OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparative analysis of pectin and prebiotics on human microbiota modulation in early life stages and adults
Janaina Lombello Santos Donadio, João Paulo Fabi
Food & Function (2024) Vol. 15, Iss. 13, pp. 6825-6846
Closed Access | Times Cited: 5
Janaina Lombello Santos Donadio, João Paulo Fabi
Food & Function (2024) Vol. 15, Iss. 13, pp. 6825-6846
Closed Access | Times Cited: 5
Showing 5 citing articles:
Effects of Physical Exercise on the Microbiota in Irritable Bowel Syndrome
Chunpeng Li, Jianmin Li, Qiaorui Zhou, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2657-2657
Open Access | Times Cited: 9
Chunpeng Li, Jianmin Li, Qiaorui Zhou, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2657-2657
Open Access | Times Cited: 9
Exploring the Prebiotic Potentials of Hydrolyzed Pectins: Mechanisms of Action and Gut Microbiota Modulation
Débora Preceliano de Oliveira, Svetoslav Dimitrov Todorov, João Paulo Fabi
Nutrients (2024) Vol. 16, Iss. 21, pp. 3689-3689
Open Access | Times Cited: 6
Débora Preceliano de Oliveira, Svetoslav Dimitrov Todorov, João Paulo Fabi
Nutrients (2024) Vol. 16, Iss. 21, pp. 3689-3689
Open Access | Times Cited: 6
The physicochemical properties of low molecular weight ‘Chachi’ (Citrus reticulata ‘Chachi’) pectins prepared by different modification methods and their modulation effects on the human gut microbiota
Zhongcan Peng, Wenfeng Li, Y. M. Wang, et al.
Food Hydrocolloids (2025), pp. 111350-111350
Closed Access
Zhongcan Peng, Wenfeng Li, Y. M. Wang, et al.
Food Hydrocolloids (2025), pp. 111350-111350
Closed Access
Role of gut microbiota in thalassemia: a review of therapeutic prospects
Guanjun Chen, Yulan Li, S. H. Wei, et al.
Frontiers in Physiology (2025) Vol. 16
Open Access
Guanjun Chen, Yulan Li, S. H. Wei, et al.
Frontiers in Physiology (2025) Vol. 16
Open Access
Associating structural characteristics to immunomodulating properties of carrot rhamnogalacturonan-I fractions
K. D. Desai, Justyna M. Dobruchowska, Kari Elbers, et al.
Carbohydrate Polymers (2024) Vol. 347, pp. 122730-122730
Open Access | Times Cited: 1
K. D. Desai, Justyna M. Dobruchowska, Kari Elbers, et al.
Carbohydrate Polymers (2024) Vol. 347, pp. 122730-122730
Open Access | Times Cited: 1
