OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Recent advances in genetic tools for engineering probiotic lactic acid bacteria
Kanganwiro Mugwanda, Saltiel Hamese, Winschau F. van Zyl, et al.
Bioscience Reports (2023) Vol. 43, Iss. 1
Open Access | Times Cited: 33
Kanganwiro Mugwanda, Saltiel Hamese, Winschau F. van Zyl, et al.
Bioscience Reports (2023) Vol. 43, Iss. 1
Open Access | Times Cited: 33
Showing 1-25 of 33 citing articles:
Next-Generation Probiotics as Novel Therapeutics for Improving Human Health: Current Trends and Future Perspectives
Mohamed E. Abouelela, Yosra A. Helmy
Microorganisms (2024) Vol. 12, Iss. 3, pp. 430-430
Open Access | Times Cited: 48
Mohamed E. Abouelela, Yosra A. Helmy
Microorganisms (2024) Vol. 12, Iss. 3, pp. 430-430
Open Access | Times Cited: 48
Advanced probiotics: bioengineering and their therapeutic application
Tamanna Parvin, Sudha Rani Sadras
Molecular Biology Reports (2024) Vol. 51, Iss. 1
Closed Access | Times Cited: 11
Tamanna Parvin, Sudha Rani Sadras
Molecular Biology Reports (2024) Vol. 51, Iss. 1
Closed Access | Times Cited: 11
Lactic acid bacteria: Nature, Characterization, Mode of action, Products and Applications
Patrick Othuke Akpoghelie, Great Iruoghene Edo, Ali B.M. Ali, et al.
Process Biochemistry (2025)
Closed Access | Times Cited: 1
Patrick Othuke Akpoghelie, Great Iruoghene Edo, Ali B.M. Ali, et al.
Process Biochemistry (2025)
Closed Access | Times Cited: 1
Recent advances in non-model bacterial chassis construction
Soonkyu Hwang, Chanyoung Joung, Woori Kim, et al.
Current Opinion in Systems Biology (2023) Vol. 36, pp. 100471-100471
Open Access | Times Cited: 16
Soonkyu Hwang, Chanyoung Joung, Woori Kim, et al.
Current Opinion in Systems Biology (2023) Vol. 36, pp. 100471-100471
Open Access | Times Cited: 16
The potential of lactic acid bacteria in fermented herbs-derived food products
Haisu Shi, Yulian Zhao, Weiming Wang, et al.
Food Bioscience (2024) Vol. 61, pp. 104714-104714
Closed Access | Times Cited: 7
Haisu Shi, Yulian Zhao, Weiming Wang, et al.
Food Bioscience (2024) Vol. 61, pp. 104714-104714
Closed Access | Times Cited: 7
Development of a Pre-Modification Strategy to Overcome Restriction–Modification Barriers and Enhance Genetic Engineering in Lactococcus lactis for Nisin Biosynthesis
Chen Chen, Yue Zhang, Ruiqi Chen, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 5, pp. 2200-2200
Open Access
Chen Chen, Yue Zhang, Ruiqi Chen, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 5, pp. 2200-2200
Open Access
In Vivo Evolution of Lacticaseibacillus rhamnosus GG Leads to Prolonged Persistence in the Digestive Tract
Alexander Mark, Lorenzo Tosi, Lamia Chkaiban, et al.
Food Bioengineering (2025)
Open Access
Alexander Mark, Lorenzo Tosi, Lamia Chkaiban, et al.
Food Bioengineering (2025)
Open Access
Research trends of next generation probiotics
Muhammad Adeel Hasnain, Dae‐Kyung Kang, Gi‐Seong Moon
Food Science and Biotechnology (2024) Vol. 33, Iss. 9, pp. 2111-2121
Closed Access | Times Cited: 4
Muhammad Adeel Hasnain, Dae‐Kyung Kang, Gi‐Seong Moon
Food Science and Biotechnology (2024) Vol. 33, Iss. 9, pp. 2111-2121
Closed Access | Times Cited: 4
Recent Insights in Lactobacillus -Fermented Fruit and Vegetable Juice: Compositional Analysis, Quality Evaluation, and Functional Properties
Zixin Han, Shuyuan Shi, Boqing Yao, et al.
Food Reviews International (2025), pp. 1-35
Closed Access
Zixin Han, Shuyuan Shi, Boqing Yao, et al.
Food Reviews International (2025), pp. 1-35
Closed Access
Engineered Probiotic-Based Biomaterials for Inflammatory Bowel Disease Treatment
Guangze Sang, Bo Wang, Yujie Xie, et al.
Theranostics (2025) Vol. 15, Iss. 8, pp. 3289-3315
Open Access
Guangze Sang, Bo Wang, Yujie Xie, et al.
Theranostics (2025) Vol. 15, Iss. 8, pp. 3289-3315
Open Access
Metaproteomic Analysis of Fermented Vegetable Formulations with Lactic Acid Bacteria: A Comparative Study from Initial Stage to 15 Days of Production
Narisa Rueangsri, Sittiruk Roytrakul, Chawanphat Muangnoi, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1148-1148
Open Access
Narisa Rueangsri, Sittiruk Roytrakul, Chawanphat Muangnoi, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1148-1148
Open Access
Probiotics an emerging therapeutic approach towards gut-brain-axis oriented chronic health issues induced by microplastics: A comprehensive review
Ieshita Pan, Suganiya Umapathy
Heliyon (2024) Vol. 10, Iss. 11, pp. e32004-e32004
Open Access | Times Cited: 3
Ieshita Pan, Suganiya Umapathy
Heliyon (2024) Vol. 10, Iss. 11, pp. e32004-e32004
Open Access | Times Cited: 3
Genetic Engineering in Bacteria, Fungi, and Oomycetes, Taking Advantage of CRISPR
Piao Yang, Abraham Condrich, Ling Lü, et al.
DNA (2024) Vol. 4, Iss. 4, pp. 427-454
Open Access | Times Cited: 3
Piao Yang, Abraham Condrich, Ling Lü, et al.
DNA (2024) Vol. 4, Iss. 4, pp. 427-454
Open Access | Times Cited: 3
Next-Generation Probiotics and Chronic Diseases: A Review of Current Research and Future Directions
Ashutosh Tiwari, Dyah Ika Krisnawati, Erna Susilowati, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 50, pp. 27679-27700
Open Access | Times Cited: 3
Ashutosh Tiwari, Dyah Ika Krisnawati, Erna Susilowati, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 50, pp. 27679-27700
Open Access | Times Cited: 3
Design of Lactococcus lactis Strains Producing Garvicin A and/or Garvicin Q, Either Alone or Together with Nisin A or Nisin Z and High Antimicrobial Activity against Lactococcus garvieae
Javier Feito, Carlos Araújo, Sara Arbulu, et al.
Foods (2023) Vol. 12, Iss. 5, pp. 1063-1063
Open Access | Times Cited: 7
Javier Feito, Carlos Araújo, Sara Arbulu, et al.
Foods (2023) Vol. 12, Iss. 5, pp. 1063-1063
Open Access | Times Cited: 7
Expanding the genetic programmability of Lactiplantibacillus plantarum
Marc Blanch‐Asensio, Sourik Dey, Varun Sai Tadimarri, et al.
Microbial Biotechnology (2023) Vol. 17, Iss. 1
Open Access | Times Cited: 7
Marc Blanch‐Asensio, Sourik Dey, Varun Sai Tadimarri, et al.
Microbial Biotechnology (2023) Vol. 17, Iss. 1
Open Access | Times Cited: 7
Therapeutic Applications of Native and Engineered Saccharomyces Yeasts
Suryang Kwak
Fermentation (2024) Vol. 10, Iss. 1, pp. 51-51
Open Access | Times Cited: 2
Suryang Kwak
Fermentation (2024) Vol. 10, Iss. 1, pp. 51-51
Open Access | Times Cited: 2
Advancements in gene editing technologies for probiotic-enabled disease therapy
Lixuan Wang, Jing Hu, Kun Li, et al.
iScience (2024) Vol. 27, Iss. 9, pp. 110791-110791
Open Access | Times Cited: 2
Lixuan Wang, Jing Hu, Kun Li, et al.
iScience (2024) Vol. 27, Iss. 9, pp. 110791-110791
Open Access | Times Cited: 2
Advancing microbiota therapeutics: the role of synthetic biology in engineering microbial communities for precision medicine
Asiya Nazir, Fathima Hasnain Nadeem Hussain, Afsheen Raza
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access | Times Cited: 2
Asiya Nazir, Fathima Hasnain Nadeem Hussain, Afsheen Raza
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access | Times Cited: 2
Interplay of niche and respiratory network in shaping bacterial colonization
Stuti Srivastav, Arpita Biswas, Amitesh Anand
Journal of Biological Chemistry (2024), pp. 108052-108052
Closed Access | Times Cited: 2
Stuti Srivastav, Arpita Biswas, Amitesh Anand
Journal of Biological Chemistry (2024), pp. 108052-108052
Closed Access | Times Cited: 2
Probiotics: common genera, mechanisms, current phase and the future
Zhengqing Hu
Highlights in Science Engineering and Technology (2024) Vol. 109, pp. 204-224
Open Access | Times Cited: 1
Zhengqing Hu
Highlights in Science Engineering and Technology (2024) Vol. 109, pp. 204-224
Open Access | Times Cited: 1
Technological and Evolutionary Principles for the Domestication of Fermenting Microorganisms
Paulo Henrique Claudino, Alice Chiapetti Bolsan, Alex Batista Trentin, et al.
(2024), pp. 135-160
Closed Access | Times Cited: 1
Paulo Henrique Claudino, Alice Chiapetti Bolsan, Alex Batista Trentin, et al.
(2024), pp. 135-160
Closed Access | Times Cited: 1
Easy‐Curing and pH ‐Regulated CRISPR ‐Cas9 Plasmids for Gene Editing and Plasmid Curing in Lactococcus cremoris
Javier Nicolás Garay‐Novillo, José Á. Ruiz-Masó, Gloria del Solar, et al.
Microbial Biotechnology (2024) Vol. 17, Iss. 12
Open Access | Times Cited: 1
Javier Nicolás Garay‐Novillo, José Á. Ruiz-Masó, Gloria del Solar, et al.
Microbial Biotechnology (2024) Vol. 17, Iss. 12
Open Access | Times Cited: 1
Application of Invasive Bacteria for the Delivery of Anti-Cancer Therapeutics
Rasaq Akinsola, Kumaran Narayanan
Therapeutics (2024) Vol. 1, Iss. 2, pp. 124-141
Open Access | Times Cited: 1
Rasaq Akinsola, Kumaran Narayanan
Therapeutics (2024) Vol. 1, Iss. 2, pp. 124-141
Open Access | Times Cited: 1
Pharmacological Potential of Bioactive Peptides for the Treatment of Diseases Associated with Alzheimer's and Brain Disorders
Jeetendra Kumar Gupta, Kuldeep Singh
Current Molecular Medicine (2023) Vol. 24, Iss. 8, pp. 962-979
Closed Access | Times Cited: 2
Jeetendra Kumar Gupta, Kuldeep Singh
Current Molecular Medicine (2023) Vol. 24, Iss. 8, pp. 962-979
Closed Access | Times Cited: 2
