OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Extrusion and chlorogenic acid treatment increase the ordered structure and resistant starch levels in rice starch with amelioration of gut lipid metabolism in obese rats
Xixi Zeng, Ling Chen, Bo Zheng
Food & Function (2024) Vol. 15, Iss. 10, pp. 5224-5237
Closed Access | Times Cited: 5
Xixi Zeng, Ling Chen, Bo Zheng
Food & Function (2024) Vol. 15, Iss. 10, pp. 5224-5237
Closed Access | Times Cited: 5
Showing 5 citing articles:
Mechanism of polyphenol-pea starch complexes on reducing fat accumulation in Caenorhabditis elegans
Dan Luo, Wei Wang, Manqin Jin, et al.
Food Research International (2025), pp. 116308-116308
Closed Access
Dan Luo, Wei Wang, Manqin Jin, et al.
Food Research International (2025), pp. 116308-116308
Closed Access
High-Resistant Starch Based on Amylopectin Cluster via Extrusion: From the Perspective of Chain-Length Distribution and Structural Formation
Wen Ma, Junyu Tang, Huan Cheng, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2532-2532
Open Access | Times Cited: 2
Wen Ma, Junyu Tang, Huan Cheng, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2532-2532
Open Access | Times Cited: 2
Effects of chlorogenic acid on the physicochemical properties, 3D printing characteristics, and anti-digestive properties of sweet potato starch
XinYao Li, Yuxin Han, Yao Chen, et al.
International Journal of Biological Macromolecules (2024) Vol. 288, pp. 138726-138726
Closed Access | Times Cited: 1
XinYao Li, Yuxin Han, Yao Chen, et al.
International Journal of Biological Macromolecules (2024) Vol. 288, pp. 138726-138726
Closed Access | Times Cited: 1
Prebiotic properties of extruded maize starch-caffeic acid complexes: A study from the small intestine to colon in vitro
Yuxue Zheng, Xingqian Ye, Yan‐Yu Hu, et al.
Food Chemistry (2024) Vol. 465, pp. 141980-141980
Closed Access
Yuxue Zheng, Xingqian Ye, Yan‐Yu Hu, et al.
Food Chemistry (2024) Vol. 465, pp. 141980-141980
Closed Access
Jingfang Granules alleviates the lipid peroxidation induced ferroptosis in rheumatoid arthritis rats by regulating gut microbiota and metabolism of short chain fatty acids
Xiuwen Wang, Lihong Pan, Dejun Niu, et al.
Journal of Ethnopharmacology (2024), pp. 119160-119160
Closed Access
Xiuwen Wang, Lihong Pan, Dejun Niu, et al.
Journal of Ethnopharmacology (2024), pp. 119160-119160
Closed Access
