OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparison of the effects of three sourdough postbiotics on high-fat diet-induced intestinal damage
Yujuan Yu, Min Zhou, Faizan Ahmed Sadiq, et al.
Food & Function (2024) Vol. 15, Iss. 18, pp. 9053-9069
Closed Access | Times Cited: 1
Yujuan Yu, Min Zhou, Faizan Ahmed Sadiq, et al.
Food & Function (2024) Vol. 15, Iss. 18, pp. 9053-9069
Closed Access | Times Cited: 1
Showing 1 citing articles:
The formation mechanism of volatile and nonvolatile flavor substances in sourdough based on genomics and metabolomics
Xiaoxuan Sun, Zi Ye, Meifang Xiao, et al.
Food Chemistry (2025) Vol. 476, pp. 143283-143283
Closed Access
Xiaoxuan Sun, Zi Ye, Meifang Xiao, et al.
Food Chemistry (2025) Vol. 476, pp. 143283-143283
Closed Access
