies for sustainable pasture-based ruminant systems: A review
Sara Marchegiani, G. Gislon, R. Marino, et al.
Smart Agricultural Technology (2025) Vol. 10, pp. 100789-100789
Closed Access
Characteristics of breeding and performance parameters of the different local types of moscovy duck (cairina moschata) reared in south Benin, West Africa
D. Libanio, Milognon Boris Behingan, Lionel Kinkpe, et al.
Tropical Animal Health and Production (2025) Vol. 57, Iss. 2
Open Access
Designing a More Sustainable and Environmentally Friendly Food Supply: A Roadmap for Future Food and Agricultural Research
David Julian McClements
ACS Sustainable Resource Management (2024) Vol. 1, Iss. 8, pp. 1639-1671
Closed Access | Times Cited: 4
Farm transformation in the context of climate change: Beyond the incremental-transformational divide
Ruth Nettle, Margaret Ayre, N Reichelt, et al.
Journal of Rural Studies (2025) Vol. 116, pp. 103628-103628
Open Access
Feasibility of mitigation measures for agricultural greenhouse gas emissions in the UK. A systematic review
Asma Jebari, Fabiana Pereyra-Goday, Atul Kumar, et al.
Agronomy for Sustainable Development (2023) Vol. 44, Iss. 1
Open Access | Times Cited: 9
The societal role of meat: the Dublin Declaration with an Australian perspective
D.W. Pethick, W. L. Bryden, Neil Mann, et al.
Animal Production Science (2023) Vol. 63, Iss. 18, pp. 1805-1826
Open Access | Times Cited: 7
Comparison of the welfare of beef cattle in housed and grazing systems: hormones, health and behaviour
A. Cooke, Siobhan Mullan, Charlie Morten, et al.
The Journal of Agricultural Science (2023) Vol. 161, Iss. 3, pp. 450-463
Open Access | Times Cited: 7
An Adapted Indicator Framework for Evaluating the Potential Contribution of Bioeconomy Approaches to Agricultural Systems Resilience
Iris Lewandowski, Moritz von Cossel, Bastian Winkler, et al.
Advanced Sustainable Systems (2024) Vol. 8, Iss. 7
Closed Access | Times Cited: 2
The Noble Method in the dairy sector as a sustainable production system to improve the nutritional composition of dairy products: A review
Andrea Balivo, Raffaele Sacchi, Alessandro Genovese
International Journal of Dairy Technology (2023) Vol. 76, Iss. 2, pp. 313-328
Open Access | Times Cited: 6
Microbiota and Serum Metabolic Profile Changes in Korean Native Hanwoo Steer in Response to Diet Feeding Systems
Jeong Sung Jung, Ilavenil Soundharrajan, Dahye Kim, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 20, pp. 12391-12391
Open Access | Times Cited: 9
Grass-based finishing of early- and late-maturing breed bulls within suckler beef systems: Performance, profitability, greenhouse gas emissions and feed-food competition
M. McGee, M. J. Regan, A.P. Moloney, et al.
Livestock Science (2023) Vol. 279, pp. 105392-105392
Closed Access | Times Cited: 4
The “Noble Method®”: A One Health Approach for a Sustainable Improvement in Dairy Farming
F. Infascelli, Nadia Musco, Daria Lotito, et al.
Sustainability (2023) Vol. 15, Iss. 21, pp. 15201-15201
Open Access | Times Cited: 3
Livestock heat stress risk in response to the extreme heat event (heatwave) of July 2022 in the UK
A. Cooke, M. Jordana Rivero
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 3
Supplementation of high-quality fresh forage to lambs fed a total mixed ration increased in vitro ruminal fermentation and digestibility
A. Pérez‐Ruchel, José Luis Repetto, Cecilia Cajarville
Frontiers in Animal Science (2023) Vol. 4
Open Access | Times Cited: 2
Milk fatty acid profile of cows grazing elephant grass BRS Kurumi pasture with and without energy supplementation
Fernando César Ferraz Lopes, Conrado Trigo de Moraes, Carlos Augusto de Miranda Gomide, et al.
Semina Ciências Agrárias (2024) Vol. 45, Iss. 1, pp. 71-86
Open Access
Afforestation As a Keystone in Sustainable Livestock
Kardelen Karaman
(2024), pp. 91-118
Closed Access
The carbon cost of impaired welfare on sheep farms
Lydia Lanzoni, M.C. Reeves, Kaia Waxenberg, et al.
animal (2024) Vol. 19, Iss. 2, pp. 101390-101390
Open Access
The Human Perspective in Consumer Ethics and Animal Welfare Issues: Envisioning a Future for Change
Alessandro Bonadonna, Luigi Bollani, Giovanni Peira
Journal of Advances in Management Sciences & Information Systems (2022) Vol. 8, pp. 1-10
Open Access | Times Cited: 1
Preslaughter handling | Welfare of animals
Penny Lawlis, A. G. Allen
Elsevier eBooks (2023), pp. 98-107
Closed Access
A Survey of the Current Farming Practices and Perceptions on Adopting Orphan Lambs in the United Kingdom: How Do “Ewe” Do It?
Louise Whatford, Benedict D. Chivers, Megan Rowe, et al.
Ruminants (2023) Vol. 3, Iss. 4, pp. 468-482
Open Access
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